Tosh’s Ramen Holladay Menu

Spicy tonkotsu pork broth ramen. Silky tonkotsu (pork) broth served with niku miso (spicy ground pork, bamboo shoots, water chestnuts), onsen tamago (soft boiled egg), sweet shiitake mushroom, moyashi (bean sprouts), and Negi (spring onion).

Japanese beef curry flavored tonkotsu broth. Japanese style pork cutlet, onsen tamago (soft boiled egg), bok choy, Negi (spring onion), and wheat noodles.

Blend of tonkotsu pork broth and shoyu ramen. Chashu (pork slice), onsen tamago (soft boiled egg), moyashi (bean sprouts), Negi (spring onions), and wheat noodles.

Shiitake, Eringi mushroom and kombu based broth with bok choy, sweet shiitake mushroom, sesame ra-yu, bean sprouts, spring onion, and wheat noodles

Japanese fermented soybean paste. Served with pork (chashu), onsen tamago (egg), moyashi (bean sprouts), sweetcorn, and Negi (spring onions).

Soy-dashi broth. Udon noodles with fried tofu, bok choy, eringi and sweet shiitake mushroom, sesame ra-yu, bean sprouts, and spring onion.

Soy-Dashi broth with Udon noodles, Fried Shrimp Tempura, Fried bok choy, wheat noodles and topped with spring onion.

Hot and sour Thai soup, with shrimp, green onion, bean sprouts squid and steamed Bok Choy served with wheat noodles and a soft boiled egg.

Just Pork Broth and Noodles

A pork cutlet with eggs and onions, cooked in a savory soy sauce and served over rice

Fried tofu with veggies in teriyaki sauce, served with rice

Japanese style curry, pork cutlet and Japanese radish pickles over rice

Japanese style curry, pork cutlet and Japanese radish pickles over rice

Pork dumplings pan seared and served with our signature sauce. 6 pieces

Breaded and deep fried shrimp tails

Sweet and slightly spicy chicken wings Toshs Ramen style

Japanese fried chicken

Hand breaded and deep fried pork tenderloin garnished with lettuce.

Savory Pancake Balls with Octopus, 4Pieces

Cabbage, carrots, sweet shiitake mushroom, sweet potato noodles deep fried (5 pc.)

Breaded and deep fried shrimp tails

Blend of tonkotsu pork broth & shoyu ramen

Shiitake, eringi mushroom and konbu broth ramen

Classic silky pork ramen

Ramune is both a drink and a candy. The drink is one of Japan's most popular carbonated drinks and it was introduced in 1884. It's pretty much like the Coca-Cola of Japan but it comes in a special codd-neck bottle that keeps the drink fizzy.