Tree Garden Menu

10 pieces of assorted sashimi served with white or brown rice.

Four pieces of assorted sushi. Seven pieces of assorted sashimi and chef's special roll.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Battered pork combined with pineapple, green pepper, onion, and carrot, all tossed in a tangy sweet and sour sauce.

Battered shrimp, typically accompanied by pineapple, bell peppers, onions, and carrots, served with a tangy sweet and sour sauce.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Crispy chicken with sesame sauce. served with white rice.

Diced chicken stir-fried with celery, carrots, and water chestnuts, garnished with roasted cashews in a savory brown sauce.

Shrimp stir-fried with bell peppers, onions, water chestnuts, and zucchini, garnished with cashew nuts in a savory brown sauce.

Tender boneless spare ribs glazed in a rich, savory sauce.

Served with white rice.

Stir-fried soft egg noodles with chicken and mixed vegetables, typically including cabbage and carrots.

Tender beef and soft noodles stir-fried with a selection of vegetables, typically includes cabbage and carrots, in a savory sauce.

Stir-fried egg noodles with shrimp and a mix of vegetables, typically including cabbage, carrots, and bean sprouts, in a savory sauce.

Chicken and assorted vegetables stir-fried and served over crispy noodles, typically includes cabbage and carrots.

Stir-fried pork and assorted vegetables served on a bed of chow mein noodles.

Stir-fried egg noodles with shrimp, onions, carrots, and cabbage, typically includes a savory sauce.

Served with white rice.

Served with white rice.

Served with white rice.

Crispy chicken fillet in spicy honey sauce. served with white rice.

Served with pork fried rice.

Sliced beef stir-fried with broccoli, carrots, and water chestnuts, enveloped in a rich, spicy garlic sauce.

Shrimp stir-fried with a mix of vegetables, enveloped in a savory and slightly spicy garlic sauce.

Served with white rice.

Served with white rice.

Shrimp sautéed with peanuts, vegetables, and dried red chili peppers in a spicy Kung Pao sauce.

Tender chicken pieces simmered in a rich and aromatic curry sauce, typically includes potatoes, onions, and carrots.

Tender beef sautéed with onions, carrots, and green peppers in a savory yellow curry sauce.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice or white rice, come with soup or egg roll, soup option: wonton soup egg drop soup and hot sour soup

Shrimp in sweet and sour sauce. Choice of side: soup (egg drop, hot & sour, wonton) or egg roll.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Crispy chicken with sesame sauce. served with white rice.

Cashew Nut Chicken served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Shrimp with cashews, choice of side: soup (egg drop, hot & sour, wonton) or egg roll.

Boneless spare ribs. Choice of side: soup options include egg drop, hot & sour, wonton or an egg roll.

Served with white rice.

Served with choice of side - soup (egg drop, hot & sour, wonton) or egg roll.

Lo Mein served with tender beef. Options for side choice include soups (egg drop, hot & sour, wonton) or an egg roll.

Shrimp Lo Mein. Served with choice of egg drop soup, egg roll, hot and sour soup, or wonton soup.

Chow mein noodles, chicken. Side options include egg drop soup, egg roll, hot & sour soup, or wonton soup.

Chow mein, thinly sliced pork, choice of egg drop, hot & sour, or wonton soup, or egg roll.

Chow mein, tender shrimp stir-fry with crispy noodles. Includes choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with white rice.

Served with white rice.

Served with white rice.

Crispy chicken fillet in spicy honey sauce. served with white rice.

Served with pork fried rice.

Garlic sauce beef, served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Shrimp tossed in garlic sauce. Served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with white rice.

Served with white rice.

Kung Po with shrimp, served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Curry chicken paired with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Beef in curry sauce; served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with pork fried rice.

No msg health died food, sauce on the side

No msg health died food, sauce on the side

No msg health died food, sauce on the side

No msg health died food, sauce on the side

Slices of tender beef, sweet mango, with a choice of brown or steamed rice.

Asian mango paired with shrimp and your choice of brown rice or steamed rice.

Served with pork fried rice.

Served with pork fried rice.

Asian curry, shrimp, choice of brown or steamed rice.

Stir-fried pad thai noodles with pork, egg, bean sprouts, green onions, and peanuts, typically includes a tangy tamarind sauce.

Stir-fried rice noodles with chicken, bean sprouts, green onions, crushed peanuts, and lime wedges.

Stir-fried rice noodles with beef, egg, and bean sprouts, typically includes green onions and carrots, garnished with crushed peanuts and a hint of lime.

Stir-fried rice noodles with chicken, shrimp, and a blend of traditional Thai ingredients, typically garnished with peanuts and fresh lime.

Pineapple fried rice mixed with chicken, options for brown or steamed rice.

Pineapple and beef stir-fried with choice of brown or steamed rice, garnished with mixed peppers.

Sautéed shrimp and pineapple chunks with choice of brown or steamed rice, mixed vegetables.

Pineapple chunks, mixed with house special sauce and choice of brown or steamed rice, garnished with scallions and cashews.

Crispy chicken with sesame sauce.

Crispy chicken fillet with orange peel in sweet spicy sauce.

Sliced chicken with fresh pineapple.

Jumbo shrimp with scallions, green and red peppers.

Beef and scallop with onion, green pepper, carrots, baby corn and bamboo shoot in garlic sauce.

Chicken, beef, pork, shrimp, crabmeat, lobster with mixed vegetable in brown sauce.

Crispy shrimp with sesame sauce.

Assortment of seafood sautéed in a spicy red sauce.

Fried crispy jumbo shrimp dressed with a special sauce, surrounded by green broccoli and honey flavored walnuts.

Served one side general tso's chicken and the other side of shrimp with garlic sauce.

Pork, chicken, shrimp, scallops and mixed vegetables in brown sauce.

Scallop, squid, shrimp, lobster, crab meat with vegetable in white sauce.

Sliced chicken, beef, and jumbo shrimp with green and red peppers, baby corn, straw mushrooms and broccoli.

Chicken, pork, shrimp with mixed vegetable.

Crispy beef fillet with orange peel in sweet spicy sauce.

Two pieces.

Two pieces.

Six pieces.

Six pieces.

Cold noodles served with a sesame sauce that often includes peanut butter, garnished with cucumber and sesame seeds for added texture and flavor.

Tender boneless spare ribs glazed in a rich, savory sauce.

Succulent spare ribs coated in a savory barbecue glaze, slow-cooked to tender perfection.

Eight pieces.

Eight pieces.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

One piece

2 pieces

Served with crispy noodles.

Served with crispy noodles.

Chicken noodle soup typically includes a clear broth, tender pieces of chicken, and noodles, complemented by a mix of vegetables such as bok choy and carrots.

Vegetable soup with choice of pint or quart size.

Traditional miso soup, available in pint or quart sizes.

Served with crispy noodles.

Served with crispy noodles.

Served with crispy noodles.

Served with white rice.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Shredded pork stir-fried with a mix of vegetables such as water chestnuts, bamboo shoots, and bell peppers, all enveloped in a spicy garlic sauce.

Spicy stir-fried pork with a mix of vegetables such as carrots, bamboo shoots, and green peppers in a rich, hot Szechuan sauce.

Sliced pork stir-fried with onions and scallions in a savory, slightly spicy sauce.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Sweet & sour shrimp, available in large or small servings.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Stir-fried thin rice noodles with pork, typically includes vegetables such as carrots, onions, and Chinese cabbage.

Thin rice noodles stir-fried with chicken, commonly accompanied by onions, carrots, bean sprouts, and green onions.

Thin rice noodles stir-fried with tender beef slices, crisp vegetables, and a savory sauce.

Thin rice noodles stir-fried with shrimp, typically includes egg, carrots, onion, and a mix of seasonal vegetables.

Thin rice noodles stir-fried with a savory mix of chicken, pork, and shrimp, accompanied by assorted vegetables.

Thin rice noodles stir-fried with shrimp, chicken, pork, egg, and mixed vegetables in a curry seasoning.

Pork pieces stirred with rice, peas, carrots, and onions. Options for large or small servings.

Savory chicken fried rice available in large or small servings.

Beef mixed with rice, seasoned and tossed. Available in large or small sizes.

Shrimp, peas, carrots, and eggs mixed with steamed rice. Available in large or small sizes.

House special fried rice with a choice of large or small portions.

Mixed greens, cucumber, and cherry tomatoes, typically dressed with a yuzu honey dressing.

Shredded crab, fish roe, and green onions topped with crispy tempura flakes and drizzled with a creamy dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Slices of avocado topped with spicy tuna, sesame seeds, fish roe, and a drizzle of creamy sauce.

Fresh mango slices and crab sticks, garnished with sesame seeds and mixed greens.

Fresh tuna slices topped with a crunchy layer of tempura flakes, served over a bed of mixed greens and shredded carrots.

Tender baby octopus mixed with a light dressing and fresh greens.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Six pieces. Fried pork dumpling.

Shrimp or vegetable gently fried in delicate batter.

Nine pieces.

Spicy crab, yellowtail, tuna, and salmon wrapped in avocado ball.

Spicy tuna, jalapeño, cream cheese, deep fried with eel sauce, spicy mayo and honey wasabi sauce on top.

Japanese style, fried soft shell crab.

Crispy tempura crab topped with vibrant fish roe, garnished with fresh microgreens and drizzled with a savory sauce.

10 pieces of assorted sushi and tuna roll.

16 pieces of assorted sashimi served with white or brown rice.

20 pieces of assorted sashimi served with white or brown rice.

Five pieces of assorted sushi, 12 assorted pieces of sashimi and California roll.

15 pieces of assorted sashimi served with sushi rice.

18 pieces of assorted sushi, spicy tuna roll and one chef's special roll.

36 pieces of assorted sashimi served with two containers of white or brown rice.

Eight pieces of assorted sushi, 20 pieces of assorted sashimi and one chefs special roll.

Chicken served with choice of hibachi or teriyaki sauce.

Served with green salad miso soup four pieces of shumai four pieces of california roll and steamed rice.

Steak with choice of hibachi or teriyaki sauce.

Scallops with a choice of hibachi or teriyaki sauce.

Shrimp served with choice of hibachi or teriyaki sauce.

Eight pieces.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Thick noodles mixed with shrimp, in a special sauce.

Stir-fried thick Japanese udon noodles with a mix of seasonal vegetables.

Japanese udon noodles, stir-fried with chicken and mixed vegetables

Stir-fried udon noodles with a mix of seafood, including shrimp, scallops, and squid, accompanied by a variety of vegetables.

Deep fried roll with salmon, tuna white fish topped with spicy crab meat.

Tuna, salmon, white tuna, cream cheese, avocado and crab, top with spicy mayonnaise (whole roll tempura).

Shrimp tempura, cucumber, avocado inside, eel and avocado outside with eel sauce.

Lobster tempura, lettuce, avocado, cucumber, mango inside wrapped with soy bean seaweed, pepper and three kinds of chef's special sauce.

Spicy shrimp, avocado, asparagus, tuna, salmon, yellowtail with soy bean paper.

Shrimp tempura, cucumber with lobster salad on top.

Spicy tuna, salmon, yellowtail, caviar, avocado topped with tuna and spicy mayo.

Crispy shrimp tempura, cucumber topped with spicy salmon, avocado.

Spicy shrimp, asparagus, mango, jalapeño topped with tuna, salmon and spicy scallop.

Tuna, salmon, yellowtail and avocado wrapped with white marble seaweed.

Spicy tuna with seared yellowtail and deep fried taro on top.

Six pieces. Eel, shrimp, crabstick, avocado, jalapeño, cream cheese, deep fried then topped with seaweed salad, caviar and eel sauce.

Spicy salmon and tempura crunch under fresh salmon, smoked salmon, avocado with salmon roe and fruity mango sauce on top.

Shrimp tempura, cucumber avocado inside topped with crab meat and eel sauce.

Eel, salmon and avocado topped with mango, caviar and mango sauce.

Salmon tuna, yellowtail, asparagus, avocado deep fried with chef's special sauce and tobiko on top.

Crabstick, cucumber topped with tuna, salmon, fluke, yellowtail and shrimp avocado.

Eel and cucumber topped with avocado, caviar and eel sauce.

Lobster salad, shrimp tempura and avocado wrapped with soy paper.

Soda available in liter size. Options include cola, diet cola, lemon-lime.

Slices of fresh tuna and creamy avocado wrapped in seasoned sushi rice and seaweed.

Fresh salmon encased in seasoned sushi rice, wrapped in seaweed. Six pieces per serving.

Tender yellowtail and fresh scallions wrapped in seasoned rice and seaweed.

Yellowtail and jalapeño, typically paired with ponzu sauce, rolled in sushi rice and nori seaweed.

Sushi roll featuring raw tuna and cucumber, hand-rolled in nori seaweed with sushi rice.

Fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.

Scallops mixed with spicy mayo and masago, typically includes cucumber and crunchy tempura flakes, hand rolled in nori seaweed.

Tender scallops, creamy avocado, and a hint of spice wrapped in sushi rice and seaweed, served with wasabi and pickled ginger.

Spicy tuna roll with seasoned tuna, wrapped in vinegared rice and seaweed.

Spicy salmon roll with seasoned rice and a spicy sauce, wrapped in seaweed.

Spicy yellowtail roll featuring tender yellowtail, spicy mayo, and sushi rice wrapped in seaweed.

Crispy yellowtail with jalapeño slices, wrapped in seasoned sushi rice and seaweed.

Filled with crab sticks, creamy avocado, and crunchy cucumber, wrapped in seasoned sushi rice and seaweed.

Featuring crab sticks, creamy avocado, and crunchy cucumber, wrapped in seasoned rice and seaweed, topped with tempura flakes. Served with pickled ginger and wasabi.

Eel and avocado wrapped in sushi rice and seaweed, drizzled with a savory sauce.

Tender eel and crisp cucumber wrapped in seasoned rice, topped with a rich, savory sauce.

Sushi roll filled with shrimp and creamy avocado, wrapped in seasoned rice and seaweed.

Tender shrimp and crisp asparagus wrapped in sushi rice and seaweed.

Fresh crab sticks, crisp lettuce, and cucumber wrapped in seasoned sushi rice and seaweed.

Salmon, avocado, and cucumber, typically hand-rolled in sushi rice.

Cream cheese, avocado, and fresh salmon wrapped in sushi rice and seaweed.

Succulent shrimp, sweet mango slices, and a hint of spice wrapped in seasoned rice and seaweed.

Shrimp and cucumber wrapped in sushi rice and nori, reflecting a simple yet classic maki roll composition.

Sushi roll filled with spicy crab meat, wrapped in seasoned rice and seaweed.

Delicate sushi roll filled with crisp cucumber, wrapped in seasoned rice and seaweed.

Creamy avocado and crisp cucumber wrapped in sushi rice and seaweed.

Soft avocado slices wrapped in seasoned sushi rice and nori seaweed.

Cooked asparagus wrapped in sushi rice and nori, typically includes a light seasoning.

Eel, avocado, and cucumber, wrapped in sushi rice and seaweed, often topped with eel sauce.

Six pieces of sushi roll filled with crab stick and wrapped in seasoned sushi rice.

Sushi roll, typically includes avocado, cucumber, and cream cheese, wrapped with seaweed.

Rolled sushi with sweet potato, wrapped in seaweed and rice.

Slices of fresh mango and creamy avocado rolled in seasoned sushi rice, wrapped in seaweed.

Fresh avocado and crunchy peanuts wrapped in seasoned rice and seaweed.

Crispy soft-shell crab, cucumber, and avocado wrapped in seasoned sushi rice and seaweed.

Crispy tempura crab wrapped in seaweed and sushi rice, topped with a drizzle of savory sauce.

White fish, tamago, masago, avocado, deep fried.

Chicken tempura, cucumber, and avocado, typically includes eel sauce and sesame seeds, wrapped in seaweed.

Crispy shrimp tempura wrapped in seaweed and sushi rice, garnished with fresh lettuce and drizzled with a savory sauce.

Delicate sushi rolls filled with seasoned seaweed salad, enveloped in a layer of sushi rice.

Fresh salmon and ripe mango, hand rolled in nori seaweed with sushi rice.

Fresh salmon paired with crisp cucumber, wrapped in seasoned rice and seaweed.

Thick sushi rolls filled with avocado, pickled radish, and crisp lettuce, wrapped in seaweed and rice.

Served with pork fried rice or white rice, come with soup or egg roll, soup option: wonton soup egg drop soup and hot\n sour soup

Served with pork fried rice or white rice, come with soup or egg roll, soup option: wonton soup egg drop soup and hot\n sour soup

Served with pork fried rice or white rice, come with soup or egg roll, soup option: wonton soup egg drop soup and hot\n sour soup

Served with pork fried rice or white rice, come with soup or egg roll, soup option: wonton soup egg drop soup and hot\n sour soup

Sweet & Sour Shrimp served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Crispy chicken with sesame sauce. served with white rice.

Cashew Nut Chicken: Served with choice of side - Egg Drop Soup, Egg Roll, Hot & Sour Soup, or Wonton Soup.

Shrimp and cashews in savory sauce. Served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Boneless Spare Ribs. Served with a choice of Egg Drop Soup, Egg Roll, Hot & Sour Soup, or Wonton Soup.

Served with white rice.

Lo Mein with tender chicken pieces. Choose from egg drop soup, egg roll, hot & sour soup, or wonton soup as a side.

Lo Mein paired with tender beef. Includes choice of side: egg drop soup, egg roll, hot & sour soup, or wonton soup.

Shrimp lo mein, choice of side: egg drop, hot & sour, wonton soup, or egg roll.

Chow mein with tender chicken strips. Served with a choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Stir-fried noodles with pork, accompanied by choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Stir-fried noodles and shrimp. Side options include egg drop, hot & sour, or wonton soup; egg roll available.

Served with white rice.

Served with white rice.

Served with white rice.

Crispy chicken fillet in spicy honey sauce. served with white rice.

Served with pork fried rice.

Garlic sauce beef served with side choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Shrimp in garlic sauce, served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with white rice.

Served with white rice.

Kung Po with shrimp, served with a choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Curry chicken served with choice of side: egg drop soup, egg roll, hot & sour soup, or wonton soup.

Curry seasoned beef served with choice of egg drop soup, egg roll, hot & sour soup, or wonton soup.

Served with pork fried rice.

No msg health died food, sauce on the side

No msg health died food, sauce on the side

No msg health died food, sauce on the side

No msg health died food, sauce on the side

Asian mango paired with beef, served with choice of brown or steamed rice.

Succulent shrimp, mango slices, with choice of brown or steamed rice.

Served with pork fried rice.

Served with pork fried rice.

Served with choice of brown or steamed rice.

Stir-fried pad thai noodles with pork, eggs, bean sprouts, green onions, and peanuts, typically includes a special tamarind sauce.

Stir-fried rice noodles with chicken, bean sprouts, green onions, crushed peanuts, and lime wedges.

Stir-fried rice noodles with beef, egg, bean sprouts, and green onions, coated in a traditional Pad Thai sauce and garnished with peanuts.

Stir-fried rice noodles with chicken, shrimp, and a mix of traditional vegetables, typically includes egg and peanuts, all tossed in a signature Pad Thai sauce.

Pineapple Fried Rice: chicken, with choice of brown or steamed rice, mixed with vibrant pineapple chunks.

Pineapple and beef stir-fry mixed with choice of brown or steamed rice, accented with Asian spices.

Pineapple and shrimp mixed with your choice of brown or steamed rice, accented with peas, carrots, and egg.

House special pineapple fried rice, options of brown or steamed rice, mixed with savory bites and sweet pineapple chunks.

Crispy chicken with sesame sauce.

Crispy chicken fillet with orange peel in sweet spicy sauce.

Sliced chicken with fresh pineapple.

Jumbo shrimp with scallions, green and red peppers.

Beef and scallop with onion, green pepper, carrots, baby corn and bamboo shoot in garlic sauce.

Chicken, beef, pork, shrimp, crabmeat, lobster with mixed vegetable in brown sauce.

Crispy shrimp with sesame sauce.

Assortment of seafood sautéed in a spicy red sauce.

Fried crispy jumbo shrimp dressed with a special sauce, surrounded by green broccoli and honey flavored walnuts.

Served one side general tso's chicken and the other side of shrimp with garlic sauce.

Pork, chicken, shrimp, scallops and mixed vegetables in brown sauce.

Scallop, squid, shrimp, lobster, crab meat with vegetable in white sauce.

Sliced chicken, beef, and jumbo shrimp with green and red peppers, baby corn, straw mushrooms and broccoli.

Chicken, pork, shrimp with mixed vegetable.

Crispy beef fillet with orange peel in sweet spicy sauce.

Sautéed shredded beef with spicy honey sauce

Battered chicken seasoned with black salt and pepper, typically stir-fried with onions and bell peppers.

Crispy Chicken with Bourbon Sauce

Two pieces.

Two pieces.

Six pieces.

Six pieces.

Cold noodles served with a sesame sauce that typically includes peanut butter, garnished with cucumber slices and sprinkled with sesame seeds.

Tender, boneless spare ribs glazed in a rich, savory sauce, offering a delightful balance of sweetness and umami.

Tender spare ribs coated in a savory barbecue glaze, grilled to perfection.

Eight pieces.

Eight pieces.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

2 pieces

Deep fried dough, typically served in a batch of 10, and generously sprinkled with sugar.

One piece

Served with crispy noodles.

Served with crispy noodles.

Tender chicken and soft noodles immersed in a savory broth, typically accompanied by a mix of Chinese vegetables.

A medley of Chinese vegetables simmered in a traditional broth, typically served in a quart size.

Soybean paste broth with tofu, seaweed, and scallions.

House special soup includes chicken, pork, and shrimp with a variety of vegetables and wontons in a savory broth.

Served with crispy noodles.

Chicken and rice in a clear, savory broth, often accompanied by vegetables.

Served with white rice.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Shredded pork stir-fried with a mix of vegetables such as water chestnuts, bamboo shoots, and bell peppers, coated in a spicy garlic sauce.

Spicy. Shredded or sliced pork stir-fried with a mix of vegetables such as carrots, green peppers, and onions in a rich, spicy Szechuan sauce.

Sliced pork stir-fried with onions and scallions, typically in a spicy, savory sauce.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Succulent shrimp in a tangy sweet and sour glaze

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Thin rice noodles stir-fried with pork, commonly accompanied by a variety of vegetables such as onion, cabbage, and carrots.

Thin rice noodles stir-fried with chicken, typically includes vegetables such as carrots, onions, and green onions.

Thin rice noodles stir-fried with tender beef strips, crunchy bean sprouts, julienned carrots, and green onions.

Stir-fried thin rice noodles with shrimp, typically includes eggs, carrots, onions, and a mix of seasonal vegetables.

House special mei fun features stir-fried thin rice noodles with a savory mix of chicken, pork, and shrimp, typically accompanied by a variety of vegetables.

Thin rice noodles stir-fried with shrimp, chicken, pork, egg, and mixed vegetables, seasoned with curry powder.

Savory stir-fried rice with succulent pork and a medley of vegetables

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

House special fried rice combines shrimp, chicken, and pork, typically tossed with peas, carrots, onions, and egg, all stir-fried together for a hearty dish.

Mixed greens, cucumber, cherry tomato, typically served with a yuzu honey dressing.

Shredded crab meat topped with seaweed, fish roe, and sesame seeds.

Fresh avocado salad with crisp greens and a zesty dressing

Slices of fresh avocado topped with spicy tuna, crunchy tempura bits, and a sprinkle of sesame seeds and fish roe.

Julienned mango and crab sticks topped with sesame seeds on a bed of mixed greens.

Crisp cucumber slices, shredded carrots, and lettuce, topped with sesame seeds and a light soy-based dressing.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Six pieces. Fried pork dumpling.

Shrimp or vegetable gently fried in delicate batter.

7 pieces.

Spicy crab, yellowtail, tuna, and salmon wrapped in avocado ball.

Spicy tuna, jalapeño, cream cheese, deep fried with eel sauce, spicy mayo and honey wasabi sauce on top.

Japanese style, fried soft shell crab.

An assortment of 7 sushi pieces featuring shrimp, tuna, salmon, and white fish, served with wasabi and pickled ginger.

Tempura crab style with cheese，。deep fried

Crispy coconut-crusted shrimp- perfect for dipping

10 pieces of assorted sushi and tuna roll.

15 pieces of assorted sashimi

18 pieces of assorted sashimi

Five pieces of assorted sushi, 10 assorted pieces of sashimi and California roll.

15 pieces of assorted sashimi served with sushi rice.

20 pieces of assorted sushi, one chef's special roll.

30 pieces of assorted sashimi

Eight pieces of assorted sushi, 20 pieces of assorted sashimi and one chefs special roll.

1 California roll,1 salmon roll,12 pcs of assorted sushi,15 pcs of assorted sashimi and one chef’s special roll

Chicken served with choice of hibachi or teriyaki sauce.

Served with green salad miso soup four pieces of shumai four pieces of california roll and steamed rice.

Steak in either a teriyaki glaze or hibachi style. Served with rice and vegetables.

Scallops, choice of hibachi or teriyaki sauce.

Shrimp, choice of teriyaki or hibachi sauce.

Eight pieces.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Served with miso soup seaweed salad shumai california roll and steamed rice.

Thick noodles mixed with shrimp, in a special sauce.

Stir-fried udon noodles with a medley of vegetables, often including onions, mushrooms, and snow peas, in a savory sauce.

Japanese udon noodles, stir-fried with chicken and mixed vegetables

Stir-fried udon noodles with a mix of seafood such as shrimp, scallops, and squid, typically includes vegetables.

Deep fried roll with salmon, tuna white fish topped with spicy crab meat.

Tuna, salmon, white tuna, cream cheese, avocado and crab, top with spicy mayonnaise (whole roll tempura).

Shrimp tempura, cucumber, avocado inside, eel and avocado outside with eel sauce.

Lobster tempura, lettuce, avocado, cucumber, mango inside wrapped with soy bean seaweed, pepper and three kinds of chef's special sauce.

Spicy shrimp, avocado, asparagus, tuna, salmon, yellowtail with soy bean paper.

Shrimp tempura, cucumber with lobster salad on top.

Spicy tuna, salmon, yellowtail, caviar, avocado topped with tuna and spicy mayo.

Crispy shrimp tempura, cucumber topped with spicy salmon, avocado.

Tuna, salmon, yellowtail and avocado wrapped with white marble seaweed.

Spicy tuna with seared yellowtail and deep fried taro on top.

Six pieces. Eel, shrimp, crabstick, avocado, jalapeño, cream cheese, deep fried then topped with seaweed salad, caviar and eel sauce.

Spicy salmon and tempura crunch under fresh salmon, smoked salmon, avocado with salmon roe and fruity mango sauce on top.

Shrimp tempura, cucumber avocado inside topped with crab meat and eel sauce.

Eel, salmon and avocado topped with mango, caviar and mango sauce.

Salmon tuna, yellowtail, asparagus, avocado deep fried with chef's special sauce and tobiko on top.

Crabstick,Avocodo cucumber topped with tuna. salmon. white tuna. white fish on top

Eel and cucumber topped with avocado, caviar and eel sauce.

Lobster salad, shrimp tempura and avocado wrapped with soy paper.

smoke salmon, crab and cream cheese, with eel sauce and hot sauce on top fish egg

Tuna,salmon,white fish,cream cheese,avocado inside,spicy crab crunchy and eel sauce spicy mayo, scallion, fish egg on top

Fried lobster, spicy crab,seaweed salad,lettuce inside,lobster salad,eel sauce spicy meyo,fish egg on top

Lobster tempura,asparagus inside,top with lobster salad with fire, scallion and masago chef’s sauce

Deep fried jalapeño with cream cheese spicy tuna, top with NY steak lion chefs special sauce

Mango cream cheese avocado crab top with fresh slice mango, sweet mango sauce fish egg

Shrimp tempura asparagus top with sliced avocado chef’s special sauce

Tuna, salmon,eel avenue lettuce church cucumber masago cream cheese crab stick. Chef’s special sauce

Tuna salmon crab Avocado wrap with cucumber panzu sauce

Shrimp tempura avocado top with imitation crab spicy mayo eel sauce

Spicy tuna spicy salmon spicy yellowtail with avocado, top crab jalapeño. Hot sauce

Spicy tuna avocado top with fresh tuna

Tuna salmon yellowtail Ebi Asparagus Top with lobster salad chef’s special sauce Tobiko

Tuna salmon white tuna scallion Top with colorful tobiko

Liter soda available in diet cola or regular cola.

Large homemade sweet tea, traditionally brewed and chilled, often served over ice for a refreshing experience.

Orange , strawberry, blueberry,pineapple,grape,original,melon,yuzu,lychee.