Trattoria Pampered Chef Menu

4.5

(575+ Reviews)

$Italian, Restaurant

Customer Favorites
Our most frequently ordered and highly rated selections.
- Chicken Parmigiana
  Breast of chicken in marinara sauce and mozzarella cheese.
  $24.00
- Spaghetti Meatballs
  Pasta with meatballs and marinara sauce.
  $20.00
- Fettuccine Alfredo
  Fettuccine coated in creamy Alfredo sauce, topped with shrimp, parsley, and grated Parmesan cheese.
  $20.00
- Spaghetti Meatballs
  Pasta with meatballs and marinara sauce.
  $12.99
- Fettuccine Alfredo
  Fettuccine pasta in a creamy Alfredo sauce, topped with shrimp and garnished with chopped parsley and grated Parmesan cheese.
  $12.00
- Linguine Carbonara
  Linguine pasta tossed with pancetta, egg yolks, and a hint of cream, typically includes onions and green peas, finished with Romano cheese and freshly ground black pepper.
  $20.00
- Penne Vodka
  Penne pasta enveloped in a creamy sauce that typically includes tomatoes, a splash of vodka, and often garnished with basil or Parmesan.
  $20.00
- Spaghetti Bolognese
  Spaghetti served with a rich sauce made from ground meat, tomatoes, and a blend of Italian herbs.
  $20.00
- Beef Lasagna
  Layers of pasta and ground beef, typically includes béchamel and tomato sauce, topped with melted cheese.
  $24.00
- Fish Francese or Piccata
  Fried fish, choice of Francese with lemon sauce or Piccata with capers.
  $35.00
Appetizers - Catering Menu
Half tray serves 10 people. Full tray serves 20 people.
- Smoked Salmon
  Smoked salmon served in sizes of half or full trays. Ideal for group dining.
  $70.00
- Mozzarella Caprese
  Fresh caprese cheese with slices of tomato.
  $50.00
- Cheese Platter
  Assorted Italian cheeses on a platter, available in half or full tray sizes.
  $50.00
- Antipasto Italiano
  Ham, cheese, prosciutto, salami, and variety of italian appetizers.
  $50.00
Salads - Catering Menu
Half tray serves 10 people-full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Caesar Salad
  Half or full tray options. Romaine lettuce, shaved Parmesan, croutons, Caesar dressing.
  $40.00
- Gorgonzola Salad
  Mixed greens, tangy Gorgonzola cheese. Options include half tray or full tray servings.
  $40.00
- Greek Salad
  $40.00
Rice - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Greek Rice
  Greek rice, mixed with herbs and vegetables. Available in half or full tray options.
  $60.00
- White Rice
  White rice, option of yellow or white. Available in half or full tray sizes.
  $50.00
- Seafood Risotto
  Seafood risotto, available in half or full tray. Contains a mix of select seafood served over creamy Italian rice.
  $100.00
- Risotto Mushrooms
  Creamy risotto with sautéed mushrooms, garnished with fresh parsley and Parmesan cheese.
  $140.00
Pasta - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Penne alla Vodka
  With broccoli and a touch of vodka.
  $60.00
- Meat Lasagna
  Layers of pasta, ricotta, mozzarella, ground beef, tomato sauce. Available in half or full tray.
  $60.00
- Baked Stuffed Shell
  Stuffed pasta shells, baked, available in half or full tray sizes.
  $60.00
- Baked Ziti
  Baked ziti in a rich tomato sauce, smothered with cheese. Available in half or full tray options.
  $50.00
- Manicotti
  Stuffed manicotti, creamy ricotta filling. Options: half tray or full tray.
  $50.00
- Pasta Seafood
  Half tray or full tray options; seafood selection with pasta.
  $100.00
- Penne Alfredo
  Penne pasta in a creamy Alfredo sauce, topped with melted cheese and garnished with fresh herbs.
  $120.00
Meat & Fish - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Shrimp Scampi
  Shrimp in garlic lemon butter sauce, choice of half or full tray.
  $100.00
- Roast Lamb
  Roast lamb available in half or full tray options.
  $100.00
- Meatball
  A heaping portion of meatballs with sauce, mozzarella cheese, grated parmesan cheese.
  $60.00
- Broiled Salmon
  Broiled salmon, available in half or full tray options.
  $100.00
Chicken - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Chicken Marsala
  Chicken breast with Marsala wine sauce, mushrooms. Options: half or full tray.
  $70.00
- Grilled Chicken
  Premium grilled chicken salad, special spice blend, onions, peppers, pickles, tomatoes, and olives.
  $70.00
- Chicken Parmigiana
  Breast of chicken in marinara sauce and mozzarella cheese.
  $70.00
Vegetarian - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Pasta Primavera
  Pasta Primavera - Mixed seasonal vegetables, choice of half or full tray.
  $60.00
- Roast Potato
  Oven-roasted potatoes available in half or full tray options. Suitable for vegetarian catering.
  $60.00
- Steamed Vegetables
  Assorted seasonal vegetables, lightly steamed, available in half or full tray sizes.
  $60.00
- Eggplant Parmigiana
  Eggplant stuffed with parmesan cheese.
  $60.00
- Spinach Cannelloni
  Spinach cannelloni, vegetarian option. Available in half or full tray.
  $60.00
Desserts - Catering Menu
Half tray serves 10 people. Full tray serves 20 people.
- Tiramisu
  Authentic Italian tiramisu, layers of espresso-soaked ladyfingers, mascarpone cream, dusted with cocoa. Available in half or full tray sizes.
  $50.00
- Cannoli
  Half tray. Dozen.
  $30.00
- Cheesecake
  Full tray.
  $50.00
- Chocolate Cake
  Full tray.
  $50.00
Bread - Catering Menu
Half tray serves 10 people. Full tray serves 20 people. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Rolls & Garlic Butter
  Half tray. Dozen.
  $10.00
Chicken
Served with pasta on the same sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Chicken Marsala
  Succulent chicken breast in a rich marsala wine and mushroom Sauce
  $24.00
- Chicken Parmigiana
  Breast of chicken in marinara sauce and mozzarella cheese.
  $24.00
- Chicken Piccata
  Sautéed chicken breast with capers in a lemon and white wine sauce.
  $24.00
- Chicken Gorgonzola
  Sautéed chicken breast served in a creamy gorgonzola sauce, often accompanied by mushrooms and sun-dried tomatoes.
  $24.00
- Chicken Romana
  Sautéed chicken breast with a blend of artichoke hearts, capers, and fresh tomatoes, all simmered in a delicate lemon butter sauce.
  $24.00
Beef
Served with Greek rice or roast potato. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- NY Steak Grilled or Peppercorn Rack of Lamb
  NY Steak or Peppercorn Lamb Rack, sided with Greek rice or roast potato.
  $35.00
Fish & Seafood
Served with pasta on the same sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Shrimp Aglio Olio, Francese or Gorgonzola
  Shrimp served three ways: with garlic and oil, in a light lemon and wine batter, or in creamy gorgonzola sauce.
  $35.00
- Fish Francese or Piccata
  Fried fish, choice of Francese with lemon sauce or Piccata with capers.
  $35.00
- Broiled Salmon
  Salmon broiled with a delicate blend of lemon and herbs, often accompanied by a light white wine sauce.
  $35.00
Pizza
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Cheese Pizza 10"
  Tomato sauce, mozzarella, and basil.
  $18.00
- Pepperoni Pizza 10"
  Generously topped with pepperoni slices and melted mozzarella cheese on a classic tomato sauce base.
  $18.00
- Caprese Pizza 10"
  Topped with sliced tomatoes, fresh mozzarella, basil, and a drizzle of balsamic glaze.
  $18.00
Beverages
- Soft Drinks
  Assorted sodas available: cola, diet cola, lemon-lime.
  $4.00
- Prime Mineral Water
  Sourced from Italy's pristine reserves, this mineral water is naturally enriched, offering a refreshing and hydrating experience.
  $6.00
- Hot or Iced Tea
  Hot or iced tea selection. Choose from steaming hot or refreshingly chilled.
  $4.00
- Espresso
  Rich, flavorful cup of espresso brewed to perfection.
  $3.50
- Cappuccino
  Classic espresso with steamed milk, topped with a layer of frothy foam.
  $4.00
Kids Menu
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Chicken Tenders with French Fries
  Breaded chicken tenders accompanied by golden french fries, typically served with dipping sauce.
  $12.00
- Penne Bolognese
  Penne pasta tossed in a traditional bolognese sauce, often includes ground beef, tomatoes, and a hint of herbs.
  $12.00
- Spaghetti Meatballs
  Pasta with meatballs and marinara sauce.
  $12.99
- Fettuccine Alfredo
  Fettuccine pasta in a creamy Alfredo sauce, topped with shrimp and garnished with chopped parsley and grated Parmesan cheese.
  $12.00
- Mac & Cheese
  Creamy, classic macaroni in a rich, velvety cheese sauce.
  $12.00
Salad
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Caesar Salad
  Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.
  $12.00
- House Salad
  A mix of fresh greens, tomatoes, bell peppers, olives, and pepperoncini, topped with crumbled feta cheese and a sprinkle of grated Parmesan.
  $12.00
Cold Appetizer
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Prosciutto
  Thinly sliced 24-month aged prosciutto di Parma, typically accompanied by a selection of cheeses, honey mostarda, and crostini.
  $18.00
- Mozzarella Caprese
  Fresh caprese cheese with slices of tomato.
  $18.00
- Salmon Carpaccio
  Thinly sliced salmon, typically includes capers, onions, and a dressing of lemon and olive oil, garnished with fresh herbs.
  $24.00
- Shrimp Cocktail
  Served with cocktail sauce.
  $24.00
Hot Appetizer
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Mozzarella Marinara
  Breaded sticks.
  $16.00
- Meatballs Grattan
  Covered with mozzarella, ricotta, and parmesan cheese topped with marinara sauce.
  $18.00
- Escargots
  Snails typically prepared with garlic, butter, and herbs, reflecting Italian culinary traditions.
  $18.00
- Calamari Fritti or Grilled
  Calamari served either lightly fried or grilled, accompanied by a side of marinara sauce.
  $20.00
- Shrimp Grattan
  Shrimp sautéed with garlic and tomato.
  $24.00
- Mussels with Garlic & Oil
  Mussels sautéed with garlic, typically served in a light olive oil base.
  $24.00
Soups
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Soup of the Day
  Chef's choice soup, made fresh daily with the finest ingredients.
  $10.00
Side Dishes
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Roasted Potatoes
  Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
  $6.00
- Spaghetti Garlic or Marinara
  Choice of spaghetti tossed in a garlic-infused oil or classic marinara sauce.
  $6.00
- Spinach
  Fresh, tender spinach leaves - perfect for healthy salads and sides.
  $6.00
- Garlic Mashed Potato
  Potatoes mashed with roasted garlic, typically includes a blend of butter and cream, seasoned to enhance the flavors.
  $6.00
- Roasted Vegetables
  A medley of zucchini, yellow squash, broccoli, mushrooms, carrots, and a mix of red and green peppers, lightly seasoned and roasted.
  $6.00
- Greek Rice
  Rice cooked with Mediterranean herbs, typically includes olives, feta cheese, and a hint of lemon zest.
  $6.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $6.00
Classic Italian Pasta
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Spaghetti Garlic Oil
  Spaghetti tossed with extra virgin olive oil and sautéed garlic, often garnished with parsley.
  $20.00
- Spaghetti Meatballs
  Pasta with meatballs and marinara sauce.
  $20.00
- Spaghetti Bolognese
  Spaghetti served with a rich sauce made from ground meat, tomatoes, and a blend of Italian herbs.
  $20.00
- Fettuccine Alfredo
  Fettuccine coated in creamy Alfredo sauce, topped with shrimp, parsley, and grated Parmesan cheese.
  $20.00
- Penne Quattro Formaggi
  Creamy sauce prepared on order with gorgonzola, taleggio, provolone, and parmesan cheese.
  $20.00
- Spaghetti Pesto
  Our sauce, the most delicate blend of fresh basil, and extra virgin olive oil.
  $20.00
- Penne Vodka
  Penne pasta enveloped in a creamy sauce that typically includes tomatoes, a splash of vodka, and often garnished with basil or Parmesan.
  $20.00
- Linguine Carbonara
  Linguine pasta tossed with pancetta, egg yolks, and a hint of cream, typically includes onions and green peas, finished with Romano cheese and freshly ground black pepper.
  $20.00
- Linguine Mussels
  Steamed mussels prepared with linguine, typically includes a blend of garlic and herbs in a light white wine sauce.
  $28.00
- Linguine Vongole
  Linguine pasta served with fresh clams, typically includes garlic, parsley, and a white wine sauce.
  $28.00
- Seafood Linguine
  A mix of shrimp, calamari, clams, and mussels, typically includes garlic, tomatoes, and herbs, served over linguine in a light sauce.
  $35.00
Special/Baked Pasta
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Beef Lasagna
  Layers of pasta and ground beef, typically includes béchamel and tomato sauce, topped with melted cheese.
  $24.00
- Baked Ziti
  Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese
  $24.00
- Beef Cannelloni
  Pasta tubes filled with ground beef, typically includes a blend of cheeses and is baked in a robust tomato sauce.
  $24.00
- Meat Ravioli
  Ravioli filled with savory meat or creamy cheese, served in a special baked pasta dish.
  $24.00
Vegetarian Pasta
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Pasta Primavera
  Penne pasta tossed with sautéed seasonal vegetables in a light garlic and olive oil sauce.
  $24.00
- Penne Puttanesca
  Penne pasta tossed with capers, olives, and a rich tomato sauce, typically includes a hint of garlic.
  $24.00
- Spinach Cannelloni
  $24.00
- Cheese Ravioli
  House-made pasta pockets filled with a blend of cheeses, served in a classic tomato sauce.
  $24.00
- Eggplant Parmigiana
  Eggplant stuffed with parmesan cheese.
  $24.00
Risotto
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Risotto Mushroom
  Risotto cooked with mushroom.
  $26.00
- Seafood Risotto
  Arborio rice sautéed with a medley of seafood, typically includes garlic and olive oil, finished in a creamy napoli sauce and garnished with parmesan cheese.
  $35.00
- Shrimp Risotto
  Arborio rice typically includes sautéed shrimp, often accompanied by a blend of garlic, onions, and parmesan in a creamy base.
  $35.00
- Risotto with Roasted Lamb
  Roasted lamb, gently mixed with Arborio rice, typically includes a harmonious blend of herbs and a touch of Parmesan cheese.
  $35.00

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Trattoria Pampered Chef Menu

Customer Favorites

Chicken Parmigiana

Spaghetti Meatballs

Fettuccine Alfredo

Spaghetti Meatballs

Fettuccine Alfredo

Linguine Carbonara

Penne Vodka

Spaghetti Bolognese

Beef Lasagna

Fish Francese or Piccata

Appetizers - Catering Menu

Smoked Salmon

Mozzarella Caprese

Cheese Platter

Antipasto Italiano

Salads - Catering Menu

Caesar Salad

Gorgonzola Salad

Greek Salad

Rice - Catering Menu

Greek Rice

White Rice

Seafood Risotto

Risotto Mushrooms

Pasta - Catering Menu

Penne alla Vodka

Meat Lasagna

Baked Stuffed Shell

Baked Ziti

Manicotti

Pasta Seafood

Penne Alfredo

Meat & Fish - Catering Menu

Shrimp Scampi

Roast Lamb

Meatball

Broiled Salmon

Chicken - Catering Menu

Chicken Marsala

Grilled Chicken

Chicken Parmigiana

Vegetarian - Catering Menu

Pasta Primavera

Roast Potato

Steamed Vegetables

Eggplant Parmigiana

Spinach Cannelloni

Desserts - Catering Menu

Tiramisu

Cannoli

Cheesecake

Chocolate Cake

Bread - Catering Menu

Rolls & Garlic Butter

Chicken

Chicken Marsala

Chicken Parmigiana

Chicken Piccata

Chicken Gorgonzola

Chicken Romana

Beef

NY Steak Grilled or Peppercorn Rack of Lamb

Fish & Seafood

Shrimp Aglio Olio, Francese or Gorgonzola

Fish Francese or Piccata

Broiled Salmon

Pizza

Cheese Pizza 10"

Pepperoni Pizza 10"

Caprese Pizza 10"

Beverages

Soft Drinks

Prime Mineral Water

Hot or Iced Tea

Espresso

Cappuccino

Kids Menu

Chicken Tenders with French Fries