Trojan Teriyaki and Hibachi House Menu

Six dumplings filled with meat and veggies served steamed, deep fried, or pan fried.

Tender chicken pieces paired with sautéed mixed vegetables and fluffy fried rice.

Crispy wonton wrappers filled with creamy crab and cheese, served with a side of sweet and sour sauce.

Chicken teriyaki served with choice of fried rice or white rice, includes traditional Japanese sides.

Tender chicken pieces with sautéed vegetables and steamed rice.

Salmon, avocado, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

With eel Sauce.

Crabstick, Avocado And Cucumber.

Steak hibachi lunch special. Choice of Meat Temperature: Medium, Medium Rare, Rare, Well Done. Starch Choice: Fried Rice, Lo Mein, White Rice.

Salmon, avocado, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Cheese, salmon and avocado.

With eel Sauce.

With cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

With cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Steak, Cream Cheese Avocado And Eel Sauce.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Shrimp tempura and cream cheese topped with snow crab avocado and eel sauce.

California topped with tuna salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

In:shrimp tempura top:crabmeat,crunch spicy mayo and eel sause

Shrimp tempura snow crab and avocado in a soy wrap topped with spicey mayo and eel sauce.

Tempura salmon avocado and tempura flake topped with torched salmon served with sweet chilli sauce and eel sauce.

in:snow crab,avocado. top:eel tuna,salmon,masago,Crunch andeel sause

Crab, crunch, avocado, shrimp with spicy mayo

avocado,cumber and lettuce mayo

With cucumber

Spicy tuna, cucumber/ Bbq Eel, avocado, masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness if you have certain medical conditions.

Tender chicken pieces paired with sautéed mixed vegetables and fluffy fried rice.

Grilled shrimp with sautéed vegetables, fried rice, a spring roll, and two pieces of sushi roll with dipping sauce.

Steak hibachi lunch special. Choice of Meat Temperature: Medium, Medium Rare, Rare, Well Done. Starch Choice: Fried Rice, Lo Mein, White Rice.

Steak and chicken, cooked to your preferred meat temperature.

Grilled hibachi chicken and shrimp with mixed vegetables, fried rice, and mushroom soup.

Steak and shrimp. Choices of Medium, Medium Rare, Rare, or Well Done.

Filet mignon lunch special. Choose meat temperature: Medium, Medium Rare, Rare, or Well Done.

Salmon Teriyaki Bento: Grilled salmon with teriyaki sauce. Options for starch include fried rice, lo mien, or white rice.

Steak Teriyaki Bento: Includes choice of fried rice, lo mien, or white rice. Select steak temperature: medium, medium rare, rare, well done.

Shrimp tempura bento featuring choice of fried rice, lo mein, or white rice.

Chicken tempura bento with choice of fried rice, lo mein, or white rice. Includes tempura vegetables.

Shrimp teriyaki served with choice of fried rice or white rice, includes traditional Japanese sides.

Lightly breaded and fried chicken breast served with vegetables.

Lightly breaded and fried shrimp with vegetables.

Breaded and fried chicken with konkatsu sauce.

Broiled and seasoned soybeans.

Filled with pork and veggies.

Two broiled shrimp skewers or three chicken skewers served with teriyaki glaze.

6 wings cooked with sweet chilli sauce.

Tender calamari with crisp vegetables, including bell peppers, onions, and seaweed, tossed in a light, savory dressing.

Six dumplings filled with meat and veggies served steamed, deep fried, or pan fried.

Lightly Breaded And Deep Fry.

Lightly Breaded And Deep Fry.

Shrimp dipped in tempura batter and deep-fried, typically served with a side of tempura dipping sauce.

Served with tempura sauce.

Deep-fried chicken tossed in a spicy mayo sauce on a bed of fresh romaine lettuce.

Deep-fried shrimp tossed in a spicy mayo sauce.

with cheese and chicken

12 fried wings cooked with sweet chilli sauce.

with vegetables

Grilled chicken skewers, typically glazed with teriyaki sauce.

with cheese and steak

Lightly fried grouper filet with spicey house sauce.

Breaded chicken cutlet and vegetables with egg over rice.

with fried rice or steamed rice

with fried or steamed rice

with fried or steamed rice

with fried rice or steamed rice

with fried or steamed rice

with fried or steamed rice

Orange chicken. Choose from Fried Rice, Lo Mein, or White Rice.

Stir-fried Japanese thin wheat noodles with steak, cabbage, onion, carrot, and green onion.

Stir-fried thin wheat noodles with shrimp, cabbage, carrots, onions, and mushrooms, seasoned with yaki soba sauce.

Steak, chicken and shrimp yaki soba noodles.

Children's steak served with choice of meat temperature: medium, medium rare, medium well, rare, well done.

Shrimp served with choice of Fried Rice, Lo Mein, or White Rice.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Succulent shrimp tossed with flavorful fried rice 。

Succulent steak mingled with perfectly seasoned fried rice.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Stir-fried noodles。

Savory chicken lo mein with tossed noodles

Steak, chicken and shrimp fried rice.

Steak, chicken and shrimp Lo Mein

Succulent shrimp tossed with traditional Lo Mein noodles。

Stir-fried steak and vegetables tossed with noodles and savory sauce.

Savory fried rice tossed with fresh garden vegetables.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Stir-fried rice with egg, broccoli, carrots, onions, and green peas.

Tempura crabstick cream cheese scallions eel sauce and spicey mayo.

Spicy salmon snow crab and avocado with eel sauce and spicey mayo.

crabstick, avocado and cucumber, eel sauce and spicy mayo.

Pepsi, Diet Pepsi, lemonade, Dr pepper, Sierra mist and mountain dew

Chai tea: Black tea infused with spices like cardamom, cinnamon, and ginger.

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Refreshing, chilled classic tea with no added sweetness.

Tender sukiyaki steak served with your choice of Fried Rice, Lo Mein, or White Rice.

Tender steak, succulent shrimp, and scallops. Choose meat temperature: Medium, Medium Rare, Rare, or Well Done. Starch options: Fried Rice, Lo Mein, or White Rice.

Steak, chicken, and scallops with choice of meat temperature. Served with fried rice, lo mein, or white rice.

Tender grilled chicken paired with sautéed broccoli, carrots, and mushrooms, served with a generous portion of steamed rice.

Tender filet mignon served with your choice of Fried Rice, Lo Mein, or White Rice.

Tender king salmon served with your choice of fried rice, lo mein, or white rice.

Shrimp with choice of Fried Rice, Lo Mein, or White Rice.

Tender steak options: choose your preferred meat temperature. Accompanied by your choice of fried rice, lo mein, or white rice.

Mixed vegetables served with a choice of Fried Rice, Lo Mein, or White Rice.

Juicy chicken with your choice of fried rice, lo mein, or white rice.

Salmon teriyaki. Choice of Fried Rice, Lo Mein, or White Rice.

Tender shrimp in teriyaki sauce. Choice of fried rice, lo mein, or white rice.

Slices of steak with choice of meat temperature and starch option.

Deep fried ice cream

A tangy and rich Japanese barbecue sauce, typically used for chicken katsu and other dishes.

Mayonnaise mixed with chili paste and miso, offering a creamy and spicy kick. Ideal for sushi and other Japanese dishes.

Sun-ripened chili peppers blended with a hint of garlic, creating a spicy and tangy sriracha sauce. Ideal for adding a kick to Japanese dishes.

Teriyaki sauce: A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, often used for marinating and glazing.

Creamy Japanese-style sauce, typically made with mayonnaise and spices, offering a slightly sweet and tangy flavor.

Our signature house dressing, a balanced blend of soy sauce and citrus, crafted in-house.

Sweet chilli sauce: A Japanese-style condiment, typically made with a blend of chilies and sweeteners, offering a balanced sweet and spicy flavor.

Sweet and sour sauce: This Japanese-style sauce typically includes a blend of vinegar, sugar, and soy sauce, offering a balanced combination of sweetness and tanginess.

Beef mushroom soup (large): Beef broth with mushrooms, green onions, and tender beef slices.

Miso broth with tofu, scallions, and seaweed.

Miso soup: Soybean broth with seaweed, tofu, and scallions.

Lettuce, carrot, cucumber, and red cabbage with ginger dressing.

Mixed greens, lettuce, carrot, tomato, and cucumber with ginger dressing.