Small Plates - Dinner
- FocacciaSoft, airy house-made focaccia squares topped with a light drizzle of olive oil and a sprinkle of rosemary.$6.00
- Warm Marinated OlivesWarm olives marinated in olive oil, garlic, and a blend of herbs such as rosemary, with a hint of citrus zest.$8.00
- Sauteed BroccoliniSautéed broccolini with garlic.$8.00
- Minestrone Soup With Cauliflower PestoA hearty mix of beans, vegetables, and greens in a savory broth, topped with a dollop of cauliflower pesto and a sprinkle of grated cheese.$12.00
- Seasonal BurrataBurrata, house-made fig jam, candy striped figs, black mission figs, ciabatta crostini, fried basil, aged balsamic vinaigrette.$15.00
- Fritto MistoCalamari, rock shrimp, lemon, seasonal vegetables, Calabrian chili aioli.$16.00
- Spiced Polenta FriesSpiced polenta fries and tomato marmellata..$12.00
- Italian Style Fried Chicken ThighsFried chicken thighs, crispy prosciutto(pork), and lemon.$15.00
- Flatbreadroasted garlic spread, prawns, arugula, fontina, fried shallots, oro nero balsamic.$20.00
Salads- Dinner
- Wild Arugula SaladWild arugula, Parmesan cup, orange, basil, pistachio, lemon vinaigrette.$18.00
- Little Gem CaesarLittle gem Caesar, boquerones, basil, lemon-anchovy dressing, parmesan croutons.$17.00
- Iceberg WedgeIceberg wedge, cherry tomatoes, pepperoncini, red onion, balsamic dressing, gorgonzola, crispy prosciutto breadcrumbs.$16.00
- Farro SaladFarro, arugula, roasted red kuri squash, goat cheese, toasted pinenuts, dried cranberries and chardonnay vinaigrette.$16.00
Pizza
- House-Made Margherita PizzaA classic pizza topped with tangy tomato sauce, melted mozzarella cheese, and fresh basil leaves.$20.00
- House-Made Italian Sausage PizzaHouse-made Italian sausage, fresh mozzarella, onion jam, fennel pollen.$25.00
- House-Made Mushroom PizzaMushrooms, poached garlic, fontina, truffle oil, and sage.$24.00
- House-Made Pepperoni PizzaFontina, Calabrian chili (Spicy), oregano.$22.00
Pasta - Dinner
- House-Made Spinach TagliatelleHouse-made spinach tagliatelle pasta served with a hearty three meat bolognese sauce (beef, pork, lamb).$25.00
- House-Made PappardelleHouse-made pappardelle pasta tossed with a simple sauce of tomatoes, butter, and topped with grated Parmesan cheese.$22.00
- House-Made Seasonal GnocchiMaitake, oyster and trumpet mushrooms, pecorino cheese, cream, chili flakes, parsley and garlic.$32.00
- House-Made CannelloniRoasted eggplant, ricotta, fresh tomato sauce, almond pesto.$30.00
- House-Made Spaghetti And MeatballsHouse-made spaghetti, beef & ricotta meatballs, basil, marinara.$25.00
Entree - Dinner
- Tratto BurgerFontina, crispy prosciutto, tomato jam, house spread, house made potato bun, fries.$24.00
- Dry-Aged Ribeye SteakUcculetto beans, sautted baby carrots, bone marrro butter.$58.00
- Pan-Seared Seasonal FishPan-seared Branzino, lemon chive risotto, sauteed squash, gremolatta.$34.00
- Butter Rosemary Half ChickenRoasted potatoes, arugula.$40.00
Desserts
- TiramisuLayers of coffee-soaked ladyfingers and mascarpone cream, topped with cocoa powder and chocolate shavings.$12.00
- Panna CottaBerry Meddly Panna Cotta$10.00
- Italian Donuts, Bourbon Caramel SauceItalian donuts served with a rich bourbon caramel sauce, typically featuring a soft, fried dough.$10.00
- Chef's BrownieChef's Brownie, Chocolate Sauce, Candied Pecans, Pistachio Gelato.$10.00
- FregolattaFregolatta, house blueberry jam, toasted almonds, vanilla gelato$12.00
- Olive Oil CakeVegetarian. Lemon Curd, Whipped Cream.$12.00
- GelatoChoose between Vanilla or Pistachio Flavors.$9.00
- SorbetSicilian Blood Orange.$9.00
