Trombino's Bistro Italiano Menu

4.4
(1,750+ Reviews)
  • Anipasti Freddi (cold)

    • Mozzarella Caprese

      house specialty. fresh mozzarella, sweet basil and beefsteak tomatoes layered and drizzled with Extra Virgin olive oil and a balsamic glaze
    • Bruschetta Caprese

      grilled italian bread brushed with olive oil and topped with fresh tomatoes, mozzarella sweet basil and herbs
  • Anipasti Caldi (hot)

    • Mussels Or Clams Zafferano

      mussels or clams steamed in spicy saffron white wine sauce or a diavolo sauce
    • Calamari

      house specialty. tender pieces of baby squid battered in spicy flour and served with garlic aioli sauce and marinara
    • Calamari Fritti Combo

      calamari with zucchini fritti or mushrooms fritti. or all three
    • Crispy Zucchini Fritti

      fresh zucchini battered and fried served with ranch dressing
    • Crispy Mushroom Fritti

      fresh mushrooms battered and fried served with ranch dressing
  • Zuppe, Minestre / Soups

    • Tuscan Sausage And Orzo

      italian sausage and three bean soup with orzo
    • Minestrone Soup

    • Mama's Chicken Soup

  • Insalate / Salads

    • Antipasto Salad

      romaine topped with salami, spicy capicolla ham, pepperoni and provolone cheese served with italian dressing
    • Grilled Salmon Salad

      grilled fresh salmon fillet, plated with tossed mixed greens and tomatoes, served with a raspberry vinaigrette.
    • Shrimp Brutus Salad

      romaine lettuce tossed with our creamy parmesan dressing and topped with grilled shrimp
    • Calamari Brutus Salad

      romaine lettuce tossed with our creamy parmesan dressing and topped with spicy fried calamari
    • Chicken Tenderloin Brutus Salad

      romaine lettuce tossed with our creamy parmesan dressing and topped with golden fried chicken tenderloins
    • Trattoria Salad

      diced chicken, gorgonzola crumbles, basil marinated tomatoes, hard cooked eggs, and applewood smoked bacon bits served over a bed of romaine lettuce. choice of vinaigrette
  • Insalate / Salads - House Salads

    • House Tossed Salad

      iceberg, green leaf, spring mix, onions, tomato cucumber, olives
    • Brutus Salad

      "Hail Ceasar" romaine tossed with our creamy parmesan dressing
    • Little Italy Salad

      iceberg & Romaine, blue cheese, crispy bacon, and red onions. Served with our signature house dressing
    • Chopped Salad

      iceberg, diced tomatoes, blue cheese crumbles, avocado and crisp bacon. Served with our signature house dressing
  • Pane / Breads

    • Pizza Bianca

      homemade rustic flat bread flavored with olive oil and kosher salt
  • Alla Grilla / From The Grill

    • Center Cut Filet Mignon

      1/2 lb. filet grilled to order. served with mashed red potatoes and fresh asparagus
    • New York Strip Steak

      grilled 14 oz. new york strip steak seasoned and made to order. served with mashed red potatoes and fresh asparagus
    • Classic Grilled Pork Chop

      house specialty. a ten-ounce pork chop seasoned to perfection, served with red mashed potatoes
    • Grilled Homemade Italian Sausage

      spicy or mild sausage prepared in house, topped with roasted peppers and onions. served with seasoned red potatoes
    • Gorgonzola Crusted New York Strip Steak

      seasoned 14 oz. steak grilled, crusted with gorgonzola cheese. served with mashed red potatoes and asparagus
    • Rib Eye Alla Tuscany

      certified angus grilled 14 oz. rib eye steak, seasoned and grilled to order. served with red mashed potatoes and fresh asparagus
  • Specialita De Mare / Fish And Shellfish

    • Lobster Ravioli

      lobster stuffed ravioli served with shrimp and roasted bell peppers in a lobster cream sauce
    • Golden Fried Shrimp - Gamberoni Fritti

      hand breaded butterflied shrimp, served over our Tuscan Fries
    • Shrimp Scampi

      broiled shrimp with a scampi style sauce of white wine, lemon, shallots and garlic served over angel hair pasta
    • Shrimp Fra Diavolo

      brandied shrimp tossed with a hot and spicy fire roasted tomato fra diavolo sauce over pasta marinara
    • Seafood Fra Diavolo

      Brandied shrimp, scallops, clams & mussels tossed with a hot and spicy fire roasted tomato fra diavolo sauce over pasta marinara
    • Fruitti Di Mare

      shrimp, scallops, clams and mussels steamed with fresh diced tomatoes, steamed white wine and garlic tossed with tomatoes and linguine
    • Salmon Romano

      house specialty. romano crusted salmon baked and served over spinach with a lemon caper sauce and toasted baked rice
    • Grilled Atlantic Salmon Fresca

      hand cut in-house, seasoned and grilled. plated with toasted baked rice & vegetable
    • Trout Parmesan

      baked rainbow trout coated with parmesan seasoned bread crumbs. served with baked rice and vegetables
    • Trout Almondine

      Contains Nuts! baked rainbow trout coated with parmesan seasoned bread crumbs and sliced almonds. served with baked rice and vegetables
  • Favoriti Della Casa

    • Veal Parmigiano

      house speciality, hand breaded veal culet topped with our tomato sauce and mozzarella cheese. served with pasta marinara.
    • Chicken Parmigiano

      house speciality, hand breaded chicken breasts topped with our tomato sauce and mozzarella cheese. served with pasta marinara.
    • Eggplant Parmigiano

      lightly battered eggplant slices topped with our tomato sauce and mozzarella cheese. served with pasta marinara
  • Piatti Della Casa

    • Veal Marsala

      veal slices sautéed in a marsala wine sauce with fresh baby portabella mushrooms. served with pasta garlic butter
    • Veal Piccata

      veal slices sautéed with lemon, butter and white wine served with pasta garlic butter. capers added on request
    • Chicken Scalloppini

      chicken breasts with artichoke hearts, mushrooms and capers in a lemon cream sauce served over pasta
    • Chicken Under A Brick

      herbed crumb crusted full chicken breast lightly sauced with a basil vinaigrette. red mashed potatoes or spinach salad
    • Chicken Caprini

      house specialty. grilled marinated full chicken breast, topped with goat cheese, sundried tomatoes, basil lemon butter sauce. choice of vegetables, or red mashed potatoes
    • Chicken Marsala

      chicken breasts sautéed in a marsala wine sauce with baby portabella mushrooms. served with pasta garlic butter
    • Chicken Piccata

      chicken breasts sautéed with lemon, butter and white wine. served with pasta garlic butter. capers added on request
  • Paste / Classic Pastas

    • Arrabbiata

      spicy tomato sauce with pancetta and garlic
    • Altredo

      Our Alfredo cream sauce
    • Bolognese

      Traditional Bolognese, ground veal, pork, and beef tomato sauce with a touch of milk.
  • Grandi Paste

    • Lasagna

      homemade baked lasagna with pasta, our tomato meat sauce, mozzarella and fresh ricotta cheese
    • Three Cheese Ravioli

      egg pasta pillows filled with ricotta, romano and parmesan. topped with our marinara sauce
    • Bowtie Pasta And Grilled Chicken

      grilled chicken breasts in an asiago cream sauce with pancetta and red onions tossed in bowtie pasta
    • Manicotti

      homemade italian crepes stuffed with herbed ricotta cheese, topped with marinara sauce
  • Contorni / Sides

    • Garlic Bread

    • Broccoli

    • Fresh Haricots Verts "French Green Beans"

    • Baked Rice

    • Sauteed Spinach

    • Mashed Red Potatoes

    • Sauteed Mixed Vegetables

    • Creamy Parmesan Spinach

    • Roasted Mushrooms

    • Italian Sausage

      1 link - Hot or Mild
    • Meatballs

  • La Dolce Vita

    • Tiramisu Cake

      mrs. t's famous tiramisu cake. not traditional tiramisu made with ladyfingers. layers of homemade pan di spagna soaked in brandy, coffee liqueur and espresso, layered with a marsala mascarpone egg cream dusted with ground chocolate, plated with ghirardelli chocolate sauce
    • Warm Apple Crostada, Caramel Sauce

      nana's recipe. with her flaky crust, a scoop of vanilla bean ice cream and carmel sauce
    • Cheesecake

      "torta di cacio" a combination of the best quality slow-cultured cream cheese, sour cream, sugar, Madagascar vanilla beans and whole eggs. Crisp all-butter shortbread cookie crust.
    • Chocolate Mousse

      "coviglie al cioccolato" prepared in house, extra creamy with whipped cream, maraschino cherry and dusted with chocolate
    • Key Lime Pie

      "torta di limone" a homemade classic, sweet yet tart, topped with whipped cream and powdered sugar and lime
    • Chocolate Delight

      "delizia al cioccolate" fresh baked brownie, rich vanilla ice cream, whipped cream, topped with ghirardelli chocolate sauce and whipped cream
    • Cannoli

      "italian pastry pipe" crisp pastry tube filled with sweetened ricotta, laced with cocoa drops and cinnamon oil. sprinkled with roasted pistachios
    • Spumoni

      classic spumoni consisting of chocolate, cherry and pistachio ice creams laced with candied cherries
    • Vanilla Ice Cream

      rich and delicious vanilla ice cream

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(505) 821-5974

5415 Academy Rd NE, Albuquerque, NM 87109


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