BREAKFAST ENTRÉES
- Buckwheat WafflesStrawberry, Orange Blossom Whipped Cream$17.00
- Farm Fresh Eggs Any StyleChoice of Bacon, Breakfast Sausage, or Ham. Served with White or Wheat Toast$16.00
- Steel Cut OatmealDried Maple Fruit Compote, Toasted Pumpkin Seeds$10.00
- Avocado ToastSunny-Side Up Egg, Radish, Sourdough$16.00
- Mushroom, Goat Cheese OmeletteVegetarian and gluten-free. Served with Breakfast Potatoes and Toast.$18.00
- Tomato, Spinach, Onion OmeletteVegetarian, gluten-free, and dairy-free. Served with Breakfast Potatoes and Toast.$18.00
- Smoked Salmon, Spinach, Creme Fraiche OmeletteGluten-free. Served with Breakfast Potatoes and Toast.$22.00
- Vermont Cheddar, Black Forest Ham OmeletteGluten-free. Served with Breakfast Potatoes and Toast.$18.00
- Breakfast BowlWheat Berries, Apple, Fennel, Spinach, Radish, Apple Cider Vinaigrette with a Choice of Two Eggs Any Style or Tofu *gluten-free*$17.00
CONTINENTAL BREAKFAST
- Continental Breakfast BuffetAssorted Pastries, Greek Yogurt, Fresh Fruit, House-Made Granola, and Cabot Clothbound Cheddar Cheese. Freshly Brewed Broadsheet Coffee Roasters Coffee, Assorted J'enwey Teas, and Juice Selection. Included in hotel stay.$20.00
BREAKFAST BEVERAGES
- Juice SelectionsOrange, Grapefruit, Pineapple, Apple, Cranberry, Tomato$5.00
- Katalyst Kombucha (Greenfield, MA)Rotating Flavors$7.00
- J'enwey Tea Company (Lowell, MA)Decaffeinated: Egyptian Chamomile, Citrus Chamomile, Bourbon Vanilla Rooibos, Moroccan Mint. Caffeinated: Jasmine, Hibiscus Berry Energy, Japanese Sencha, Lady Blue Earl Grey, J'enwey Black$5.00
- Broadsheet Coffee Roasters (Somerville, MA)Regular and Decaffeinated$5.00
- Latte, Cappuccino, Espresso$8.00
- French Press$6.00
BREAKFAST SIDES
- North Country Bacon$5.00
- Pork Sausage$5.00
- Black Forest Ham$5.00
- Salad With Lemon Vinaigrette$5.00
- Side Fruit$5.00
- Avocado$4.00
- Smoked Salmon$8.00
LUNCH APPETIZERS
- New England Clam ChowderApplewood Bacon, Quahogs, New Potato *gluten-free*$12.00
- Cheese BoardAssorted Local Cheeses, Roasted Grapes, House-made Jam, Honey, Crackers$18.00
- Bluefish PâtéServed with Cucumber and Crostini$17.00
- Simple SaladLittle Leaf Lettuces, Radish, Cherry Tomatoes, Lemon Vinaigrette *gluten-free*$12.00
- Traditional Caesar SaladRomaine Lettuce, Parmesan, Croutons, White Anchovies, Caesar Dressing$14.00
- Winter Citrus Saladchicories, fennel, candied pecan, lemon vinaigrette *gluten-free*$18.00
- Grain BowlWheat Berries, Beets, Apple, Fennel, Spinach, Radish, Apple Cider Vinaigrette *gluten-free*$16.00
- Add-OnAvocado $4 | Tofu $6 | Shrimp $8 | Chicken $15 | Arctic Char $18
LUNCH ENTREES
- Daily QuicheServed with Side Salad and Lemon Vinaigrette$17.00
- Scallop RollFried Maine Scallops, Side Salad, Jalapeno Tartar Sauce$27.00
- Hastings BurgerAged Cheddar, Lettuce, Tomato, Onion, Pickles$20.00
- RisottoButternut Squash, Parmesan, Sage. Add shrimp +$8 *gluten-free*$28.00
- Arctic CharRoasted Sunchokes, Maple Mustard Glazed Brussels Sprouts *gluten-free*$34.00
DINNER APPETIZERS
- Local OystersHalf-dozen Oysters, Mignonette, Lemon$22.00
- Winter Citrus SaladChicories, Fennel, Candied Pecan, Lemon Vinaigrette *gluten-free$18.00
- Kabocha SoupPumpkin Seeds, Cilantro, Curry *gluten-free* *dairy-free*$17.00
- Cheese BoardAssorted Local Cheeses, Roasted Grapes, Honey, House-made Jam, Crackers$18.00
- Bluefish PâtéServed with Cucumbers and Crostini$17.00
- Simple SaladLittle Leaf Lettuces, Cherry Tomatoes, Radish, Lemon Vinaigrette *gluten-free* *dairy-free*$12.00
DINNER ENTREES
- RisottoButternut Squash, Sage, Parmesan. Add Shrimp +$8 *gluten-free*$28.00
- Pan-Seared Arctic CharRoasted Sunchokes, Maple Mustard Glazed Brussels Sprouts *gluten-free*$34.00
- Pan-Seared Blackback FlounderWheat Berries, Spinach, Celery Root Purée, Grapes$34.00
- Roasted ChickenPea Greens, Joyberry Farm Mushrooms, Jus *gluten-free*$34.00
- Braised Lamb NeckHarissa Couscous, Zhug, Pomegranate Molasses Glazed Carrots$47.00
- Long Island Duck BreastSeasonal Vegetables, Honey *gluten-free*$48.00
- Hanger SteakChimichurri, Red Bliss Potatoes, Spring Onions *dairy-free*$43.00
DINNER SIDES
- French Fries$10.00
- Grits$10.00
- Sautéed Greens*gluten-free* *dairy-free*$10.00
- Maple Mustard-Glazed Brussels Sprouts*gluten-free* *dairy-free*$10.00
DESSERT
- 1930s New England Rum TartChantilly Cream, Bully Boy Rum$14.00
- Lemon PossetLavender Shortbread, Meringue$12.00
- Bête NoireOrange Blossom Crème Fraîche, Fennel Powder, Tuile$14.00
- Cheese BoardSelection of Three Local Cheeses, Accompanied with Roasted Grapes, Honey, House-made Jam, and Crackers$18.00
- AffogatoChoice of Ice Cream, Chocolate Biscotti, Espresso$10.00
- Ice Cream ScoopVanilla, Chocolate, Seasonal Flavors$5.00
- Mango Sorbet$5.00
