TRIO Grill Menu

4.7
(850+ Reviews)
  • Appetizers

    • Tuna Tartare Nachos

      wonton chips, wasabi guacamole, pickled ginger cream, dried seaweed, diced raw tuna, tobiko
      $21.00
    • Beef Carpaccio

      black pepper crusted filet mignon, truffle aioli, dried horseradish, gaufrette potatoes, micro celery
      $19.00
    • Soy Glazed Pork Belly

      cucumber wakame salad, furikake, spicy aioli
      $17.00
      Soy Glazed Pork Belly
    • Blue Bay Mussels

      spicy tomato sauce, preserved lemon, truffled garlic bread
      $18.00
      Blue Bay Mussels
    • Lemon Garlic Shrimp

      jumbo shrimp, garlic, preserved lemon & white wine butter, garlic grand rustico
      $19.00
    • Oysters

      1/2 Dozen served with cocktail sauce, mignonette and lemon | Dozen for $38
      $19.00
    • Flash Fried Calamari

      cherry peppers, artichokes, olives, Trio marinara
      $18.00
      Flash Fried Calamari
    • Baked Clams Oreganata

      herbed breadcrumbs, garlic butter, white wine
      $17.00
    • Housemade Gnocchi

      asparagus, English peas, grape tomatoes, parmesan crisp, roasted red pepper butter, basil pesto, crispy parmesan
      $18.00
      Housemade Gnocchi
    • Charcutterie Board

      Prosciutto Americano, soppressata, copa, Grafton cheddar, Idiazabal (sheep), Merry Goat Round, grilled Roman artichokes, grilled asparagus, honeycomb, basil pesto
      $17.00
  • Soup and Salads

    • French Onion Soup Gratinee

      savory beef & onion broth, brown butter croutons, gruyere, mozzarella
      $13.00
    • Bacon & Blue

      iceberg wedge, Nueske’s bacon, oven roasted tomatoes, hickory smoked blue cheese dressing
      $15.00
      Bacon & Blue
    • Chopped Salad

      baby kale, chickpeas, pickled tomatoes, soppressata, cucumbers, olives, idiazabal cheese, brown butter croutons, parmesan vinaigrette
      $14.00
    • Trio Caesar

      artisan romaine, Boquerones anchovies, parmesan crisp, housemade caesar dressing
      $14.00
  • Entrees

    • Dry Aged Roasted Free Bird Chicken

      colcannon potatoes, mustard chicken jus, grilled lemon
      $34.00
    • Rigatoni Primavera

      English peas, roasted mushrooms, fava beans, roasted red peppers, baby spinach, roasted garlic parmesan cream, shaved parmesan
      $26.00
    • New Frontier Bison New York Strip

      short rib and potato hash, red wine jus, habanero mustard
      $38.00
      New Frontier Bison New York Strip
    • Red Wine Braised Short Rib

      baby vegetable ragout, horseradish potato puree, red wine jus, preserved lemon gremolata
      $47.00
      Red Wine Braised Short Rib
    • New York Strip

      14 oz Allen Brothers, whole roasted sweet shallot
      $52.00
    • Boneless Ribeye

      14 oz Allen Brothers, whole roasted sweet shallot
      $61.00
    • Filet Mignon

      7 oz Allen Brothers, whipped potatoes, grilled asparagus, Chianti jus
      $57.00
    • Soy Glazed Chilean Seabass

      carrot ginger puree, garlic spinach, citrus beurre blanc
      $48.00
      Soy Glazed Chilean Seabass
    • Hickory Smoked Atlantic Salmon

      corn, bacon & scallion risotto, smoked tomato butter, basil oil
      $36.00
    • Crab Cakes

      tarragon aioli, warm fingerling potato salad, grilled asparagus
      $38.00
    • Sesame Seared Tuna

      nori aioli, pickled ginger salsa, charred Japanese pan noodles, vegetable stir fry
      $39.00
    • Seafood Cioppino

      white wine tomato broth, mussels, squid, jumbo shrimp, sea scallop, market catch, basil aioli, grilled grand rustico
      $38.00
    • Pan Seared Dayboat Scallops

      cauliflower puree, roasted mushrooms, spring vegetable ragout, charred lemon emulsion, caper brown butter
      $42.00
      Pan Seared Dayboat Scallops
  • Sides

    • Trio Fries

      herb garlic oil, duck fat hollandaise
      $12.00
      Trio Fries
    • Jumbo Asparagus

      garlic butter, herbed breadcrumbs
      $12.00
      Jumbo Asparagus
    • Triple Cheese Macaroni

      parmesan crisp
      $12.00
      Triple Cheese Macaroni
    • Fried Brussels Sprouts

      apple vinaigrette, parmesan
      $12.00
      Fried Brussels Sprouts
    • Garlic Whipped Potatoes

      roasted garlic cream
      $12.00
      Garlic Whipped Potatoes
    • Vegetable Of The Day

      chef’s daily selection
      $12.00
  • Desserts

    • Mixed Berry Cobbler

      raspberry coulis, vanilla ice cream
      $12.00
    • Honey Vanilla Bean Pots De Crème

      honeycomb, whipped cream, fresh berries, almond tuile
      $13.00
    • Key Lime Pie

      toasted coconut crust, mojito reduction, berry coulis, meringue brûlée
      $12.00
      Key Lime Pie
    • Chocolate Hazelnut Mousse Dome

      hazelnut anglaise, candied hazelnuts, caramel praline ice cream, chocolate tuile
      $13.00
      Chocolate Hazelnut Mousse Dome
    • Great Falls Ice Cream

      chocolate, vanilla bean, or seasonal flavor
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 703-992-9200

8100 Lee Hwy, Falls Church, VA 22042


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