Trattoria Abruzzo Menu

Romain lettuce, croutons, parmigiano and caesar dressing

Sliced tomatoes, red onions and gorgonzola cream

Fresh mixed greens, walnuts, raisins and goat cheese with light vinegarette

Crispy lasagna sheets, eggplant, marinara, mozzarella and a drizzle of pesto

Fresh burrata, heirloom tomatoes, EVOO and basil

Mussles and clams sauteed in light marechiara sauce

Made with ground beef, eggs, parmigiano, EVOO and garlic in marinara sauce

Calamari sauteed in artichoke hears, olives and sundried tomatoes in white wina and garlic sauce

Fresh clams sauteed with broccoli rabe, EVOO, garlic and white wine

Classic eggplant parmigiana with marinara and mozzarella

Homemade ravvioli stuffed with ground veal and beef in our homemade marinara sauce topped with shaved parmigiano

Homemade fettuccine sauteed in mild sausage, mushrooms and marinara sauce

Homemade spaghetti in clams, white wine, EVOO garlic

Homemade pappardelle in bolognese meat sauce, porcini mushrooms and truffle oil

Homemade gnocchi in a creamy gorgonzola sauce with diced prosciutto and walnuts

Homemade orecchiette sauteed with sausage and broccoli rabe

Homemade cavatelli with shrimp and mildly spiced marinara

Homemade cheese ravioli in a creamy porcini mushroom sauce with a touch of truffle oil

Fresh chicken parm served with a side of spaghetti

Chicken breast, artichoke hearts, sundried tomatoes, kalamata olives and white wine

Grilled salmon over spinach in EVOO and garlic

Jumbo shrimp in white wine, butterlemon sauce over homemade spaghetti and spinach

Tomato sauce, parmigiano, fresh mozzarella, artichoke hearts, olives, mushroom and ham

Tomato sauce, parmigiano, anchovies, black olives, capers, EVOO

Tomato sauce, fresh mozzarella, spicy salame

Tomato sauce, mozzarella, red peppers, sausage, onions, oregano

Fresh mozzarella, gorgonzola, parmigiano, provolone

Fresh mozzarella, zucchini, red peppers, mushrooms, eggplant, spinach, EVOO

Fresh mozzarella, pesto, sausage, cherry tomatoes

Fresh mozzarella, prosciutto, mushrooms, parmigiano, truffle oil

Fresh mozzarella, prosciutto, arugola, parmigiano, cherry tomatoes, EVOO

Fresh mozzarella, ricotta, ham, mushrooms, stuffed

Tomato sauce, mozzarella, pepperoni

Crispy lasagna sheets layered with grilled eggplant, marinara, mozzarella and drizzled with pesto

Mussels and clams, sauteed in a light marechiara sauce

Sliced fresh heirloom tomatoes and burrata topped in EVOO and basil

Calamari sauteed in artichoke hearts, olives and sundried tomatoes in a white wine and garlic sauce

Fresh clams sauteed with broccoli rabe, EVOO, garlic and white wine

Classic parmigiana with layered eggplant, marinara, mozzarella and parmigiano

Assortment of italian coldcuts and cheese served on a wood board

Made with ground beef, eggs, parmigiano, EVOO and garlic, in marinara sauce

Sliced tomatoes. red onions and gongornzola cream

Fresh mixed greens, walnuts, raisins and goat cheese topped with a light raspberry vinaigrette

Fresh arugola, goat cheese and sweet pepper drops topped in a balsamic reduction

Traditional italian bean soup with homemade pasta

Chicken broth with spinach and egg

Homemade ravioli stuffed with ground veal and beef, in our homemade marinara sauce topped with shaved parmigiano

Homemade fettuccine sauteed with mild sausage, mushrooms and fresh marinara sauce

Homemade spaghetti in clams, EVOO, garlic and white wine

Homemade pappardelle in our homemade bolognese sauce, porcini mushrooms and a hint of truffle oil

Homemade potato pasta in a creamy gorgonzola sauce with diced prosciutto and walnuts

Homemade cheese ravioli in a creamy porcini mushroom sauce and a touch of truffle oil

Homemade shell pasta sauteed with sausage and broccoli rabe

Homemade cavatelli sauteed with shrimp and mildly spiced pomodoro sauce

Chicken breast, breaded and baked with mozzarella and marinara served with spaghetti

Chicken breast sauteed with artichoke hearts, mushrooms, sundried tomatoes, black olives, garlic and white wine

Veal scaloppine layered with prosciutto, spinach and mozzarella, topped in a mushroom demi glace sauce

Veal CHOP thinly pounded and breaded, pan seared and topped with arugola, cherry tomatoes and shaved parmigiano

Salmon filet, grilled and served over a bed of spinach in EVOO and garlic

Jumbo shrimp sauteed in a white wine, butter-lemon sauce served over homemade spaghetti and spinach

Fresh filet of branzino sauteed with capers, black olives and onions in a light pomodoro sauce served with crostini bread

Chefs choice of fish, clams, mussels, calamari and shrimp in a light marechiara sauce

Tomato sauce, parmigiano, fresh mozzarella, artichoke hearts, olives, mushrooms, ham

Tomato sauce, parmigiano, anchovies, black olives, capers, EVOO

Tomato sauce, fresh mozzarella, spicy salame

Tomato sauce, mozzarella, red peppers, sausage, onnions, oregano

Fresh mozzarella, gorgonzola, pamigiano, provolone

Fresh mozzarella, zucchini, red peppers, mushrooms, eggplant, spinach, EVOO

Fresh mozzarella, pesto, sausage, cherry tomatoes

Fresh mozzarella, prosiutto, mushrooms, parmigiano, truffle oil

Fresh mozzarella, prosiutto, arugola, parmigiano, cherry tomatoes, EVOO

Fresh mozzarella, m ricotta, ham, mushrooms, stuffed

Tomato sauce, mozzarella, pepperoni