Travelle at The Langham, Chicago Menu

330 N Wabash Ave, Chicago, IL 60611
  • BREAKFAST

    • POWER EGG WHITE SCRAMBLE

      Chicken sausage, kale, quinoa, cheddar cheese, choice of toast
      $20.00
    • CHILAQUILES

      Eggs “your way”, fried tortilla chips, avocado, salsa roja, cotija cheese
      $19.00
    • BRUSCHETTA EGGS

      Basil pesto, mozzarella, heirloom tomatoes, arugula, country bread
      $19.00
    • CHORIZO SKILLET

      Eggs “your way”, chorizo, fingerling potatoes, spring onion, piquillo aioli
      $19.00
    • SKILLET CINNAMON BUN

      Warm cinnamon spice, cream cheese glaze
      $14.00
    • TWO FARM EGGS “YOUR WAY”

      Served with choice of breakfast meat, choice of toast
      $19.00
    • AVOCADO & HEIRLOOM TOMATO TOAST

      Poached eggs, radishes, chives
      $21.00
    • THREE EGG OMELET

      with choice of (3) fillings, choice of toast
      $23.00
    • ENGLISH BENEDICT

      Rasher of ham, hollandaise
      $23.00
    • FLORENTINE BENEDICT

      Spinach, artichokes, béarnaise
      $21.00
    • TRAVELLE BENEDICT

      Lobster, spinach, truffle hollandaise
      $35.00
    • Wabash Breakfast Bundle

      Choice of any breakfast entrée, grand pastry basket, choice of breakfast potatoes or fresh fruit, selection of juice and coffee or tea
      $39.00
    • Langham Breakfast Bundle

      Two eggs, English rashers, link sausage, roasted tomato, sautéed mushrooms, baked beans, and potatoes, selection of juice and coffee or tea
      $36.00
    • Continental Breakfast Bundle

      Grand pastry basket, market berries and honeyed ricotta, selection of juice and coffee or tea
      $29.00
    • BUTTERMILK PANCAKES

      Choose one: seasonal compote, chocolate chips, bananas, blueberries or granola
      $20.00
    • MULTI-GRAIN WAFFLE

      Housemade granola, market berries, Greek yogurt
      $20.00
    • GRIDDLED BRIOCHE TOAST

      Macerated berries, honeyed ricotta
      $20.00
    • MARKET BERRIES

      Honeyed ricotta
      $16.00
    • SEASONAL FRUIT AND BERRIES

      $16.00
    • GREEK YOGURT

      Granola, blueberry, honey
      $18.00
    • MANGO CHIA SEED PUDDING

      Raspberry and coconut
      $18.00
    • STONE GROUND OATMEAL

      Seasonal compote
      $16.00
    • SMOKED SALMON

      Cream cheese, onion, capers, dill, choice of bagel
      $22.00
    • WHOLE GRAIN CEREAL

      Special K, Rice Krispies, Raisin Bran, cheerios
      $12.00
  • BRUNCH

    • ANSON MILLS CAROLINA GOLD RICE

      Black Eyed Peas, Lady Edison Country Ham, Pecorino
      $21.00
    • MILK BREAD PUDDING

      Espresso, Strawberry, Pecan
      $20.00
    • AVOCADO TARTINE

      Nichols Farm Radishes, PQB 1979
      $21.00
    • ENGLISH BENEDICT

      Rasher of Ham, Hollandaise
      $23.00
    • CHICKEN & WAFFLES

      Fried Egg, Maple Glazed Bacon, B&B Pickles
      $24.00
    • SHORT RIB HASH

      Fried Egg, Vidalia, Pepper
      $27.00
    • TRAVELLE BENEDICT

      Lobster, Spinach, Truffle Hollandaise
      $35.00
    • BLACK BEAN BURGER

      Sweet Potato, Carolina Barbecue, Avocado Relish
      $22.00
    • TURKEY CLUB

      Applewood Smoked Turkey, Bacon, Fried Egg, Piquillo
      $24.00
    • TRAVELLE BURGER

      White Cheddar, Garlic Aioli, Onion Jam
      $28.00
    • LOBSTER ROLL

      Peppadew Peppers, Brown Butter, Milk Bread
      $45.00
    • FROM THE PANTRY

      Artisanal Cheese, House Made Pate, Terrines & Cured meats, Seasonal Mostarda, Pickles, PQB Sourdough
      $52.00
    • PQB MULTI-GRAIN 1979

      Le Beurre Bordier, Local Honey, House Made Jam
      $10.00
    • CREAM OF CAULIFLOWER

      Sultana, Jalapeno, Pistachio
      $14.00
    • GEM

      Nichols Farm Radishes, Walnut, Champagne
      $18.00
    • CALAMARI

      Yuzu Pickles, Furikake, Ranch
      $18.00
    • BURRATA

      Pepper Relish, Basil, AYA Fukiaccia
      $18.00
    • TARTARE ON TOAST

      Smoked Egg Yolk, Chipperbec, Uni
      $21.00
  • LUNCH

    • COBB SALAD

      Egg, Bacon, House Ranch
      $19.00
    • BEET

      Coconut, Citrus, Bitter Greens
      $17.00
    • CREAM OF CAULIFLOWER

      Sultana, Jalapeno, Pistachio
      $14.00
    • MAITAKE

      Fresno, Sesame, Scallion
      $16.00
    • BURRATA

      Pepper Relish, Basil, AYA Fukiaccia
      $18.00
    • GEM

      Nichols Farm Radishes, Walnut, Champagne
      $18.00
    • FAROE ISLAND SALMON

      Celery Root, Chicory, Grapes
      $35.00
    • DIVER SCALLOP

      Asparagus, Parmesan, Black Garlic
      $42.00
    • TARTARE ON TOAST

      Smoked Egg Yolk, Chipperbec, Uni
      $18.00
    • FROM THE PANTRY

      Artisanal Cheese, House Made Pate, Terrines & Cured meats, Seasonal Mostarda, Pickles, PQB Sourdough
      $52.00
    • PQB MULTI-GRAIN 1979

      Le Beurre Bordier, Local Honey, House Made Jam
      $10.00
    • ANSON MILLS CAROLINA GOLD RICE

      Black Eyed Peas, Lady Edison Country Ham, Pecorino
      $21.00
    • GRANO ORSO TAGLIOLINI

      Wild Onion, Nori Butter, Morel
      $22.00
    • BLACK BEAN BURGER

      Sweet Potato, Carolina Barbecue, Avocado Relish
      $22.00
    • BUFFALO CHICKEN KATSU

      Yuzu Kosho, Giardiniera, Egg Slaw
      $24.00
    • TRAVELLE BURGER

      White Cheddar, Garlic Aioli, Onion Jam
      $28.00
    • LOBSTER ROLL

      Peppadew Peppers, Brown Butter, Milk Bread
      $45.00
    • BUTTER CHICKEN

      Basmati Rice, Cumin Crema, Apple Amba
      $29.00
    • ALKALINE NOODLE

      Coconut, Gochujang, Finger Lime
      $23.00
  • DINNER

    • CREAM OF CAULIFLOWER

      Sultana, Jalapeno, Pistachio
      $14.00
    • MAITAKE

      Fresno, Sesame, Scallion
      $16.00
    • WERP FARMS SUNCHOKE

      Jasmine Tea, Meyer Lemon, Olive Oil
      $17.00
    • GEM

      Nichols Farm Radishes, Walnut, Champagne
      $18.00
    • OCTOPUS

      Fennel, Guajillo, Garlic
      $20.00
    • SCALLOP

      Yuzu Kosho, Citrus, Nori
      $17.00
    • BLACK COD

      Cippolini, Yukon, Malt
      $37.00
    • KING CRAB

      Green Curry, Dumpling, Watercress
      $75.00
    • PQB MULTI-GRAIN 1979

      Le Beurre Bordier, Local Honey, House Made Jam
      $10.00
    • ANSON MILLS CAROLINA GOLD RICE

      Black Eyed Peas, Lady Edison Country Ham, Pecorino
      $21.00
    • GRANO ORSO TAGLIOLINI

      Wild Onion, Nori Butter, Morel
      $22.00
    • FROM THE PANTRY

      Artisanal Cheese, House Made Pate, Terrines & Cured meats, Seasonal Mostarda, Pickles, PQB Sourdough
      $52.00
    • WAGYU TARTARE

      Smoked Egg Yolk, Chipperbec, Uni
      $21.00
    • FOIE GRAS

      Sunflower, Strawberry, Brioche
      $25.00
    • VENISON

      Beet, Pumpernickel, Cherry Wood
      $40.00
    • LONG ISLAND DUCK

      Heirloom Masa, Mole, Rutabega
      $53.00
    • WAGYU SHORT RIB

      Romaine, Wild Garlic, Miso
      $45.00
    • 30 DAY DRY RIBEYE FOR TWO GUESTS

      MP, Parmesan, Leek, Ancient Grain

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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