Trattoria Cattaneo Menu

6 pieces.

Tomato, mozzarella, basil, and balsamic reduction.

W/ creamy gorgonzola cheese with walnuts & balsamic reduction

White wine, garlic, chili flakes, basil, fresh tomato.

Served with lemon aioli.

Grilled eggplant layered with pesto, feta & sun-dried tomatoes, with balsamic reduction.

Romaine lettuce with house Caesar dressing.

Baby spinach with bacon, walnuts, and feta cheese with raspberry-balsamic vinaigrette.

Iceberg lettuce with blue cheese crumbles, bacon, tomato, and white balsamic.

Arugula lettuce, beets, almonds, feta, balsamic vinaigrette

Anchovies, Kalamata olives, garlic, chili flakes, tomato, capers.

With your choice of sauce.

With your choice of sauce.

Pancetta and bacon cooked in chicken stock, olive oil, onions, and parmesan cheese, tossed in linguini, and finished off with an egg yolk.

Traditional, breaded and baked with mozzarella cheese and marinara, served with a side of pasta marinara.

Served with our homemade marinara sauce.

2 crepes stuffed with ground chicken, ricotta cheese, spinach, and garlic in our house-made marinara sauce.

Cheese tortellini in a rich garlic cream sauce with peas and diced prosciutto.

Linguini and clams tossed in a spicy white wine garlic sauce with fresh tomatoes.

Traditional, breaded and baked with mozzarella cheese and marinara, served with a side of pasta marinara.

Beef stuffed ravioli in our homemade red wine meat sauce.

Homemade Italian sausage, mushrooms, fresh tomatoes, garlic, and chili flakes cooked together and tossed over fresh pappardelle pasta.

Prawns in a spicy marsala wine sauce and fresh tomato.

Prawns, bay shrimp, scallops, salmon, calamari, clams, mussels in a spicy marinara sauce.

Prawns, bay shrimp, scallops, salmon, calamari, clams, mussels, crab meat in a spicy tomato base soup.

Chicken breast cooked in marsala wine with mushrooms, artichoke and garlic.

Chicken sautéed with lemon, white wine, olive oil, and capers

Sautéed or grilled

Homemade Italian sausage