Small Plates
- Cheese & Onion Toastie (V)£8.00
- Fried Halloumi (V)tamarind, spring onions & chilli£8.00
- Mushrooms On Toast (V)tarragon & mustard cream, crispy shallots£11.00
- Burrata (V)tomato confit, crispy garlic & basil£12.00
- Baked Crabtaleggio, Gruyère & Parmesan, grilled sourdough£15.00
- Greenwich Whitebaitcaper mayonnaise & lemon£8.00
- King Prawn Cocktailbaby gem, cucumber & avocado£12.00
- Boston Clam Chowderpancetta, parsley & oyster crackers£12.00
- N’duja Scotch Eggroasted garlic aioli & watercress£10.00
- Steak Tartaretruffle dressing, Parmesan & egg yolk£15.00
Mains
- Beer Battered Fish & Chipshaddock, minted mushy peas & tartare sauce£19.00
- Roasted Fillet Of Codcreamed potatoes & peppercorn sauce£24.00
- Double Patty Smash BurgerAmerican cheese, house sauce, pickle & fries£22.00
- Plant Based Burger (Vg)vegan cheese & mayo, lettuce, red onion pickle & fries£18.00
- Goats Cheese & Caramelised Onion Tart (V)sautéed spinach, pickled walnuts & pine nut dressing£18.00
- Grilled Shell-On Prawnsgarlic butter, samphire, lemon & grilled focaccia£28.00
- Slow Cook Venison Pietenderstem broccoli & red wine gravy£23.00
- Chicken Cordon Bleubaby gem, truffle dressing & parmesan£20.00
- Tudor ‘Bangers & Mash’confit onions & sage gravy£16.00
- Braised Ox Checkparmesan polenta, garlic & sage£24.00
Desserts
- Baked Custardrhubarb sorbet & pistachio financier£9.00
- French ToastBiscoff fudge sauce & vanilla ice cream£10.00
- Apple Crumble (Vg)served with ice cream (vg), fresh cream (vg) or custard£8.00
- Dark Chocolate Moussechocolate coffee-soaked sponge & whipped cream£7.00
- Millionaires' Browniedulce de leche caramel & passionfruit ice cream£8.00
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Menu Gallery
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