Trapizzino Menu

4.5

(725+ Reviews)

Dinner Combos Trapizzini (Meat)Trapizzini (Vegetarian)Trapizzini (Sea)Suppli (Vegetarian)Antipasti Insalata Pasta Dolce NON-ALCOHOLIC DRINKS Brunch

Dinner Combos
- Dinner Salad Combo
  $25.00
- Dinner Soup Combo
  $30.00
- Dinner Salad + Dessert Combo
  $30.00
- Dinner Salad + Pasta Combo
  $30.00
Trapizzini (Meat)
- Pollo alla Cacciatora (Chicken)
  Freshly baked pizza bianca pocket filled with Roman "Hunter's Chicken" - chicken cooked with rosemary, garlic, white wine, and vinegar.
  $9.75
- Polpetta al Sugo (Meatball)
  Freshly baked pizza bianca pocket filled with Nonna's beef meatball in a hearty tomato sauce.
  $9.75
- Coda alla Vaccinara (Oxtail)
  Freshly baked pizza bianca pocket filled with tender oxtail cooked for over 9 hours in tomato sauce and red wine.
  $9.75
Trapizzini (Vegetarian)
- Parmigiana di Melanzane (Eggplant)
  Freshly baked pizza bianca pocket filled with roasted eggplant and tomato sauce, topped with basil oil and Parmigiano-Reggiano.
  $9.75
- Misticanza alla Romana (Braised Greens)
  $9.75
- Carciofi alla Romana
  $9.75
- Zucchine alla Scapece (Zucchini & Burrata)
  Freshly baked pizza bianca filled with stracciatella di burrata cheese and slices of zucchini roasted with garlic and mint.
  $9.75
Trapizzini (Sea)
- Doppia Panna (Burrata & Anchovy)
  Freshly baked pizza bianca pocket filled with stracciatella di burrata cheese and layers of salty Cantabrian anchovies.
  $9.75
Suppli (Vegetarian)
- Suppli Cacio e Pepe
  Cacio e Pepe Risotto ball - Carnaroli rice with Pecorino Romano and fresh black pepper, rolled and breaded with house sourdough.
  $5.00
Antipasti
- Polpetta Fritta di Bollito
  three breaded & fried beef meatballs served with salsa verde
  $16.00
- Mixed Olives
  Marinated olives with citrus, fennel and coriander.
  $7.00
- Broccolini
  Slow cooked broccolini with ricotta salata cheese and garlic confit.
  $15.00
- Marinated Mushrooms
  Mushroom selection marinated with white wine - maitake, cremini, shiitake, white and vinegar
  $14.00
- Chickpeas
  Chickpeas with Castelvetrano olives, rosemary and capers.
  $12.00
- Carciofi alla Giudia
  Crispy baby artichokes in the Roman Jewish style (extra virgin olive oil, lemon), served with a side of aioli
  $16.00
- Patate Fritte
  Smashed fingerling potatoes with rosemary, Parmigiano Reggiano and garlic aioli.
  $12.00
- Whipped Ricotta
  Whipped Ricotta cheese, olive oil, chili, chives & house-baked focaccia.
  $14.00
- Bread Service
  Side of house-baked focaccia.
  $3.00
Insalata
- Tuscan Kale Salad
  Cavolo nero (dark Tuscan kale) tossed with garlic & anchovy dressing and topped with toasted breadcrumbs and Parmigiano-Reggiano.
  $16.00
- Endive & Radicchio Salad
  Endive and radicchio tossed in a green olive and pine nut vinaigrette topped with with fresh fennel and Grana Padano. (Tree nut allergen)
  $17.00
Pasta
- Rigatoni Ragu
  A Roman classic - rigatoni mezze cooked al dente and served in our slow cooked beef ragu (grass-fed beef, Heritage pork, tomato).
  $21.00
- Cacio e Pepe Pasta
  Caserecce pasta (short twists) served in a creamy and nutty blend of Parmigiano-Reggiano and Pecorino Romano with fresh cracked black pepper (v)
  $19.00
- Pesto Pasta
  Sagna riccia pasta (long, flat & ribbed pasta) served in a zesty house-made pesto made with fresh basil, pine nuts, garlic, Parmigiano-Reggiano and Pecorino Romano (v)
  $20.00
Dolce
- Olive Oil Cake
  Slice of moist, homemade olive oil cake with a dollop of whipped mascarpone.
  $9.00
- Torta Caprese
  Almond flour chocolate cake
  $9.00
NON-ALCOHOLIC DRINKS
- S. Pellegrino Sparkling Water (1L)
  S.Pellegrino Sparkling Natural Mineral Water, glass bottle 1L
  $9.00
- Acqua Panna Still Water (1L)
  Acqua Panna Natural Spring Water, glass bottle 1L
  $9.00
- Italian Soda
  Sparkling beverage with natural flavors, glass bottle 12oz
  $5.00
- Coke
  Coca-Cola, can 12oz
  $4.00
- Diet Coke
  Diet Coke, can 12oz
  $4.00
- Ginger Ale
  Seagram's Ginger Ale, can 12oz
  $4.00
- Tonic Water
  $4.00
Brunch
- Olive Oil Cake
  Slice of moist, homemade olive oil cake with a dollop of whipped mascarpone.
  $9.00
- Ricotta Toast
  Sourdough toast with whipped ricotta cheese, crushed pistachios, and a drizzle of honey.
  $12.00
- Grain Bowl
  Seasoned farro and carnaroli rice with a soft boiled egg, arugula, and fresh pesto.
  $16.00
- Breakfast Sandwich
  Choice of Mortadella or Braised Greens with soft scrambled eggs, fonduta, & Calabrian chili on house-baked focaccia.
  $15.00
- Brunch Combo - Food
  $40.00
- Brunch Combo - Bev