Starters
- Risotto 'Il Maestro'
- Braised Poivrade Artichoke
- Grilled Sweetbread
Desserts
- Turkish Breakfast£18.00
- Winter Citrus Babar
- Chocolate Tart
Others
- Grilled Venison
- Pigeon And Persimmon
- Chicken With A Vinegar Sauce
- Coombeshead£0.00
- Hot Tongue Bun
- Coq Au Vin Blanc
- Black Truffle Mashed Potato
