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Trattoria L'incontro Menu

1572 2nd Ave, Queens, NY 11105
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ANTIPASTO APPETIZERCRUDO RAW BARINSALATE SALADSPRIMI PIATTI PASTAITALIAN SPECIALITIESCARNE MEATSALUMIPESCE FISHLE PIZZE INDIVIDUAL PIZZA

  • ANTIPASTO APPETIZER

    • BURRATA

      Burrata seasoned w/ basil, olive oil, wrapped in prosciutto over cherry tomatoes

    • CALAMARI FRITTI

      Lightly flour-dusted and served with homemade tomato sauce

    • VONGOLE A MODO NOSTRO

      Baked clams topped with our seasoned bread crumbs

    • CARPACCIO DI MANZO

      Thinly sliced beef infused with prosciutto served w/ mixed greens & crumbled Parmigiano

    • POLPO ALLA BRACE

      Grilled octopus w/ olive oil & balsamic vinegarette

    • DELLA VALLI

  • CRUDO RAW BAR

    • OSTRICHE CRUDE

      Raw oysters

    • COCKTAIL DI VONGOLE

      Clam cocktail

  • INSALATE SALADS

    • ISAINLATA DI BARBABIETOLE

      Thinly sliced beets over mixed greens topped w/ ricotta Salata and hints of truffle oil

    • INSALATA MISTA

      Mixed greens w/ tomatoes, red onions, cucumbers & olives

    • INSALATA D’ ARUGULA

      Arugula w/ sliced pears, chopped walnuts, gorgonzola cheese in a balsamic reduction

  • PRIMI PIATTI PASTA

    • TAGLIARINI CON POMODORINI ARROSTITI

      Chopped roasted cherry tomatoes, topped w/ toasted bread crumbs

    • RIGATONI AL RAGU DI VITELLO

      Homemade pasta w/ ground veal and pancetta in tomato sauce

    • BUCATINI CACIO E PEPE

      Cracked black pepper with a mix of pecorino & Parmigiano cheese in a butter sauce

    • PAPPARDELLE AL NERO DI SEPPIA

      Black pappardelle w/ shiitake mushrooms, lobster & lemon thyme

  • ITALIAN SPECIALITIES

    • VITELLO PARMIGIANA

      Veal Parmigiana over pasta

    • EGGPLANT PARMIGIANA

      Eggplant Parmigiana over pasta

  • CARNE MEAT

    • VITELLO AL LIMONE

      Veal with lemon & capers

    • PETTO DI POLLO BIOLOGICO

      Organic chicken breast dusted w/ panko, over mixed green with fruits of the season

    • COSTATA CORTA

      Braised short ribs over polentas

    • CARRE D’ANGELLO

      Rack of lamb seasoned w/ house made spice crust

  • SALUMI

    • PROSCIUTTO BOARD

  • PESCE FISH

    • MERLUZZO

    • BRANZINO P/A

      Whole branzino grilled

    • SALMONE

      Wild salmon baked with finely cut roasted peppers and tomatoes

    • GAMBERONI AL LIMONE

      Shrimp scampi w/ garlic, lemon & white wine sauce

  • LE PIZZE INDIVIDUAL PIZZA

    • MARGHERITA

      Mozzarella, tomato, and basil

    • SFIZIOSA

      Crust of pizza stuffed w/ robiola cheese & prosciutto topped w/ truffle oil

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

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