Trestles Coastal Cuisine Menu

Mushroom, sundried tomato, onion, avocado, arugula, & Gruyere.

Lobster, bay shrimp, roasted red pepper, shallot, Gruyere, & Hollandaise.

Filet tips, mushrooms, roasted red peppers, shallots, Gruyere cheese, & a hatch green chili sauce.

Blue Crab, bay shrimp, charred corn, shallots, Gruyère, & Hollandaise with choice of skillet potatoes, orchards, greens, fruit or toast.

Smoked cured ham, onions, roasted red peppers, & cheddar cheese.

Baby spinach, mushrooms, onions, fresh tomatoes, & Gruyère cheese.

Hot Italian sausage, onion, roasted red pepper, mozzarella, & marinara.

Bay shrimp, hot Italian sausage, harred corn, onions, & mozzarella

Fried oysters, bacon, arugula, mushroom, Gruyere, & crushed red peppers.

Chorizo, mushrooms, potatoes, charred corn, onions, green chili, cheddar & Gruyère

Homemade biscuit, topped with sausage patty, poached eggs, & a bacon, sausage country gravy.

English muffin topped w/ avocado smash, arugula, tomatoes, lemon pepper, poached eggs, & Hollandaise.

English muffin topped with smoked salmon, tomato, capers, red onion, poached eggs, & Hollandaise

Blue lump crab cake and avocado, topped with poached eggs, & Hollandaise.

English muffin topped with butter poached Blue Crab, poached eggs, & Hollandaise

English muffin topped with Lobster, Chorizo, poached eggs, Hollandaise & Chili Verde

5oz Filet Mignon with 2 eggs, skillet potatoes, and toast.

Homemade biscuits with a bacon, sausage country gravy, skillet potatoes, & 2 eggs.

Gruyere grits, 2 eggs, grilled tomatoes, & brandy braised pear onions • Add: Bacon, Sausage, or Ham +$4.00 | Italian Sausage or Blackened Shrimp +$6.00

Eggs, potatoes, pico de gallo, & cheddar cheese topped with a hatch green chili sauce • Add: Bacon, Sausage, Chorizo, or Ham + $4.00 | Italian Sausage or Shrimp +$5.00

Grilled seven grain or sourdough or brioche bread topped with avocado smash, arugula, tomatoes, lemon pepper, and 2 eggs.

Grilled seven grain or sourdough or brioche bread w/ smoked salmon, avocado smash, tomatoes, lemon pepper, red onions, & capers.

Grilled sourdough, Eggs, bacon or ham, lettuce, tomatoes and mayo

Buffalo, chipotle fried chicken breast w/ a sriracha aioli atop a waffle served with Madagascar syrup & whipped cream.

Two $12.50 | One $6 • Topped with powdered sugar served with Madagascar syrup & whipped cream • Add Fresh Berries +$4.00 | Add* 2 eggs and 2 Bacon or Sausage Patty +$7.00

East Coast Oyster, Bloody Mary & cocktail sauce | Add Breckenridge regular or pepper vodka +$2.00

Sushi-grade ahi, blackened, served rare, with ginger ponzu and a wasabi Asian slaw.

(6) Jumbo Shrimp seasoned with Old Bay, served with cocktail sauce and lemon

In a white wine, garlic, butter reduction with grilled French bread | Mussels $23.00 | Littleneck Clams $26.00 | Combo $28.00

Jumbo shrimp sautèed in a garlic lemon white wine reduction sauce served with gilled French bread.

Herb macadamia panko calamari steak served with spicy Sicilian marinara sauce.

(2) Certified dry jumbo scallops atop Applewood bacon, baby arugula, and Roma tomatoes with a citrus remoulade.

Charbroiled Octopus atop roasted red pepper coconut sauce & fire roasted corn.

Classic white, lots of ocean clams | Cup $10.00 or Bowl $17.00

Macadamia panko encrusted Chèvre, harvest greens, baby arugula, poke balsamic vinaigrette, toasted Pignoli, orchard fruit & dried apricots

Applewood bacon, vine tomatoes, chives, Moody Blue cheese crumbles, chopped bibb lettuce, with a Moody Blue dressing.

Crisp romaine with house-made caesar dressing, garlic croutons, & shaved parmesan cheese. • Chicken Breast $10 • Jumbo Shrimp $12 • Grilled Salmon $15 • Seared Blackened Ahi* $16 • Blackened Filet Tips $15

Blue crab, grilled shrimp, bacon, avocado, vine tomatoes, and feta cheese on crisp romaine with herb ranch.

Blackened filet mignon tips, grilled shrimp, roasted peppers, grilled onions, tomatoes, on mixed greens tossed with a poke balsamic vinaigrette.

Sushi-grade Ahi, blackened, served raw, cucumbers, avocado, vine tomatoes, pickled red onions, napa cabbage & chopped romain with a Poke balsamic dressing.

Two tacos with our spicy chipotle lime aioli, pickled red cabbage, pickled red onion, Cotija cheese, & Pico de Gallo. Choice of Corn or Flour Tortillas. | blackened or battered mahi mahi $16 | grilled chicken $13 | grilled salmon $16 | fried calamari $16 | blackened filet mignon tips $17

8oz ground sirloin topped with lettuce, grilled onion, dill pickles, tomato, & mayo on grilled brioche • Add Applewood Bacon +$3.00

8oz ground sirloin on grilled sourdough, open-faced, with cheddar, hatch chili & avocado.

$23.50 | $25.50 • Beer battered Shrimp or Fried Oysters, lettuce, pickles, tomato, peanuts, and crushed red pepper with a citrus remoulade on a grilled French roll.

Sushi grade Ahi, blackened and served rare with tomato, pickled red onion, and Wasabi Asian slaw on grilled brioche.

Salmon, Applewood bacon, baby arugula, tomato, & citrus remoulade on grilled brioche.

Our lobster salad served in a grilled New England style split roll.

Lump Blue Crab, lightly breaded with panko, citrus remoulade, & romaine on grilled brioche.

Buffalo fried chicken, Applewood bacon, tomatoes, romaine & ranch on grilled French roll.

Grilled chicken breast, Applewood smoked bacon, tomato, romaine lettuce, pickles, avocado, & mayo on a grilled French roll.

Smoke cured ham, Gruyère, sautèed mushrooms, Dijonnaise & orange marmalade on thick grilled sourdough.

Jameson's Irish Whiskey, Butterscotch schnapps, & orange juice with bacon.

1800 Silver tequila, lime juice, orange juice, and champagne • *Made Spicy: Tajin rim, jalapeno, Add $1

Orange, Cranberry, Pineapple, Pomegranate.

Orange, Cranberry, Pineapple, Pomegranate.

St Germaine, Champagne, Soda served with a cucumber slice.

Jameson's Irish Whiskey, Kahlua, coffee & whipped cream.

Jameson's Irish Whiskey, Cointreau, Kahlua, coffee & whipped cream.

Bloody Mary & cocktail sauce | Add Breckenridge regular or pepper vodka +$2.00

Sushi-grade ahi, blackened, served rare, with ginger ponzu and a wasabi asian slaw.

(6) Jumbo Shrimp seasoned with Old Bay, served with cocktail sauce and lemon

Baked shucked oyster • Oysters Aglio (GF) - Herb garlic butter & parmesan | Oysters Peño - Jalapeño, tequila, smoked gouda sauce, panko, cotija cheese | Oysters Cordon Bleu - Gruyère cream sauce, blue cheese & bacon bits, and panko

In a white wine, garlic, butter reduction with grilled French bread | Mussels $23.00 | Littleneck Clams $26.00 | Combo $28.00

Classic white, lots of ocean clams | Cup $10.00 or Bowl $17.00

Certified dry jumbo scallops atop Applewood smoked bacon, baby arugula, and Roma tomatoes with a citrus remoulade.

Charbroiled octopus atop roasted red pepper coconut sauce & fire-roasted corn.

Herb macadamia panko calamari steak served with spicy Sicilian marinara sauce.

Fig preserve, blue cheese, bacon, red onions, and arugula with fig balsamic glaze.

House-made young marinara topped with mozzarella cheese.

3 artisan cheeses, fresh and dried fruit, mixed nuts, gourmet olives, and grilled flatbread.

Creamy Gruyère Grits with grilled tomatoes, brandy braised pearl onions & a choice of 2 seared jumbo scallops $30 | 5 blackened jumbo shrimp $25 | COMBO: 2 scallops & 3 shrimp $36

Cavatappi baked with a potato chip parmesan crumble: SHRIMP in a Hatch Chili smoked Gouda tequila cream sauce $24 | LOBSTER with roasted red peppers in a Gruyere vodka cream sauce $32 | ITALIAN SAUSAGE in a smoked Gouda Jalapeño tequila cream sauce $24

Homemade kettle chips with hatch chili gouda cheese fondue or blue & gruyere cheese fondue.

Macadamia panko encrusted Chèvre, harvest greens, baby arugula, poke balsamic vinaigrette, toasted Pignoli, orchard fruit & dried apricots

Applewood bacon, tomatoes, chives, Moody Blue cheese crumbles, chopped Bibb lettuce, with “Moody Blue” dressing.

Mixed greens dressed with a white balsamic vinaigrette, roasted red pepper, and shaved parmesan.

Crisp romaine, Caesar dressing, herb garlic croutons, & shaved Parmesan (anchovies on request)

Artichoke hearts and sundried tomato in a pesto Sheri wine reduction sauce

Seasoned with 7 Spice and charbroiled, served with a fire-roasted pineapple basil salsa

Made with Lump Blue Crab served with a citrus remoulade.

(4) Certified dry jumbo scallops served with a citrus beurre blanc.

Leg & thigh duck confit with a spiced orange sake glaze.

4 ribs, Colorado lamb with garlic, rosemary, & mint demi reduction.

USDA Angus Choice center cut tenderloin served w/ a Dijon Cognac sauce 10oz $70 | 5oz $40

16oz USDA prime Angus, bone-in steak with mushroom au poivre.

Sautéed with mushroom, artichoke hearts, and sundried tomato in a pesto Sheri wine sauce

Sautéed with a white wine, capers, and lemon sauce.

4 oz Filet Mignon* | 6 oz Lobster Tail | Rack of Lamb* (2 ribs) | 2 Seared Sea Scallops* | Duck A L'Orange | 2 Crab Cakes

Charbroiled octopus, grilled jumbo shrimp, & seared jumbo scallops in a roasted red pepper coconut sauce & fire-roasted corn.

Jumbo shrimp sautéed in a garlic, lemon, white wine reduction on a bed of linguini served with grilled French bread.

Jumbo shrimp sautéed with Applewood bacon, sundried tomatoes, & mushrooms tossed with Cavatappi in a smoked gouda, jalapeño, tequila cream sauce.

Lobster meat with jumbo shrimp, sundried tomatoes, & mushrooms tossed with cavatappi in a vodka gruyere cream sauce.

With Breck Vodka/Chile or Skadi.

House-made young marinara topped with mozzarella cheese.

Homemade kettle chips with hatch chili gouda cheese fondue or blue & gruyere cheese fondue.

(6) Jumbo shrimp seasoned with Old Bay and served with cocktail sauce and lemon.

Herb macadamia panko breaded calamari steak served with spicy Sicilian marinara sauce.

Two tacos with our spicy chipotle lime aioli, pickled red cabbage & pickled red onion with pico de gallo. Choice of Corn or Flour Tortillas | Blackened or Beer Battered Mahi Mahi $10.00 | Grilled Chicken $8.00 | Grilled Salmon $10.00 | Grilled Shrimp $10.00 | Fried Calamari $10.00 | Blackened Filet Mignon Tips $13.00

Lump blue crab cake, citrus remoulade, and bibb lettuce on a mini brioche.

Sushi-grade Ahi, blackened, served rare, Wasabi Asian slaw, & pickled red onions on a mini brioche.

Gruyere, cream horseradish sauce, and filet tips on a mini brioche.

8 shrimp sautéed in a garlic, lemon, white wine reduction sauce on a bed of linguini.

4oz Angus choice medallion with Dijon cognac sauce and accompanying sides.

2 ribs, Colorado lamb with garlic, rosemary, & mint demi reduction & accompanying sides.

Breckenridge Pear Vodka, lemon juice, & Basil simple syrup.

Ketel Citroen Vodka, lemon juice, & simple syrup.

Ketel Cucumber & Mint Vodka, St. Germaine, lemon juice, & simple syrup.

Breckenridge Espresso Vodka & coffee, with Kahlua OR Bailey's & chocolate drizzle.

Served on the rocks.

House Tequila, Magdala, fresh lime juice, & organic agave.

Tito's Vodka, lime, & ginger beer.

Hendrick's Gin, Campari, & Sweet Vermouth.

Cabernet Sauvignon California

Pinot Grigio, Italy

Sauvignon Blanc, France

A blend of wine, orange brandy, & fruit juices.

Mexican Lager

Red Ale

Baby spinach, mushrooms, onions, fresh tomatoes, & Gruyere cheese.

English muffin topped with avocado smash, arugula, tomatoes,lemon pepper, poached eggs & hollandaise.

Homemade biscuit, topped with sausage patty, poached eggs, & a bacon sausage country gravy.

Homemade biscuit, bacon, sausage country gravy, skillet potatoes, & 2 eggs.

Gruyere grits, 2 eggs, grilled tomatoes, & brandy braised pearl onions with a choice of 2 bacon, or 1 sausage patty, or 2 ham.

Eggs, pico de gallo, skillet potatoes & cheddar with choice of bacon, or chorizo or sausage.

Thick brioche bread in a Madagascar vanilla and cinnamon batter topped with powdered sugar and served with whipped cream & Madagascar syrup | One $5.50 | Add fresh berries + $4 | Add* 2 eggs and 2 Bacon or 1 Sausage patty + $4.50

Grilled sourdough, Eggs, bacon or ham, lettuce, tomatoes and mayo.

Jameson's Irish Whiskey, Butterscotch schnapps, & orange juice with bacon.

1800 Silver tequila, lime juice, orange juice, and champagne • *Made Spicy: Tajin rim, jalapeno, Add $1

Orange, Cranberry, Pineapple, Pomegranate.

Orange, Cranberry, Pineapple, Pomegranate.

St Germaine, champagne, & soda served with a cucumber slice.

Jameson’s Irish whiskey, Kahlua, coffee & whipped cream.

Jameson’s Irish whiskey, Cointreau, Kahlua, coffee & whipped cream.