Appetizers & Sides
- Calamarilightly fried squid ringlets$7.95
- Agedashi Tofugolden fried tofu served with special sauce$6.95
- Smelt Frylightly breaded silver fish golden fried (seasonal)$6.95
- Gyozaspecial homemade pot stickers, pan fried$6.95
- Prawn Tempuraprawn and vegetable fried in a delicate light batter$9.95
Salads
- Edamameboiled green soybeans, lightly salted$4.95
- Gomaefresh blanched spinach served with sesame dressing$6.95
- Ocean Salada nutritious and light seaweed$6.95
- Tako Saladoctopus marinated with vegetables$6.95
- Ika Saladsquid marinated with mountain vegetables$6.95
Seafood Dinners
- Hamachi No Kamayakibroiled yellowtail cheek seasoned with salt and lemon$13.95
- Udon And Tempuraa hearty hot pot of thick noodles served with a side of tempura vegetables$17.95
- Saba Shioyakibroiled mackerel lightly seasoned with salt$16.95
Sushi Ala Carte - Hosomaki
- Avocadofresh avocado$4.95
- Shake No Kawasalmon skin$4.95
- Kappacucumber$4.95
- Shisobeef steak leaf$4.95
- Shakefresh or smoked salmon$4.95
Sushi Ala Carte - Nigiri Sushi
- Albacore Tunawhite tuna$5.00
- Kampachiyellow jack$5.00
- Ajispanish mackerel$5.00
- Kanicrab (cooked)$4.00
- Amaebisweet shrimp$5.00
