Tres Hermanos Nunez - Ashland Menu

Elección de tamaño. / select size.

Elote callejero mexicano. / Mexican street corn.

Tres tortillas hechas a mano, res, queso Oaxaca, cebollas y cilantro, acompañadas por salsa verde, salsa picante y consomé de birria. / Three hand made tortillas, meat, Oaxaca cheese, onions and cilantro, accompanied with green sauce, hot sauce and birria consommé.

Exhilarate and quench your thirst with a one of a kind taste.

Caldo de pollo con pollo desmechado, aguacate, arroz y pico de gallo. Servido con un gajo de lima. / Chicken broth with shredded chicken, avocado, rice, and pico de gallo. Served with a lime wedge.

Una tortilla de harina crispy rellena con su elección de res molida o pollo desmechado en capas sobre frijoles refritos y lechuga. Cuubierto con tomate y crema agria. / A crispy flour tortilla filled with your choice of ground beef or shredded chicken layered on refried beans and lettuce. Topped with tomato, and sour cream.

Nachos con carne molida, pollo desmechado y frijoles. Cubiertos con lechuga, tomate, crema agria y salsa de queso. / Nachos topped with ground beef, shredded chicken and beans. Topped with lettuce, tomato, sour cream and cheese sauce.

Tres enchiladas de pollo cubiertas con salsa roja y servida con lechuga, tomate y crema agria. / Three chicken enchiladas topped with red sauce and served with lettuce, tomato, and sour cream.

Sliced chicken cooked with onions, bell peppers, and tomatoes.

Bistec tierno asado y filete de pollo con cebolletas, nopal, arroz blanco, queso fresco, rodajas de aguacate y mango pico con salsa de tomatillo verde. / Grilled tender steak and chicken fillet with scallions, cactus, white rice, fresh cheese, avocado slices and mango pico with tomato green sauce.

Tiras de bistec a la parrilla con aderezo de queso. Servido con arroz, frijoles y tortillas. / Grilled steak strips with cheese dip. Served with rice, beans, and tortillas.

Camarón, chorizo, carnitas, pollo y bistec con cebollas, pimientos morrones, tomates y hongos a la parrilla, arroz blanco, nopal, cebolla verde, queso fresco, mango pico con salsa de tomatillo. Servido con frijoles negros, lechuga, tomate y rebanadas de aguacate. / Shrimp, chorizo, pork, chicken, and steak with grilled onions, bell peppers, tomatoes and mushrooms, white rice, cactus, green onion, fresh cheese, mango pico with tomato sauce. Served with black beans, lettuce, tomato and avocado slices.

Tiras de pollo a la parrilla servidas sobre arroz mexicano y bañadas con salsa de queso. Servido con lechuga, pico de mango y crema agria. / Grilled chicken strips served over Mexican rice and topped with cheese sauce. Served with lettuce, mango pico, and sour cream.

Grilled chicken topped with cheese, served with rice.

Camarones a la parrilla con salsa de queso. Servidos con arroz y frijoles. / Grilled shrimp with cheese sauce. Served with rice and beans.

Grilled chicken, rice, beans, lettuce, pico de gallo, avocado, and cotija cheese.

Dos chimichangas rellenas de carne molida, puntas de res o pollo desmechado y bañadas con salsa de queso. Servidas con arroz, frijoles, lechuga, tomate, crema agria y guacamole. / Two chimichangas filled with ground beef, beef tips or shredded chicken and topped with cheese sauce. Served with rice, beans, lettuce, tomato, sour cream, and guacamole.

Pollo asado, bistec, chorizo mexicano, carnitas y camarones bañados con salsa de queso. Servido con arroz, frijoles y tortillas. / Grilled chicken, steak, Mexican sausage, pork and shrimp topped with cheese sauce. Served with rice, beans, and tortillas.

Dos burritos, uno de pollo con frijoles y otro de carne con frijoles y salsa roja. Servidos con lechuga, tomate y crema agria. / Two burritos, one chicken and beans and one beef and beans topped with red sauce. Served with lettuce, tomato, and sour cream.

(3) tres tortillas de maíz o harina con su elección de carne servida con cilantro fresco, cebolla, salsa picante y gajo de lima. / (3) three corn or flour tortillas with your choice of meat served with fresh cilantro, onions, spicy sauce and lime wedge.

Chimichanga frita, rellena con pimientos morrones, brócoli, hongos, cebollas, tomates cubiertos con salsa de queso. Servido con arroz, frijoles, lechuga, tomate y crema agria. / Fried chimichanga, filled with bell peppers, broccoli, mushrooms, onions, tomatoes topped with cheese sauce. Served with rice, beans, lettuce, tomato and sour cream.

Dos artículos servidos con arroz y frijoles y su elección de frijol, queso o vegetariano. / Two items served with rice and beans and your choice of bean, cheese or veggie.

Bistec a la parrilla, pollo y camarones con cebollas, pimientos, champiñones y tomates. Servido con arroz, frijoles, lechuga, tomate, guacamole y crema agria. / Grilled steak, chicken and shrimp with onions, peppers, mushrooms, tomatoes. Served with rice, beans, lettuce, tomato, guacamole, and sour cream.

Mexican rice typically includes tomatoes, onions, garlic, and a blend of spices.

Crispy tortilla chips served with house-made salsa, typically including tomatoes, onions, and cilantro.

Three enchiladas with choice of beef, chicken, or cheese for each. Customize protein selections to mix and match.

Pick any three from a varied selection of tacos, burritos, chile rellenos, tostadas, enchiladas, taquitos, or tamales.

Servido con lechuga, tomate y papas fritas. / Served with lettuce, tomato, and fries.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.