Antipasti
- Olivecastelvetrano olives, toasted fennel seeds, orange zest$5.00
- Carciofigrilled marinated roman artichokes$7.00
- Insalata Rusticatender greens, radicchio, fennel, radish, red onion$8.00
Piatti Piccoli
- Calamari Frittifried atlantic squid, house-made tomato basil sauce, lemon$15.00
- Batùcrispy duck leg confit, eggplant caponata, arugula, fig vincotto$16.00
- Antipasto Mistoartisanal salumi, local & imported cheeses, eggplant caponata, house-cured vegetables$16.00
Pasta
- Pasta All' Amatricianahouse-made spaghetti alla chitarra, cured pork, tomato basil sauce, peperoncino$19.00
- Radiatori Con Ragùartisanal pasta, veal, beef and pork bolognese, tomato, cream, grana padano$22.00
- Orecchiette Con Friconeimported "little ear" pasta, fried cherry tomato, arugula, peperoncino, pecorino$18.00
- Spaghetti Con Vongolehouse made spaghetti, fresh clams, garlic, olive oil, white wine, herbs$20.00
- Garganelli Con Verdureartisanal pasta, local VT vegetables, olive oil, garlic, basil, pine nuts, ricotta salata$19.00
Carne e Pesce
- Capesante E Piselliseared sea scallops, green pea puree, pea shoots, crispy prosciutto, gremolata$28.00
- Pollo Arrostoroasted mustard rubbed chicken, Tuscan kale & fennel salad with toasted walnuts, polenta$26.00
- Brasato Di Manzoslow braised beef short rib, rosemary red wine sauce, olive oil whipped potatoes$29.00
Contorni
- Broccoli Rabe
- Grilled Polenta
- Olive Oil Whipped Potatoes
- Lacinato Kale & Fennel
Dolci
- Tiramisùlady fingers soaked in rum and espresso, in a rich custard topped with shaved belgian chocolate$8.00
- Cannolitraditional Italian pastry filled with sweet ricotta$6.00
Bevande
- San Pellegrino Sparkling Water$3.00
- San Pellegrino Fruit Sodas$3.00
- Acqua Panna Spring Water$3.00
