Town Hall Tap Menu

Mixed greens, red onion, Roma tomatoes, parmesan, croutons. Choice of dressing

Romaine hearts, parmesan vinaigrette, shaved parmesan, croutons, and blackened chicken

Romaine hearts, chicken tinga, onion, roasted corn, tomato, black beans, cheddar cheese, sour cream, avocado salsa, deep fried flour tortilla.

Romaine hearts, red onions, tomatoes, blackened tenderloin bites, bleu cheese dressing, bleu cheese crumbles.

Cheddar and jalapeño-stuffed pretzel. With queso

Beef tenderloin bites, crispy fries, crispy shoe-string onions, horseradish cream sauce.

With Ranch

Slow-roasted pork, queso, red onion, pickled chilis, cilantro. Add guacamole for $2

Grilled parmesan mashed potatoes, sweet corn, black beans, queso, pico de gallo, cotija, cilantro, ancho seasoning. Add guacamole for $2.

House-made jumbo tater tots stuffed with roasted jalapeños and cheddar. With pecan wood bacon, queso Blanco, green onion

Finished on the grill. Buffalo, bbq, bourbon, Thai chili or dry rub. With bleu cheese dressing, celery.

Dortmunder-battered and fried. With ranch

Roasted corn, Mexican chili and spice, lime juice, mayonnaise, sour cream, naan chips.

Floured and fried shrimp in BANG BANG sauce, pineapple-cilantro slaw, two flour tortillas

Two quarter-pound beef patties, American cheese, pickle, pub bun

Please ask about our current offering.

Half-pound beef patty, bacon, cheddar, grilled onions, pub bun.

Half-pound beef patty, cheddar and Swiss, cheese, bacon, avocado, pickled red onions, lettuce, tomato and boom sauce.

Half-pound beef patty, Wisconsin cheese curds, shoe-string onions, bourbon peppercorn sauce, pub bun.

Half-pound beer patty, provolone cheese, bruschetta topping, basil aoli, basalmic glaze, pub bun.

Wild rice and mushroom patty, pepper jack cheese, caramelized onions, fresh avocado, chipotle aoli, pub bun.

Half-pound beef patty with your choice of toppings

Fried chicken breast, ale mustard aioli, lettuce, tomato, pickle, bun

Fried chicken breast, spicy Tennessee hot sauce, mayo, pickles, bun

Blackened walleye fillet, brown sugar smoked bacon, lettuce, tomato, tartar sauce, toasted wheat bread.

Parmesan crusted fried eggplant, fresh basil, tomato confit, burrata cheese, pressed ciabatta loaf

Sliced turkey, smoked bacon, tomatoes confit, apple compote, cheddar cheese, Dijon mayonnaise, pressed ciabatta loaf.

Grilled chicken, smoked bacon, avocado, cheddar cheese, smoked gouda cheese, chipotle mayonnaise, pressed wheat bread.

Slow roasted pork, grilled ham, swiss cheese, pickles, mustard, pressed ciabatta loaf.

Deep-fried chicken strips, French fries, choice of sauce (BBQ, Buffalo, Ranch)

Half-pound beer battered Atlantic cod, French fries, tartar sauce, lemon wedge

Grilled chicken, garlic Buffalo cream sauce, tomatoes confit, blue cheese, cavatappi pasta, garlic bread.

Roasted eggplant, tomatoes confit, bell peppers, asparagus, onion, tarragon cream ale, cavatappi pasta, garlic bread.

Quarter-pound burger patty, pub bun. Add cheese for $1

Cavatapppi noodle with garlic butter and parmesan

Battered walleye filets, tartar

American and cheddar cheese, toasted Vienna bread

Flour tortilla with cheddar cheese

American style pale ale offering a smooth body from American malts while highlighting the zesty character of the American Simcoe hop variety.

American style India Pale Ale (IPA) brewed using Amarillo, Cascade, Centennial, Mt. Hood, Citra, and Experimental 342 hops. A beer with crisp hop flavor and bitterness well balanced with American malt sweetness.

Great American Beer Festival: Bronze Medal Winner 2002, Silver Medal Winner 2004, Gold Medal Winner 2011| Our interpretation of the classic ale that originated in Glasgow, Scotland. A full-body ale, rich in malt complexity. Brewed with both English and American barley and many, many specialty malts allowing hints of roasted chocolate, caramel and raisins with very little hop presence.

Dark color ale with little to no hop character. Full of rich and toasty chocolate then finished with freshly roasted coffee from Sovereign Grounds coffee house across the street!

Pitch black and toasty; aroma of rich chocolate.

Barrel Aged

nitro

nitro

nitro

Woodford Reserve bourbon, cherry syrup, orange bitters, bourbon-soaked cherries.

Maker's Mark whisky, spiced syrup, cardamom bitters

Old Forester Rye, Raspberry liqueur, raspberry jam, lemon

El Jimador Silver tequila, hibiscus syrup, lime, hibiscus salt

Hendrick's, pomegranate syrup, lemon juice, lemon bitters, Cava

Planteray Dark Rum, Chinola Passionfruit, Velvet Falernum Caribbean liqueur, lime juice and zest

Jalapeño infused tequila, grapefruit liqueur, fresh grapefruit, lime, simple syrup, citrus salt