Trattoria Luna Menu

9477 S Dixie Hwy, Pinecrest, FL 33156
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pollo Parmigiana

      Breast of chicken pounded, breaded and fried, then roasted in the oven with fresh tomatoes, mozzarella and Parmesan cheese. served with Linguine marinara sauce.
      $31.95
      Pollo Parmigiana
    • Mozzarella "in Carrozza"

      Homemade mozzarella breaded, fried and served with marinara sauce
      $16.95
      Mozzarella "in Carrozza"
    • Lasagna "Bella Luna

      Our classic homemade lasagna alla Bolognese baked to perfection with creamy pink sauce
      $27.95
      Lasagna "Bella Luna
    • Mezzelune "di Zucca"

      Homemade half moon pumpkin and ricotta ravioli, served in an aurora creamy pink pesto.
      $29.95
      Mezzelune "di Zucca"
    • Tiramisu

      Homemade authentic Italian tiramisu
      $14.00
      Tiramisu
    • Insalata "di Cesare"

      Romaine lettuce tossed with croutons, parmesan cheese, in our house "Cesare" dressing
      $14.95
      Insalata "di Cesare"
    • Meatballs "Marinara"

      Homemade beef meatballs stewed in our special marinara sauce
      $17.95
      Meatballs "Marinara"
    • Linguine "Alla Vongole"

      Fresh little neck clams sautéed with garlic, olive oil, clam juice, parsley and white wine tossed over linguine
      $31.95
      Linguine "Alla Vongole"
    • Calamari e Zucchini Fritti

      Combination of squid, zucchini, deep fried and served with a spicy marinara sauce.
      $18.95
      Calamari e Zucchini Fritti
    • Rigatoni "Arrabbiata"

      Italian sausage sautéed with olive oil, garlic mushrooms in a spicy marinara sauce tossed over rigatoni
      $29.95
  • Antipasti Freddi

    • Vitello "Tonnato"

      Cold roasted veal tenderloin, sliced and topped with a special creamy blend of capers, steamed tuna, fresh herbs and veal juice.
      $21.95
      Vitello "Tonnato"
    • Bresaola "Valtellina"

      Italian dry cured beef, thinly sliced, served with arugula, goat cheese extra virgin oil and lemon.
      $19.95
      Bresaola "Valtellina"
    • Carpaccio di "Manzo"

      Raw beef tenderloin, thinly sliced topped with mushrooms, arugula and sliced fresh parmesan.
      $19.95
      Carpaccio di "Manzo"
    • "Carpaccio di Tonno"

      Marinated raw tuna, thinly sliced with chopped tomatoes, onions, capers, basil and extra virgin olive oil
      $19.95
      "Carpaccio di Tonno"
    • Salmone "Affumicato"

      Scottish smoked salmon thinly sliced, served with diced onions, capers, extra virgin olive oil, lemon and toasted wholewheat bread
      $22.95
      Salmone "Affumicato"
    • Piatto di Antipasto for two

      Combination of mozzarella, tomatoes, bresaola, mortadella, prosciutto, pepperoncini, served with black olives and roasted peppers.
      $26.95
    • "Scampi, Avocado e Palmito

      Fresh shrimp sliced and served with fresh sliced avocado topped with our aurora cocktail sauce garnished with hearts of palm.
      $19.95
      "Scampi, Avocado e Palmito
    • Fresh "Burrata"

      Burrata served with prosciutto di Parma, marinated roasted red peppers, over tomato drizzled with aged balsamico di Modena.
      $21.95
      Fresh "Burrata"
    • Fettuccine "Alfredo"

      Homemade Fettuccine in a delicate creamy bechamelle sauce
      $29.95
    • Fettuccine Alfredo with Chicken

      Fettuccine pasta combined with a creamy sauce and pieces of chicken, typically garnished with parmesan.
      $32.95
    • Fettuccine Alfredo with Shrimp

      Fettuccine pasta tossed in a creamy Alfredo sauce, typically includes shrimp.
      $34.95
  • Antipasti Caldi

    • Calamari e Zucchini Fritti

      Combination of squid, zucchini, deep fried and served with a spicy marinara sauce.
      $18.95
      Calamari e Zucchini Fritti
    • Flat Bread "Parma"

      tomato sauce, basil, Mozzarella topped with fresh arugula and prosciutto di Parma
      $19.95
    • Polenta "Luna"

      Grilled polenta served with sautéed wild mushrooms, fresh herbs, with a gorgonzola cheese sauce.
      $18.95
      Polenta "Luna"
    • Mussels "salsa Verde"

      Fresh Mediterranean style musselle steamed in a delicious "green broth with garlic and white sauce
      $18.95
    • Mozzarella "in Carrozza"

      Homemade mozzarella breaded, fried and served with marinara sauce
      $16.95
      Mozzarella "in Carrozza"
    • Meatballs "Marinara"

      Homemade beef meatballs stewed in our special marinara sauce
      $17.95
      Meatballs "Marinara"
  • Farinacci e Pasta

    • Linguine ai Gamberi

      Shrimps sautéed with fresh herbs, garlic, olive oil, capers, black olives, roasted peppers tomatoes, bechamel and white wine served over linguine.
      $33.95
      Linguine ai Gamberi
    • Tortellini al Pesto

      Homemade Cheese Tortellini served with pesto sauce and a touch of cream.
      $29.95
      Tortellini al Pesto
    • Penne"Salmone e Vodka"

      Diced fresh salmon sautéed with a pink vodka sauce with fresh tomatoes and peas tossed with penne
      $33.95
    • Cannelloni “Gratinati”

      Homemade cannoli filled with fresh ricotta and spinach, baked in the oven, served in our special pink bechamel sauce and gratinated with parmesan cheese.
      $29.95
      Cannelloni “Gratinati”
    • Linguine ai "Frutti di Mare"

      Fresh scallops, shrimp, clams, fish, mussels, calamari sautéed with garlic, olive oil, fresh herbs and tossed over linguine in a zesty marinara sauce.
      $36.95
      Linguine ai "Frutti di Mare"
    • Linguine "Alla Vongole"

      Fresh little neck clams sautéed with garlic, olive oil, clam juice, parsley and white wine tossed over linguine
      $31.95
      Linguine "Alla Vongole"
    • Pappardelle “Tartufate”

      Homemade over sized pasta served with porcini mushrooms, onions in a creamy white truffle oil.
      $33.95
      Pappardelle “Tartufate”
    • Mezzelune "di Zucca"

      Homemade half moon pumpkin and ricotta ravioli, served in an aurora creamy pink pesto.
      $29.95
      Mezzelune "di Zucca"
    • Capellini al "Pomodoro e Basilico"

      Angel hair pasta served with fresh tomatoes sautéed with garlic and fresh basil.
      $27.95
      Capellini al "Pomodoro e Basilico"
    • Lasagna "Bella Luna

      Our classic homemade lasagna alla Bolognese baked to perfection with creamy pink sauce
      $27.95
      Lasagna "Bella Luna
    • Rigatoni "Arrabbiata"

      Italian sausage sautéed with olive oil, garlic mushrooms in a spicy marinara sauce tossed over rigatoni
      $29.95
    • Fettuccine "Al Curry"

      Fettuccine Pasta tossed with grilled chicken, broccoli, in a delicate creamy curry sauce
      $29.95
      Fettuccine "Al Curry"
    • Spaghetti "Alla Carbonara"

      Italian Pancetta Bacon sauteed with onions, peas, egg yolk, cream, Parmesan and tossed with spaghetti.
      $29.95
      Spaghetti "Alla Carbonara"
    • Fettuccine "Alfredo"

      Homemade Fettuccine in a delicate creamy bechamelle sauce
      $27.95
    • Spaghetti with Homemade Meatballs Marinara Sauce

      Tender spaghetti topped with homemade meatballs, smothered in rich marinara sauce, garnished with fresh basil leaves and parsley.
      $29.95
      Spaghetti with Homemade Meatballs Marinara Sauce
    • Ravioli 'di Pera e Gorgonzola" Alfredo sauce with sundried tomatoes.

      Ravioli filled with pear and gorgonzola cheese, served in a creamy Alfredo sauce with sundried tomatoes.
      $32.95
  • Insalata

    • Insalata Luna

      Fresh spinach salad served with goat cheese, black olives, pine-nuts, sun-dried tomatoes tossed with a lemon vinaigrette
      $14.95
      Insalata Luna
    • Insalata di Pomodori

      Vine ripe tomatoes, sliced onions, baby lettuce, cucumbers, feta cheese, house italian vinaigrette.
      $14.95
      Insalata di Pomodori
    • Insalata "di Cesare"

      Romaine lettuce tossed with croutons, parmesan cheese, in our house "Cesare" dressing
      $14.95
      Insalata "di Cesare"
    • Insalata "Caprese"

      Sliced fresh mozzarella wine ripe tomatoes, fresh basil and extra virgin olive oil.
      $15.95
      Insalata "Caprese"
    • Insalata Tricolore

      Fresh radicchio, arugola and endive lettuce, tossed with balsamic vinaigrette dressing.
      $14.95
    • "Pere e Gorgonzola"

      Fresh arugola tossed with a honey raspberry vinaigrette, topped with fresh sliced pears and crumbled gorgonzola cheese.
      $14.95
      "Pere e Gorgonzola"
  • Risotti

    • Risotto "Agli Scampi e Asparagi""

      Arborio rice prepared with onions, parsley fresh parmesan, white wine and sauted shrimp scampi
      $36.95
      Risotto "Agli Scampi e Asparagi""
    • Risotto al"Vitello e Spinaci"

      "Arborio rice" served with diced veal scaloppine, onions, fresh spinach, diced fresh tomatoes and white wine.
      $36.95
      Risotto al"Vitello e Spinaci"
    • Risotto "ai Porcini"

      "Arborio rice" served with porcini mushrooms, onions and a touch of Marsala wine.
      $35.95
      Risotto "ai Porcini"
    • Risotto "alla Pescatore"

      "Arborio rice" served with fresh clams, mussels, fish, calamari, shrimps, white wine and saffron.
      $38.95
      Risotto "alla Pescatore"
    • Risotto "Prosciutto e Arugula"

      "Arborio rice"preparedwith onions parley, sliced prosciutto di Parma, fresh, arugula and parmesan in a light spicy marinara sauce Piccantino
      $35.95
      Risotto "Prosciutto e Arugula"
  • Carni

    • Pollo "Marsala e Funghi"

      Breast of chicken sauteed with mixed mushrooms in our special Marsala wine sauce.
      $31.95
      Pollo "Marsala e Funghi"
    • Bistecca"ai Funghi e Gorgonzola"

      Churrasco "skirt steak" marinated and grilled, served in porcini mushroom sauce
      $41.95
    • Pollo "Salsiccia Al Barolo"

      Chicken breast pounded and sauteed with Italian sausage in a delicious Barolo wine sauce.
      $31.95
    • Pollo Parmigiana

      Breast of chicken pounded, breaded and fried, then roasted in the oven with fresh tomatoes, mozzarella and Parmesan cheese. served with Linguine marinara sauce.
      $31.95
      Pollo Parmigiana
    • Pollo Fiorentina

      Breast of chicken sauteed with white wine and fresh Italian herbs, topped with spinach, fresh mozzarella and baked
      $31.95
    • Pollo "Milanese Tricolore"

      Chicken breast pounded, breaded pan fried and topped with fresh arugula, diced tomatoes and fresh diced mozzarella.
      $32.95
      Pollo "Milanese Tricolore"
    • Vitello "Principessa"

      Veal scaloppine sautéed with artichoke hearts, mixed wild mushrooms, roasted peppers, fresh herbs, white wine.
      $37.95
    • Vitello "Piccata"

      Veal scaloppine piccata, sauteed in a lemon white wine sauce with capers.
      $36.95
      Vitello "Piccata"
    • Veal "Parmigiana"

      Veal scalloppine pounded and breaded then pan fried, then finish in the oven with tomatoes, Fontina cheese, served with linguine aglio e olio.
      $39.95
  • Pesce

    • Tilapia "alla Livornese"

      Fillet of tilapia sautéed fresh tomato, capers, onions, black olives and white wine
      $32.95
    • Corvina "Piccata"

      Fresh fillet of corvina sauteed with italian herbs, fresh diced tomatoes and capers in a lemon white wine sauce
      $38.95
    • Salmone"Alla Genovese"

      Fresh fillet of chilean Salmon grilled. and served over a bed of homemade pesto sauce
      $38.95
      Salmone"Alla Genovese"
    • Tonno"Dijon Mustard"

      Fresh sushi grade tuna steak sauteed in a delicate creamy Dijon Mustard sauce.
      $38.95
  • Desserts

    • Torta della Nonna ( Almond torte)

      Shortcrust pastry filled with a creamy lemon custard, typically includes almonds and is garnished with pine nuts and a dusting of powdered sugar.
      $14.00
    • Cannoli Siciliani

      Traditional cannoli shells with a sweet, creamy ricotta filling and garnished with candied fruit
      $14.00
      Cannoli Siciliani
    • Napoleon

      Homemade puff pastry layers with fresh strawberry and zabaglione custard
      $14.00
      Napoleon
    • Tiramisu

      Homemade authentic Italian tiramisu
      $14.00
      Tiramisu
  • Kid's Menu

    • Chicken Fingers with Fries

      Crispy chicken tenders served with a side of golden fries.
      $15.95
    • Kid's Linguine with Butter &cheese or Marinara

      Linguine served with either a butter and cheese sauce or a classic marinara, tailored for a child's palate.
      $14.95
    • Kids Penne with 1 meatball Marinara

      Penne pasta served with a single meatball, typically enveloped in a rich marinara sauce.
      $17.95

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