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Trido Of Japan Menu

$Japanese, Restaurant
5908 University Pkwy, Winston-Salem, NC 27105
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  • Family Meals

    • Chicken Family Meal

      Comes with 3 soups and 3 salads
      $33.95

    • Steak Family Meal

      Comes with 3 soups and 3 salads
      $36.95

    • Shrimp Family Meal

      Comes with 3 soups and 3 salads
      $36.95

    • Steak And Chicken Family

      Comes with 3 soups and 3 salads
      $39.95

    • Steak And Shrimp Family

      Steak and shrimp, typically accompanied by vegetables and fried rice, designed to cater to family dining.
      $39.95

    • Shrimp And Chicken Family

      Comes with’ 3 soups and 3 salads
      $39.95

    • Steak, Shrimp & Chicken Family

      Comes with 3 soups and 3 salads
      $42.95

  • Appetizers

    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $4.75

    • Chicken On Stick (2 Sticks)

      Two skewers of marinated chicken, typically grilled and served with a teriyaki glaze.
      $7.50

    • Egg Rolls (2 Rolls)

      Crispy, golden-brown rolls filled with seasoned vegetables and wrapped in a light, flaky pastry.
      $4.25

    • Shrimp Appetizer

      Shrimp prepared in a manner typical for Japanese appetizers, often accompanied by a selection of sauces or seasonings to enhance the flavor.
      $5.95

    • Sushi Salad

      Crab and avocado on a bed of cucumber, tossed with ponzu sauce.
      $4.50

    • Crab Fried Rice

      Stir-fried rice with crab meat, typically includes eggs, green onions, and vegetables.
      $5.75

    • Trido Fried Cream Cheese (6 Pieces)

      Six pieces of cream cheese encased in a light, crispy wrapper, deep-fried to golden perfection.
      $4.50

  • Salads

    • Chicken Salad

      Freshly tossed greens with seasoned chicken, and crisp veggies
      $7.95

    • Crab Salad

      Crab meat tossed with crisp seasonal greens and light dressing.
      $7.50

    • Shrimp Salad

      Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing
      $8.25

  • Desserts

    • Chocolate Brownie

      Rich, Fudgy Chocolate Brownie with a Crisp Crust
      $5.49

  • Beverages

    • Beverages

      Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Dr. Pepper, Diet Dr. Pepper, Sunkist Orange, Pink Lemonade, Coffee, Tea (sweetened or unsweetened), hot tea (green tea).
      $2.25

  • Side Orders

    • Hibachi Or Teriyaki Chicken

      Chicken options with hibachi or teriyaki sauce.
      $7.50

    • Hibachi Steak

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.95

    • Hibachi Filet Mignon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.25

    • Hibachi Scallops Or Salmon

      Hibachi-cooked choice of scallops or salmon, served as a side.
      $8.25

    • Hibachi Flounder

      Grilled flounder prepared with a chef's special ponzu sauce, typically including a mix of citrus and soy flavors.
      $7.95

    • Hibachi Snapper

      Red snapper grilled on a hibachi, typically accompanied by a light seasoning to enhance its natural flavors.
      $8.75

    • Hibachi Shrimp

      Hibachi shrimp available in baby or jumbo sizes.
      $8.50

    • Hibachi Vegetables

      Grilled zucchini, onions, mushrooms, carrots, and broccoli, typically prepared on a hibachi grill.
      $4.75

    • Hibachi Lobster

      Grilled lobster, often accompanied by a mix of vegetables such as broccoli, zucchini, onions, and mushrooms, prepared with a special teriyaki sauce.
      $15.75

    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.00

    • Steam Rice

      Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
      $3.50

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $2.75

    • Salad

      Crisp, fresh garden greens with a light, refreshing dressing.
      $2.75

  • Dinner

    • 1). Hibachi Vegetables

      Zucchini, onion, mushrooms, Napa, broccoli, & carrots.
      $12.95

    • 2). Hibachi Or Teriyaki Chicken

      Zucchini & onion.
      $15.50

    • 3). Hibachi Steak

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95

    • 4). Hibachi Shrimp

      Zucchini, onion, & broccoli.
      $17.50

    • 5). Hibachi Flounder

      Zucchini & onion.
      $17.50

    • 6). Hibachi Snapper

      Zucchini & onion.
      $18.95

    • 7). Hibachi Scallops

      Zucchini, onion, & broccoli.
      $17.95

    • 8). Hibachi Salmon

      Zucchini & onion.
      $18.95

    • 9). Hibachi Filet Mignon

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.26

    • 10). Hibachi Lobster

      Zucchini & onion.
      $37.50

    • 11). Steak And Chicken

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.95

    • 12). Steak And Shrimp

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.95

    • 13). Steak And Scallops

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.95

    • 14). Steak And Snapper

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.95

    • 15). Filet Mignon And Chicken

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.95

    • 16). Filet Mignon And Shrimp

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.50

    • 17). Filet Mignon And Scallops

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95

    • 18). Filet Mignon And Snapper

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.95

    • 19). Chicken And Shrimp

      Zucchini, onion, & broccoli.
      $17.95

    • 20). Chicken And Scallops

      Zucchini, onion, & broccoli.
      $20.95

    • 21). Chicken And Snapper

      Zucchini & onion.
      $19.95

    • 22). Shrimp And Scallops

      Zucchini, onion, & broccoli.
      $20.50

    • 23). Shrimp And Snapper

      Zucchini, onion, & broccoli.
      $22.95

    • 24). Scallops And Snapper

      Zucchini, onion, & broccoli.
      $20.75

    • 25). Lobster And Steak

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $31.95

    • 26). Lobster And Shrimp

      Zucchini, onion, & broccoli.
      $29.95

    • 27). Lobster And Scallops

      Zucchini, onion, & broccoli.
      $21.95

    • 28). Lobster And Filet Mignon

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $29.95

    • 29). Lobster And Chicken

      Zucchini & onion.
      $27.95

    • 30). Lobster And Snapper

      Zucchini & onion.
      $29.95

    • 31). Shogun (Filet Mignon, Shrimp, & Lobster)

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $34.95

    • Steak, Chicken, & Shrimp

      Tender steak, succulent chicken, and juicy shrimp stir-fried with onions, served alongside seasoned rice.
      $21.95

  • Dinner - Appetizers

    • 101). Squid Salad

      Marinated squid mixed with a variety of vegetables, typically dressed in a light, sesame-infused sauce.
      $7.75

    • 102). Baby Octopus

      Baby octopus, cucumber & special sauce.
      $5.95

    • 103). Sushi Appetizers

      6 chef's choice fish on top of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.75

    • 104). Sashimi Appetizer

      6 chef's choice fish & cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.75

    • 105). Tuna Sashimi

      5 pieces tuna & cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.75

  • Individual Sushi

    • 201). Kani / Crab

      Crab meat delicately placed atop sushi rice, often accompanied by a hint of creamy mayo, wrapped with a slender strip of seaweed.
      $4.75

    • 202). Saba / Mackerel

      Mackerel, typically served atop sushi rice, may be enjoyed in its traditional form with a hint of wasabi.
      $4.75

    • 203). Tako / Octopus

      Octopus sushi, known as tako, typically includes a slice of octopus served on sushi rice, often accompanied by wasabi.
      $5.00

    • 204). Tai / Tilapia

      Tilapia sushi, typically includes a slice of tilapia on top of sushi rice.
      $5.00

    • 205). Sake / Fresh Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 206). Maguro / Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.25

    • 208). Smoked Salmon

      Smoked salmon served on top of hand-pressed sushi rice, typically includes a delicate balance of flavors.
      $5.25

    • 209). Ebi / Shrimp

      Cooked shrimp, typically served nigiri style with two pieces atop a small mound of pressed sushi rice.
      $6.50

    • 210). Unagi / Fresh Water Eel

      Grilled freshwater eel, commonly served over sushi rice, often accompanied by a sweet glaze or unagi sauce.
      $5.45

  • Hand Rolls

    • 301). Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.00

    • 303). Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.00

    • 304). Salmon Skin

      Crispy salmon skin, typically includes cucumber, avocado, and a touch of eel sauce, wrapped in a seaweed cone.
      $5.75

    • 305). California

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.00

    • 306). Eel

      Eel, rice, and select vegetables, wrapped in seaweed, often accompanied by eel sauce.
      $9.00

  • Sushi Combinations

    • 500). Roll Combo

      Tuna, California and crabs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.50

    • 502). Sushi Regular, No Subsitutions

      1 roll & 6 individual sushi - (tuna roll, tilapia, salmon, tuna, octopus, shrimp and mackerel). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.45

    • 504). Sushi Deluxe

      1 roll & 8 individual sushi (California roll, tuna, tilapia, salmon, octopus, shrimp, mackerel, smelt roe and yellowtail). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.45

    • 506). Unagi Donbury

      8 individual pieces of fresh water eel on rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.45

  • Sushi Rolls

    • 400). Cucumber Or Avocado Roll

      Cucumber or avocado rolled into rice.
      $6.60

    • 401). Crab Roll

      Crab rolled into rice.
      $7.00

    • 402). Tuna Roll

      Tuna rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.50

    • 404). Salmon Or Tilapia

      Salmon or tilapia rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.50

    • 406). California Roll

      Crab, avocado, smelt roe rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.50

    • 407). Spicy California Roll

      Crab, avocado, smelt roe & hot sauce rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.75

    • 408). Eel And Cucumber

      Fresh water eel & cucumber rolled into rice.
      $8.50

    • 409). Spicy Tuna Roll

      Tuna smelt roe & hot sauce rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 410). Japanese Bagel

      Smoked salmon, asparagus & cream cheese rolled into rice.
      $9.00

    • 411). Rainbow Roll

      Tuna, salmon, tilapia, yellowtail, octopus & mackerel on top of California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.00

    • 413). California Eel

      Eel, avocado & smelt roe rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.00

    • 414). Trido Special

      Smoked salmon, asparagus & cream cheese rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.00

    • 415). Smoked Salmon

      Smoked salmon & asparagus rolled into rice.
      $8.50

    • 416). Shrimp And Cucumber

      Shrimp & cucumber rolled into rice.
      $8.50

    • 418). Shrimp Tempura

      Fried shrimp & cucumber rolled into rice.
      $10.00

    • 419). Dragon Roll

      Fresh water eel & avocado on top of shrimp tempura roll.
      $16.00

  • Family Meals

    • Chicken Family

      Feeds 3 to 4. Comes with 3 soups and 3 salads
      $33.95

    • Steak Family

      Steak prepared for a family meal, typically includes 3 soups and 3 salads.
      $36.95

    • Shrimp Family

      Shrimp prepared to cater to a family, typically includes a generous portion of shrimp alongside a selection of soups and salads to complement the meal.
      $36.95

    • Steak And Chicken Family

      Comes with 3 soups and 3 salads
      $39.95

    • Steak And Shrimp Family

      Steak and shrimp served with miso soup and salad, typically includes vegetables and fried rice.
      $39.95

    • Steak And Shrimp Family

      Grilled steak and shrimp accompanied by a selection of vegetables, typically served with miso soup and salad.
      $40.95

    • Shrimp And Chicken Family

      Comes with’ 3 soups and 3 salads
      $38.95

    • Steak, Shrimp And Chicken Family

      Hibachi steak, shrimp, and chicken, typically includes a selection of soups and salads.
      $42.95

  • Appetizers

    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $6.25

    • Chicken On Stick (2 Sticks)

      Two skewered chicken pieces, typically marinated and grilled, often served with a teriyaki glaze.
      $8.50

    • Egg Rolls (2 Rolls)

      Crispy, golden-brown rolls filled with a savory mix of vegetables and seasonings.
      $5.50

    • Crispy Crab Egg Rolls

      Crispy crab egg rolls consist of a savory blend of crab meat and select vegetables, wrapped in a delicate egg roll wrapper and fried to achieve a golden crispness.
      $5.50

    • Shrimp Appetizer

      Shrimp prepared in a style that typically includes a blend of ingredients, presented as a light and inviting appetizer.
      $7.50

    • Sushi Salad

      Crab and avocado on a bed of cucumber, tossed with ponzu sauce.
      $6.00

    • Crab Fried Rice

      Sautéed rice with crab meat, typically includes egg, green onions, and vegetables, seasoned with soy sauce and spices.
      $6.75

    • Trido Fried Cream Cheese (6 Pieces)

      Crispy fried wontons filled with creamy cheese, served with a tangy dipping sauce. Six pieces per serving.
      $6.50

    • Gyoza (Pork Dumplings)

      Pan-fried dumplings filled with a mixture of pork and assorted vegetables.
      $6.95

  • Lunch Specials

    • 1). Hibachi Vegetables

      Zucchini, onion, mushrooms, napa, broccoli, & carrots.
      $9.50

    • 2). Hibachi Or Teriyaki Chicken

      Zucchini & onion.
      $10.50

    • 3). Hibachi Steak

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.50

    • 4). Hibachi Shrimp (Baby Shrimp)

      Hibachi shrimp with choice of fried rice, soup, or salad.
      $12.50

    • 5). Hibachi Flounder

      Zucchini & onion.
      $10.95

    • 6). Hibachi Snapper

      Zucchini & onion.
      $12.50

    • 7). Hibachi Scallops

      Zucchini, onion, & broccoli.
      $12.95

    • 8). Hibachi Salmon

      Zucchini & onion.
      $12.50

    • 9). Hibachi Filet Mignon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.95

    • 10). Steak And Shrimp (Baby Shrimp)

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $13.95

    • 11). Steak And Chicken

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $13.50

    • 12). Chicken And Shrimp (Baby Shrimp)

      Chicken and baby shrimp paired with choice of fried rice, soup, or salad.
      $12.25

  • Salads

    • Chicken Salad

      Freshly tossed greens with seasoned chicken, and crisp veggies
      $7.95

    • Crab Salad

      Crab meat tossed with crisp seasonal greens and light dressing.
      $7.50

    • Shrimp Salad

      Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing
      $8.25

  • Desserts

    • Chocolate Brownie

      Rich, Fudgy Chocolate Brownie with a Crisp Crust
      $6.50

  • Beverages

    • Beverages

      Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Dr. Pepper, Diet Dr. Pepper, Sunkist Orange, Pink Lemonade, Coffee, Tea (sweetened or unsweetened), hot tea (green tea).
      $3.00

  • Side Orders

    • Hibachi Or Teriyaki Chicken

      Chicken options: choose between hibachi-grilled or teriyaki glazed.
      $6.50

    • Hibachi Steak

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.95

    • Hibachi Filet Mignon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.25

    • Hibachi Scallops Or Salmon

      Hibachi scallops or salmon option, served as a side.
      $8.25

    • Hibachi Flounder

      Grilled flounder, typically seasoned with a blend of Japanese spices and a hint of citrus, served with a ponzu sauce.
      $7.95

    • Hibachi Snapper

      Red snapper grilled on a hibachi, typically served with a selection of vegetables.
      $8.95

    • Hibachi Shrimp

      Hibachi shrimp available in baby or jumbo sizes.
      $7.50

    • Hibachi Vegetables

      Grilled assortment of zucchini, onions, mushrooms, carrots, and broccoli, typically prepared on a hibachi grill.
      $5.95

    • Hibachi Lobster

      Grilled lobster, typically includes a mix of vegetables like broccoli, zucchini, onions, carrots, and mushrooms, served with a side of fried rice.
      $15.75

    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $5.50

    • Steam Rice

      Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
      $6.50

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.95

    • Salad

      Crisp, fresh garden greens with a light, refreshing dressing.
      $3.95

    • White Sauce

      White sauce typically consists of a sweet and creamy blend, often accompanying dishes like po-boy rolls and Jefferson rolls.

    • Ginger Sauce

      A blend of minced ginger, garlic, and select spices, often used as a dipping sauce for meats and vegetables.

    • Mustard Sauce

      A tangy and slightly spicy dipping sauce, commonly paired with a variety of Japanese dishes.

    • House Dressing

      House dressing typically includes a blend of soy sauce, ginger, and possibly mayonnaise, crafted to complement Japanese side salads.

    • Hot Sauce

      A duo of hot sauces, typically includes a blend of spices to offer a distinct kick.

    • Pint Of Any Sauce

      A pint of your preferred sauce, typically includes options such as teriyaki, spicy mayo, eel sauce, or yum yum sauce.
      $7.00

  • Dinner

    • 1). Hibachi Vegetables

      Zucchini, onion, mushrooms, Napa, broccoli, & carrots.
      $11.50

    • 2). Hibachi Or Teriyaki Chicken

      Zucchini & onion.
      $12.95

    • 3). Hibachi Steak

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.95

    • 4). Hibachi Shrimp

      Zucchini, onion, & broccoli.
      $14.95

    • 5). Hibachi Flounder

      Zucchini & onion.
      $13.75

    • 6). Hibachi Snapper

      Zucchini & onion.
      $15.95

    • 7). Hibachi Scallops

      Zucchini, onion, & broccoli.
      $15.75

    • 8). Hibachi Salmon

      Zucchini & onion.
      $15.75

    • 9). Hibachi Filet Mignon

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.25

    • 11). Steak And Chicken

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.50

    • 12). Steak And Shrimp

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95

    • 13). Steak And Scallops

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95

    • 14). Steak And Snapper

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95

    • 15). Filet Mignon And Chicken

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.75

    • 16). Filet Mignon And Shrimp

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.95

    • 17). Filet Mignon And Scallops

      Zucchini, onion, mushrooms, & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95

    • 18). Filet Mignon And Snapper

      Zucchini, onion, & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95

    • 19). Chicken And Shrimp

      Zucchini, onion, & broccoli.
      $15.75

    • 20). Chicken And Scallops

      Zucchini, onion, & broccoli.
      $17.75

    • 21). Chicken And Snapper

      Zucchini & onion.
      $17.75

    • 22). Shrimp And Scallops

      Zucchini, onion, & broccoli.
      $18.25

    • 23). Shrimp And Snapper

      Zucchini, onion, & broccoli.
      $18.25

    • 24). Scallops And Snapper

      Zucchini, onion, & broccoli.
      $18.75

  • Dinner - Appetizers

    • 103). Sushi Appetizers

      6 chef's choice fish on top of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.75

    • Salmon Sashimi

      Thin slices of fresh salmon, served raw, highlighting the fish's natural flavors.
      $10.95

    • 104). Sashimi Appetizer

      6 chef's choice fish & cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.95

    • 105). Tuna Sashimi

      5 pieces tuna & cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.95

  • Individual Sushi

    • 201). Kani / Crab

      Crab meat delicately placed atop sushi rice, often accompanied by a hint of Japanese mayo, wrapped in nori.
      $4.75

    • 204). Tai / Tilapia

      Tilapia sushi, typically served with sushi rice, may contain raw ingredients.
      $5.00

    • 205). Sake / Fresh Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.50

    • 206). Maguro / Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.50

    • 208). Smoked Salmon

      Sliced smoked salmon delicately placed atop sushi rice, typically includes a hint of wasabi and soy sauce for dipping.
      $5.25

    • 209). Ebi / Shrimp

      Cooked shrimp delicately placed atop sushi rice, traditionally served as two pieces of nigiri sushi.
      $6.00

    • 210). Unagi / Fresh Water Eel

      Freshwater eel, typically served over pressed sushi rice, often accompanied by a glaze of unagi sauce.
      $6.00

  • Hand Rolls

    • 301). Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 303). Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.00

    • 304). Salmon Skin

      Crispy salmon skin, cucumber, and avocado typically wrapped in a seaweed cone, often accompanied by eel sauce and a sprinkle of sesame seeds.
      $5.75

    • 305). California

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.00

    • 306). Eel

      Eel, rice, and select vegetables, wrapped in seaweed, often accompanied by eel sauce.
      $7.00

  • Sushi Combinations

    • 500). Roll Combo

      Tuna, California and crabs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.50

    • 504). Sushi Deluxe

      1 roll & 8 individual sushi (California roll, tuna, tilapia, salmon, octopus, shrimp, mackerel, smelt roe and yellowtail). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.95

    • 506). Unagi Donbury

      8 individual pieces of fresh water eel on rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $19.95

  • Sushi Rolls

    • 400). Cucumber Or Avocado Roll

      Cucumber or avocado rolled into rice.
      $6.00

    • 401). Crab Roll

      Crab rolled into rice.
      $6.50

    • 402). Tuna Roll

      Tuna rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.00

    • 404). Salmon Or Tilapia

      Salmon or tilapia rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.00

    • 406). California Roll

      Crab, avocado, smelt roe rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 407). Spicy California Roll

      Crab, avocado, smelt roe & hot sauce rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 408). Eel And Cucumber

      Fresh water eel & cucumber rolled into rice.
      $8.50

    • 409). Spicy Tuna Roll

      Tuna smelt roe & hot sauce rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.50

    • 410). Japanese Bagel

      Smoked salmon, asparagus & cream cheese rolled into rice.
      $9.00

    • 411). Rainbow Roll

      Tuna, salmon, tilapia, yellowtail, octopus & mackerel on top of California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $13.50

    • 413). California Eel

      Eel, avocado & smelt roe rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.50

    • 414). Trido Special

      Smoked salmon, asparagus & cream cheese rolled into rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.00

    • 415). Smoked Salmon

      Smoked salmon & asparagus rolled into rice.
      $9.50

    • 418). Shrimp Tempura

      Fried shrimp & cucumber rolled into rice.
      $10.00

    • 419). Dragon Roll

      Fresh water eel & avocado on top of shrimp tempura roll.
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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