Trinity Place Menu

115 Broadway, New York, NY 10006
  • SPECIALS

    • Chocolate Fondant

      Chocolate Fondant $12.00 with Chocolate Fondue Sauce and Vanilla Ice Cream
      $12.00
    • Sesame Salmon Tartare

      Soy Sesame Salmon Tartare with Avocado, Scallions, Cucumber Carpaccio, Sesame Seeds & Parmesan Toasted French Baguette.
      $21.00
    • Crab Stuffed Portobello Mushrooms

      Served with Sauteed Veggies, Lemon Butter Sauce, Blood Orange Microgreens. (Contains Gluten, Dairy, Egg)
      $19.00
  • LUNCH

    • Soup Of The Day

      $12.00
    • Market Salad

      Balsamic dressing
      $12.00
    • Hummus

      House pickled vegetables, grilled country bread
      $14.00
    • Caesar Salad

      Hearts of Romain lettuce, grilled herb crouton, shaved parmesan
      $14.00
    • Duo Of Tartare’s

      Sushi Grade Ahi Tuna: With a soy sesame dressing. King Salmon: With a Wasabi ginger dressing, cucumber salad, hijiki seaweed salad, flatbread
      $18.00
    • Roasted Onion Tart

      Caramelized sweet onions, gruyere, crème fraÎche
      $14.00
    • Charcuterie Board

      A selection of cured meats and pate, olives, house pickles, house chutney, Dijon mustard, grilled country bread
      $18.00
    • Trinity Cheese Board

      A daily selection of imported and domestic, artisanal cheeses, walnuts, grapes, gruit and nut bread
      $18.00
    • Cheese & Charcuterie Board

      Walnuts, grapes, fruit and nut bread, house chutney and pickles, grilled country bread. Select two cheese and two meats
      $24.00
    • House Made Chicken Liver Pate

      House chutney and pickles, grilled country bread
      $15.00
    • Burrata

      Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Grilled Country Bread
      $16.00
    • Market Salad

      Balsamic dressing
      $11.00
    • Hummus

      House pickled vegetables
      $14.00
    • Duo Of Tartare

      Sushi grade Ahi tuna – soy-sesame dressing. Organic Salmon – wasabi-ginger dressing, cucumber salad, hijiki seaweed salad.
      $18.00
    • Charcuterie Board

      A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard
      $18.00
    • Trinity Cheese Board

      A daily selection of imported and domestic, artisanal cheeses
      $18.00
    • Cheese & Charcuterie Board

      Select two cheese and Two meats
      $24.00
    • House Made Chicken Liver Pate

      House chutney and pickles
      $15.00
    • Burrata

      Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Gluten Free Bread
      $16.00
    • Duck Leg Confit Risotto

      Wild Mushroom Risotto Parmesan
      $26.00
    • Cobb Salad

      Roast Chicken Breast, Iceberg Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola Dolce, Hard Cooked Egg, Champagne Vinaigrette
      $22.00
    • Pan Seared Blackened Organic Salmon

      Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce
      $29.00
    • Cavatelli Pasta

      Spicy Italian Sausage, Spinach, Caramelized Butternut Squash, Marinara Sauce, Lemon-Ricotta, Fried Sage
      $26.00
    • Duck Leg Confit Risotto

      Wild Mushroom Risotto Parmesan, Porcini Jus
      $26.00
    • Gorgonzola & Ricotta Ravioli

      Brown butter-hazelnut-sage sauce
      $24.00
    • The Trinity Wagyu Burger

      Prime ground wagyu beef, home fries, garden salad, red onion chutney, choice of cheese
      $24.00
    • Cobb Salad

      Roast Chicken Breast, Romaine Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola dolce, Hard Boiled Egg, Champagne Vinaigrette
      $22.00
    • Beef & Guinness Pie

      Tender beef chuck in a Guinness gravy, carrots, onions, mushrooms, mashed potatoes, puff pastry cap
      $25.00
    • Ahi Tuna & Soba Noodle Salad

      Pepper crusted ahi tuna, soba noodles, pickled carrot & daikon radish, scallion, cucumber, edamame, soy sesame dressing, served chilled
      $24.00
    • Pan Seared Blackened Organic Salmon

      Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce
      $29.00
    • Sautéed Spinach,

      $10.00
    • Broccolini

      $10.00
    • Parmesan Potato Puree

      $10.00
    • Home Fries

      $10.00
  • DINNER

    • New England Clam Chowder

      Brioche croutons.
      $12.00
    • Market Salad

      Balsamic dressing
      $12.00
    • Hummus

      House pickles, grilled country bread
      $14.00
    • Caesar Salad

      Hearts of Romain lettuce, grilled herb crouton, shaved parmesa
      $14.00
    • Duo Of Tartare

      Sushi grade Ahi tuna w/soy-sesame dressing. Organic Salmon w/wasabi-ginger dressing, cucumber salad, hijiki seaweed salad, flatbread
      $18.00
    • Roasted Onion Tart

      Caramelized sweet onions, gruyere, crème fraîche, oven dried tomatoes.
      $14.00
    • Charcuterie Board

      A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard, grilled country bread
      $18.00
    • Trinity Cheese Board

      A daily selection of imported and domestic, artisanal cheeses, walnuts, grapes, fruit and nut bread
      $18.00
    • Cheese & Charcuterie Board

      Walnuts, grapes, fruit and nut bread, house chutney and pickles, grilled country bread. Select two cheese and two meats
      $24.00
    • House Made Chicken Liver Pate

      House chutney and pickles, grilled country bread
      $15.00
    • Burrata

      Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Grilled Country Bread
      $16.00
    • Market Salad

      Balsamic dressing
      $11.00
    • Hummus

      House pickled vegetables
      $14.00
    • Duo Of Tartare

      Sushi grade Ahi tuna – soy-sesame dressing. Organic Salmon – wasabi-ginger dressing, cucumber salad, hijiki seaweed salad
      $18.00
    • Charcuterie Board

      A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard
      $18.00
    • Trinity Cheese Board

      A daily selection of imported and domestic, artisanal cheeses
      $18.00
    • Cheese & Charcuterie Board

      Select two cheese and two meats
      $24.00
    • House Made Chicken Liver Pate

      House chutney and pickles
      $15.00
    • Burrata

      Serrano HaToasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Gluten Free Brea
      $16.00
    • Cavatelli Pasta

      Spicy Italian Sausage, Spinach, Caramelized Butternut Squash, Marinara Sauce. Lemon-Ricotta, Fried Sage
      $26.00
    • Duck Leg Confit Risotto

      Wild Mushroom Risotto Parmesan, Porcini Jus
      $26.00
    • Gorgonzola & Ricotta Ravioli

      Spinach, brown butter-hazelnut-sage sauce
      $24.00
    • Trinity Wagyu Burger

      Ground Wagyu beef, home fries, garden salad, red onion chutney & choice of cheese
      $24.00
    • Cobb Salad

      Roast Chicken Breast, Romaine Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola dolce, Hard Boiled Egg, Champagne Vinaigrette
      $22.00
    • Bone Out Braised Short Rib

      Soft Polenta, Sauteed Spinach, Barolo Sauce Shredded Apple-Celery Leave Garnish
      $32.00
    • Cremini Crusted Mahi Mahi

      Baby Bok Choi, Hon-Shimeji Mushroom, Sweet Bell Pepper, Edamame, Scallions, Miso Butter Sauce
      $28.00
    • Ahi Tuna & Soba Noodle Salad

      Pepper crusted ahi tuna, soba noodles, pickled carrot & daikon radish, scallion, cucumber, edamame, soy sesame dressing, served chilled
      $24.00
    • Pan Seared Blackened Organic Salmon

      Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce
      $29.00
    • Petite Filet Medallions Au Poivre

      Filet steak, green peppercorn cream sauce, potato-gruyere gratin, charred broccoli rabe
      $34.00
    • Sautéed Spinach

      $10.00
    • Broccolini

      $10.00
    • Potato-Gruyere Gratin

      $10.00
    • Parmesan Potato Puree

      $10.00
    • Home Fries,

      $10.00
    • Duck Leg Confit Risotto

      Wild Mushroom Risotto Parmesan
      $26.00
    • Cobb Salad

      Roast Chicken Breast, Iceberg Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola Dolce, Hard Boiled Egg, Champagne Vinaigrette
      $22.00
    • Cremini Crusted Mahi Mahi

      Baby Bok Choi, Hon-Shimeji Mushroom, Sweet Bell Pepper, Edamame, Scallions, Miso Butter Sauce
      $28.00
    • Blackened Organic Salmon

      Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce
      $29.00
    • Petite Filet Medallions Au Poivre

      Filet Steak, Potato-Gruyere Gratin, Charred Broccoli Rabe
      $34.00
  • DESSERT

    • Sticky Toffee Pudding

      Tahitian vanilla ice cream
      $12.00
    • Chocolate Truffles

      Grand Marnier and frangelico
      $10.00
    • New York Cheesecake

      Cookie crust, mixed berry compote, mit schlag
      $12.00
    • Crème Brulee

      Tahitian vanilla
      $12.00
    • Trio Of Sorbet

      Seasonal flavors
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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