Trabuco Oaks Steakhouse Menu

Crisp Romaine hearts topped with creamy Caesar dressing, cherry tomatoes, shaved Parmesan & house croutons.

Chopped Romaine, mixed greens, grape tomatoes, crispy bacon crumbles, chopped Provolone & Cheddar cheese, avocado, marinated filet mignon pieces.

Grilled artichoke served with a citrus & black pepper aioli.

We combined the mushrooms & zucchini with all the special ingredients mentioned above for the best of both worlds!

Seasoned button mushrooms simmered in red eye sherry & crushed garlic, topped with Parmesan & fine herbs.

Fresh zucchini simmered in sherry & garlic with pieces of bell peppers, onion, & a few special seasonings. Topped off with melted Mozzarella cheese.

Choose from: Marinated Chicken, Beef (BBQ Sauce), Garlic Shrimp.

Seasoned sweet potato fries.

Chopped crisp Romaine, cucumber, tomato, red onion & Bleu cheese topped with BBQ grilled chicken served with a champagne vinaigrette.

Marinated grilled chicken, green mix, special sauce, tomato, little onions, bacon, Swiss cheese on a French roll baguette. Served with onion rings.

Crispy bacon, green mix, grilled onions, Cheddar cheese, mayo, & our special sauce. Served with fries.

10 oz. ground beef patty, classic rye bread, caramelized onions, melted Swiss & Cheddar cheese. Served with onion rings.

Half pound beef patty, tomato, onion, avocado, Provolone cheese on a lettuce wrap. Served with a house salad & fries.

Half pound beef patty, garlic herb, sautéed mushrooms, grilled onions, Swiss cheese, lettuce, on a toasted brioche bun. Served with fries.

1000 island, Swiss cheese, house salad mix, balsamic vinaigrette, grilled onions, avocado, crispy bacon. Served with fries.

House cut fries.

Creamy mashed potatoes.

Chopped lettuce, red cabbage, carrots & dressing.

A must try! Add an explosion of flavor to any dish, garlic & herb, Gorgonzola butter.

Seasoned Sweat Potato Fries

26 oz. porterhouse with special dry rub seasoning. Served with your choice of 2 sides, beans & toast.

36 oz. tomahawk cooked on open flames, special dry seasoning added to enhance flavor. Served with your choice of 2 sides, beans & toast.

16 oz. gold choice fresh bone in ribeye mesquite. All steaks comes with garlic toast and beans.

10 oz. prime top sirloin grilled to perfection. All steaks comes with garlic toast and beans.

20 oz. choice porterhouse aged to perfection. All steaks comes with garlic toast and beans.

12 oz. gold canyon angus New York hand selected and perfectly marbled. All steaks comes with garlic toast and beans.

8 oz. choice tender filet mignon grilled over open flames. All steaks comes with garlic toast and beans.

8 oz. blackened salmon filet with salted grilled zucchini & creamy mashed potatoes.

Grilled chicken breast over mesquite charcoal topped with gorgonzola butter & 3 grilled shrimp alongside salted grilled zucchini & creamy mashed potatoes.

Our 31 year-old beef marinara recipe includes premium tomatoes, fresh herbs, spices.

Lobster served with homemade mashed potatoes & grilled vegetables.

Mushroom & Gorgonzola cream sauce, angel hair pasta.

Bone-in chop marinated in Dijon, garlic & vermouth overnight & served with seasonal vegetables & creamy mashed potatoes.

Grilled seasonal vegetables, olive oil, fresh garlic, basil, butter and white wine.

Pan-seared filet tips, caramelized shallots, whiskey cream sauce, pappardelle pasta.

Melted Jack & Cheddar cheese served with fries.

Lightly seasoned fried chicken tenders served with fries.

Twisted elbow macaroni, white & yellow Cheddar cheese.

Classic spaghetti noodles with meat marinara sauce served with our famous garlic bread.

Satisfy your chocolate cravings with our delicious mud pie! Perfect to share!