• APPETIZERS

    • PANZANELLA

      heirloom tomatoes, homemade pesto, rosemary focaccia croutons, buffalo mozzarella
      $19.00
    • WATERMELON OYSTERS

      (6) local oysters, lime & watermelon mignonette
      $21.00
    • SPICY TUNA

      tuna mousse, calabrian chilies, toasted sesame seeds, lemon aioli, micro cilantro, crispy fried rice
      $25.00
    • PORK BELLY

      bao bun, cucumber, cilantro, pineapple relish, spicy mayo, soy sauce reduction, toasted sesame seeds
      $20.00
    • MEDITERRANEAN BOARD

      grilled lemon sardines - roasted eggplant, burrata & pomegranate - blistered heirloom tomatoes & yogurt hummus, pita, olives, marinated feta cheese, preserved lemons
      $32.00
    • CHARCUTERIE& CHEESE

      mature cheddar, drunken goat cheese, triple cream vermont, trentino alto adige mountain ham, prosciutto di parma, pistachio mortadella, spicy soppressata, fennel salami, mango chutney, fig jam, pear, plums
      $38.00
    • BURRATA

      black mission figs, burrata, prosciutto, asparagus, chianti reduction
      $22.00
    • WHITE GAZPACHO

      chilled cucumber, cauliflower, ginger, roasted almonds, fried green pea crumble
      $15.00
    • CITRUS QUINOA

      french caviar, cottage cheese & crème fraîche, lemon dressing, dill, quail egg, cucumbers, fennel, crostini
      $17.00
    • CHILLED MAINE LOBSTER

      avocado, grapefruit, citrus vinaigrette
      $26.00
  • SALADS

    • CAESAR SALAD

      charred baby romaine, gorgonzola, pear, roasted chestnut cream, parmigiano, croutons
      $16.00
    • WATERCRESS

      roasted caramelized fennel, toasted sesame seeds, lemon vinaigrette
      $17.00
    • BEETS

      blood orange, strawberries, drunken goat cheese, mint
      $17.00
  • PASTA

    • BASIL CHICKEN

      3-herb lemon pesto, blistered heirloom tomatoes, ricotta & lemon cream, preserved lemons
      $26.00
    • CAVATELLI

      3-herb lemon pesto, blistered heirloom tomatoes, ricotta & lemon cream, preserved lemons
      $30.00
    • LUMACHE

      stewart watson farm mushrooms, burgundy truffles
      $39.00
    • RIGATONI

      $20.00
  • SEA

    • SEA SCALLOPS

      saffron mousse, warm 3-bean salad, japanese black potato mash
      $46.00
    • BRANZINO

      $40.00
    • SALMON

      edamame puree, roasted almonds, roasted garlic, 3-bean warm salad, soy sauce reduction
      $39.00
    • SCALLOPS

      black risotto, pecorino, crispy butter sage, roasted pumpkin cream
      $46.00
      SCALLOPS
  • LAND

    • DUCK

      pan-seared, honey roasted rainbow carrots, red wine reduction, yogurt sauce
      $41.00
    • CORNISH HEN

      lemon honey rotisserie cornish hen, broccolini, baby cauliflower, carrots, haricot verts, preserved lemon
      $38.00
    • FILET MIGNON

      red wine reduction, steak sauce, potato gratin, asparagus
      $64.00
      FILET MIGNON
    • TOP SIRLOIN

      rotisserie grilled, sliced & served medium rare, toasted yucca flour, lemon crème fraîche, watercress, confit roasted potatoes
      $42.00
    • BURGER

      short rib burger, portuguese roll, heirloom tomato, lettuce, aged cheddar, onion jam
      $32.00
  • SIDES

    • MUSHROOMS

      STEWART WATSON FARM MUSHROOMS
      $16.00
    • SAUTEED BROCCOLI RABE

      $12.00
    • TRUFFLE FRIES

      $13.00
    • SAUTEED SPINACH

      $12.00
    • PLAIN FRIES

      $11.00
    • SWEET POTATO

      $14.00
  • DESSERT

    • APPLE STRUDEL

      star anise, cinnamon infused apples, hennessy & madagascar vanilla cream, creme anglaise
      $16.00
    • D

      burnt basque cheesecake, fresh mango, burnt basque cheesecake, candied orange peels, gorgonzola cheese, chianti reduction
    • TIRAMISU

      coffee sponge cake, chocolate brownie, mascarpone cream, coffee jelly
      $18.00
    • FRESH BERRIES

      sweet cream
      $14.00
    • BISCOTTI

      $2.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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+1 203-622-4223

35 Church St, Greenwich, CT 06830


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