Trapizzini - Roman Pizza Pockets
- Pollo Alla Cacciatora (Chicken)Freshly baked pizza bianca pocket filled with Roman "Hunter's Chicken" - chicken cooked with rosemary, garlic, white wine, and vinegar.$9.50
- Polpetta Al Sugo (Meatball)Freshly baked pizza bianca pocket filled with Nonna's beef meatball in a hearty tomato sauce.$9.50
- Coda Alla Vaccinara (Oxtail)Freshly baked pizza bianca pocket filled with tender oxtail cooked for over 9 hours in tomato sauce and red wine.$9.50
- GAROFOLATO (Beef Cloves)$9.50
- Parmigiana Di Melanzane (Eggplant)Freshly baked pizza bianca pocket filled with roasted eggplant and tomato sauce, topped with basil oil and Parmigiano-Reggiano.$9.50
- Misticanza Alla Romana Trapizzino - Staff$5.00
- Zucca, Mandorle, E Pecorino (Squash)Freshly baked pizza bianca filled with slow roasted butternut squash, topped with toasted almonds and Pecorino Romano. (Contains tree nuts)$9.50
- Doppia Panna (Burrata & Anchovy)Freshly baked pizza bianca pocket filled with stracciatella di burrata cheese and layers of salty Cantabrian anchovies.$9.50
Suppli - Crispy Risotto Balls
- Suppli ClassicoBeef Ragu Risotto ball with melted Mozzarella center - Carrnaroli rice with tomato sauce, beef and Mozzarella, rolled and breaded with house sourdough$5.00
- Suppli Cacio E PepeCacio e Pepe Risotto ball - Carnaroli rice with Pecorino Romano and fresh black pepper, rolled and breaded with house sourdough.$5.00
Antipasti
- Polpetta Fritta Di Bollitothree breaded & fried beef meatballs served with salsa verde$16.00
- Mixed OlivesMarinated olives with citrus, fennel and coriander.$7.00
- BroccoliniSlow cooked broccolini with ricotta salata cheese and garlic confit.$15.00
- Marinated MushroomsMushroom selection marinated with white wine - maitake, cremini, shiitake, white and vinegar$14.00
- Chickpeas - StaffChickpeas with Castelvetrano olives, rosemary and capers.$12.00
- Carciofi Alla GiudiaCrispy baby artichokes in the Roman Jewish style (extra virgin olive oil, lemon), served with a side of aioli$14.00
- Patate FritteSmashed fingerling potatoes with rosemary, Parmigiano Reggiano and garlic aioli.$12.00
- Whipped RicottaWhipped Ricotta cheese, olive oil, chili, chives & house-baked focaccia.$14.00
- Bread ServiceSide of house-baked focaccia.$3.00
Insalata
- Tuscan Kale SaladCavolo nero (dark Tuscan kale) tossed with garlic & anchovy dressing and topped with toasted breadcrumbs and Parmigiano-Reggiano.$16.00
- Endive & Radicchio SaladEndive and radicchio tossed in a green olive and pine nut vinaigrette topped with with fresh fennel and Grana Padano. (Tree nut allergen)$17.00
Pasta
- Rigatoni RaguA Roman classic - rigatoni mezze cooked al dente and served in our slow cooked beef ragu (grass-fed beef, Heritage pork, tomato).$21.00
- Cacio E Pepe PastaCaserecce pasta (short twists) served in a creamy and nutty blend of Parmigiano-Reggiano and Pecorino Romano with fresh cracked black pepper (v)$18.00
- Pesto PastaSagna riccia pasta (long, flat & ribbed pasta) served in a zesty house-made pesto made with fresh basil, pine nuts, garlic, Parmigiano-Reggiano and Pecorino Romano (v)$20.00
Dolce
- Olive Oil CakeSlice of moist, homemade olive oil cake with a dollop of whipped mascarpone.$9.00
- Torta CapreseAlmond flour chocolate cake$9.00
Beverage
- Pellegrino Sparkling Water (1L)S.Pellegrino Sparkling Natural Mineral Water, glass bottle 1L$9.00
- Acqua Panna Still Water (1L)Acqua Panna Natural Spring Water, glass bottle 1L$9.00
- Chinotto Spritz$10.00
- Italian SodaSparkling beverage with natural flavors, glass bottle 12oz$5.00
- CokeCoca-Cola, can 12oz$4.00
- Diet CokeDiet Coke, can 12oz$4.00
- Ginger AleSeagram's Ginger Ale, can 12oz$4.00
- Tonic Water$4.00
Brunch
- BomboliniTwo house-made Italian doughnuts filled with whipped hazelnut cream.$9.00
- Olive Oil CakeSlice of moist, homemade olive oil cake with a dollop of whipped mascarpone.$9.00
- Ricotta ToastSourdough toast with whipped ricotta cheese, crushed pistachios, and a drizzle of honey.$10.00
- Grain BowlSeasoned farro and carnaroli rice with a soft boiled egg, arugula, and fresh pesto.$15.00
- Breakfast SandwichChoice of Mortadella or Braised Greens with soft scrambled eggs, fonduta, & Calabrian chili on house-baked focaccia.$15.00
