Toscano's Italian Kitchen Menu

A large thin crust pizza topped with melted mozzarella cheese and a rich tomato sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A thin, crispy crust topped with rich tomato sauce and a generous layer of melted mozzarella cheese.

Rich, layered chocolate cake with smooth chocolate frosting and a decadent, moist texture.

Fettuccine pasta tossed with creamy alfredo sauce and fresh broccoli florets.

Breaded chicken breast topped with marinara sauce and parmesan cheese, traditionally served over spaghetti.

Crispy, golden-brown chicken tenders, seasoned and fried to perfection. Five pieces per order.

Breaded mozzarella cheese, fried until golden, typically served with a side of marinara sauce.

Sliced steak and melted cheese on a toasted sub roll, typically includes onions and peppers.

Tomato sauce, cheese, and a blend of traditional Italian toppings, inspired by the character Al Pacino, on a large thin crust.

Olive oil, garlic, and a blend of cheeses typically include on a thin crust, with no specific toppings mentioned, allowing for a simple yet classic flavor profile.

Grilled chicken and a generous layer of BBQ sauce, topped with a blend of cheeses and finished with a sprinkle of red onions.

Large thin crust pizza topped with a selection of premium ingredients, prepared in the traditional Italian style.

Tomato sauce, mozzarella, and typically includes slices of spicy salami, offering a simple yet classic flavor.

Grilled chicken, onions, green peppers, and a blend of cheeses on a thin crust, seasoned with fajita spices.

Garlic and oil base, typically includes spinach, tomatoes, and a generous topping of cheese, all atop a large, thin crust.

A generous layer of four distinct cheeses, traditionally blended for a rich and creamy topping on a large, thin crust base.

Tomato sauce, cheese, mushrooms, onions, green peppers, and a variety of garden vegetables on a thin crust.

Tomato sauce, fresh basil, and a generous layer of cheese on a large, thin crust.

Thin crust pizza generously topped with a variety of meats including pepperoni, sausage, bacon, and ham, served in a large size.

Fior di latte, spicy sausage, and a blend of seasonal vegetables, typically finished with a drizzle of olive oil.

Thin crust pizza topped with buffalo chicken, drizzled with ranch dressing, and a blend of cheeses, typically includes red onions.

Spicy tomato sauce, generously topped with mozzarella, jalapeños, and a selection of hot peppers for those who enjoy a bit of heat.

Large thin crust pizza topped with a medley of grilled chicken, caramelizaded onions, ricotta cheese.

Topped with traditional Tuscan ingredients, this pizza typically includes a blend of cheeses, meats like salami or prosciutto, and regional vegetables on a thin crust base.

Thin crust pizza topped with a medley of mushrooms, onions, green peppers, broccoli, and olives, finished with pizza sauce and cheese.

Thin crust pizza topped with a blend of cheeses, Italian meats, and a selection of vegetables, inspired by Al Pacino's robust persona.

A medium-sized thin crust pizza topped with a blend of cheeses, typically including ricotta, and seasoned with garlic and olive oil.

Medium buffalo chicken ranch pizza combines tender chicken, spicy buffalo sauce, and creamy ranch dressing on a crispy thin crust.

Spicy tomato sauce, cheese, and a selection of hot peppers for a kick, typically on a thin crust base.

Tomato, cheese, and a selection of capital toppings on a medium-sized thin crust.

Grilled chicken and broccoli over a thin crust, generously topped with creamy alfredo sauce.

Topped with seasoned chicken, onions, bell peppers, and a blend of cheeses on a thin crust.

Thin crust pizza topped with a special blend of cheeses, typically includes a variety of meats and fresh herbs.

Spinach, garlic, and ricotta on a thin crust, typically includes fresh tomato.

Thin crust pizza topped with a quartet of cheeses, typically including a blend of mozzarella, parmesan, gorgonzola, and ricotta.

Thin crust pizza topped with a medley of fresh garden vegetables including mushrooms, bell peppers, onions, and tomatoes.

A medium-sized, thin crust pizza topped with tomato sauce, fresh basil, and mozzarella cheese, garnished with a drizzle of olive oil.

Thin crust pizza topped with tomato sauce, pepperoni, ham, sausage, bacon, and ground beef.

Medium primavera pizza typically includes grilled chicken, caramelized onions, ricotta cheese.

Thin crust pizza topped with a unique blend of ingredients, typically includes a savory mix that may feature vegetables or meats not specified in the name.

Toscano pizza, a medium thin crust delight, typically includes a savory blend of Italian herbs, cheeses, and select toppings inspired by the Tuscany region.

Thin crust pizza topped with mushrooms, black olives, onions, green peppers, and tomatoes.

A gluten-free crust pizza, typically includes a blend of cheeses and a selection of toppings on a thin base.

A thin, crispy crust topped with rich tomato sauce and a generous layer of melted mozzarella cheese.

A large thin crust pizza topped with melted mozzarella cheese and a rich tomato sauce.

Ranch dressing serves as the base for this pizza, topped with grilled chicken, crispy bacon, and a blend of cheeses on a thin crust.

Ranch dressing, diced chicken, and bacon on a thin crust, typically includes a blend of cheeses.

Stuffed with tender chicken, spicy buffalo sauce, and a blend of cheeses, typically served with a side of blue cheese.

Steak and cheese calzone, typically includes sautéed green peppers and onions, folded into homemade dough.

Shaved steak, onions, peppers, mushrooms, and a blend of cheeses, all enclosed in a folded pizza dough.

Eggplant, provolone cheese, and typically includes a marinara sauce, enclosed in a large, folded pizza dough.

Homemade meatballs, a blend of cheeses, and marinara sauce, encased in a golden-brown crust.

A large calzone filled with a generous blend of Italian meats including ham and salami, complemented by a rich cheese mixture and seasoned with herbs, typically served with marinara sauce.

Chicken cutlet, marinara sauce, and a blend of Italian cheeses, encased in a golden-brown crust.

Oven-baked with buffalo sauce, typically includes chicken and a blend of cheeses.

Steak and cheese calzone typically includes sautéed steak, a blend of cheeses, and may feature onions or peppers, all enclosed in a folded pizza dough.

Shaved steak, typically includes onions, peppers, mushrooms, and cheese, encased in a folded pizza dough.

Eggplant and cheese, typically includes a blend of Italian seasonings and tomato sauce, encased in a folded pizza dough.

Homemade meatballs, a blend of cheeses, and marinara sauce, encased in a golden-brown calzone crust.

Genoa salami, capicola, mortadella, and pizza cheese, wrapped in a traditional Italian dough.

A large folded pizza pocket typically includes a generous blend of cheeses and a variety of fillings based on customer preference, enclosed in a golden-brown crust.

A medium-sized calzone, traditionally filled with a blend of cheeses and marinara sauce, encased in a folded, golden-brown crust.

Fettuccine pasta enveloped in a creamy sauce made from butter, heavy cream, and Parmigiano-Reggiano cheese.

Ziti pasta baked with fresh broccoli, typically includes garlic and a white wine sauce, garnished with Romano cheese.

Pasta sautéed with garlic in a white wine sauce, typically includes tomatoes and is garnished with parsley.

Pasta prepared in picata style, typically includes capers, lemon slices, and artichoke hearts in a delicate white wine lemon sauce.

Pasta prepared in a Siciliana style typically includes a robust tomato sauce, sautéed eggplant, and a generous topping of ricotta cheese, served over a bed of al dente pasta.

Pasta tossed with a blend of hearty meats, vegetables, and a rich tomato-based sauce, inspired by the traditional flavors of Abruzzo.

Pasta in a marsala wine sauce, typically includes sautéed mushrooms and is often served with linguini or penne.

Sautéed with traditional Venetian ingredients, this pasta dish typically includes a blend of seafood or vegetables in a light, savory sauce.

Pasta tossed with a spicy marinara sauce, often featuring seafood such as shrimp, scallops, and mussels, accented with garlic and chili flakes.

Sautéed with a blend of peppers, onions, and mushrooms in a traditionally seasoned marinara sauce, served over pasta.

Sautéed with fresh garden vegetables in alfredo sauce.

Sautéed with fresh spinach, carrots, zucchini, olive oil, and garlic.

Ravioli filled with porcini mushrooms, typically served in a creamy sauce with a hint of garlic and herbs.

Layers of tender pasta enveloped in a rich meat sauce, typically includes a blend of cheeses for a hearty Italian classic.

Handmade pasta sheets layered with a blend of cheeses, covered in a rich meat sauce.

Layers of homemade pasta with a blend of cheeses and tender veal, topped with a classic marinara sauce.

Layers of pasta filled with a blend of cheeses, typically includes a rich tomato sauce.

Layers of pasta filled with a blend of cheeses and sausage, typically includes a savory tomato sauce.

Lasagna noodles layered with a blend of cheeses, typically served with a marinara sauce.

Manicotti generously filled with seasoned ricotta, typically includes a robust marinara sauce, often baked until the flavors meld harmoniously.

Large pasta tubes filled with ricotta and topped with marinara sauce, accompanied by meatballs.

Breaded chicken breast topped with marinara sauce and parmesan cheese, traditionally served over spaghetti.

Pasta served with a homemade marinara sauce, typically includes a blend of Italian herbs, garlic, and crushed tomatoes.

Pasta served with a rich sauce made from ground meat, tomatoes, and a blend of Italian herbs.

Breaded eggplant layered with parmesan cheese, typically includes a homemade marinara sauce, served over gourmet pasta.

Pasta accompanied by homemade meatballs and sausage, simmered in a classic marinara sauce.

Pasta tossed with melted butter, often finished with a sprinkle of Parmesan cheese.

Pasta served with Italian sausage, often accompanied by a tomato-based marinara sauce and a sprinkle of parmesan cheese.

Pasta served with meatballs, typically includes a marinara sauce and is garnished with parmesan cheese.

Manicotti filled with veal and parmesan, typically includes a homemade marinara sauce and melted cheese blend.

Grilled chicken, romaine lettuce, tomatoes, cucumbers, red onions, black olives, and feta cheese, typically dressed with Greek dressing.

Steak tip, lettuce, tomatoes, onions, olives, and feta cheese with Greek dressing, wrapped in a soft tortilla.

With lettuce, tomatoes, onion, sprouts, and carrots.

With lettuce, tomatoes, onion, sprouts, and carrots.

Grilled chicken, romaine lettuce, parmesan cheese, and Caesar dressing, wrapped in a tortilla.

Chicken cutlet, lettuce, tomatoes, and honey mustard.

With lettuce, tomatoes, onion, sprouts, and carrots.

Grilled chicken and ham wrapped with Swiss cheese, typically includes a hint of honey mustard.

Grilled chicken tenders, grilled onion, roasted pepper, jalapeño, and melted american cheese.

Roasted eggplant and peppers, zucchini, tomato, carrot, and artichoke hearts.

Grilled chicken wrapped with lettuce, tomato, and Italian dressing, typically served in a soft tortilla.

Buffalo chicken, typically includes a tangy buffalo sauce, wrapped with lettuce, tomatoes, and onions in a soft tortilla.

Sesame Asian wrap typically includes grilled chicken, mixed vegetables like carrots and cucumbers, all tossed with a sesame ginger dressing in a tortilla wrap.

Grilled chicken, typically includes cheddar cheese, black beans, corn, lettuce, tomatoes, and a creamy dressing, all wrapped in a soft tortilla.

Grilled chicken, bacon, mixed cheeses, lettuce, tomato, cucumber, and a sweet honey dressing, all wrapped in a soft tortilla.

A wrap combining spicy seasonings with a mix of tropical fruits, typically includes lettuce and chicken, wrapped in a soft tortilla.

Pepperoni, mortadella, sweet capicola, prosciutto, salami, and provolone cheese.

Thinly sliced turkey, ham, and Swiss cheese layered on a fresh sub roll.

Smoked turkey paired with cheese, lettuce, tomato, onions, and a blend of mayo, oil, and vinegar on a sub roll.

Baked ham and cheese on Italian bread, typically includes lettuce, tomato, onion, and a blend of oils and vinegars.

Ham, salami, and provolone cheese on a submarine sandwich, typically includes lettuce, tomato, and onion with a drizzle of oil and vinegar.

Chicken salad with mayo, nestled in a sub roll, typically includes lettuce and tomatoes.

Tuna salad, typically including celery and spices, mixed with mayonnaise, served on a sub roll with lettuce, tomatoes, onions, and a drizzle of Italian dressing.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Onions, peppers, mushrooms, and american cheese.

Sliced steak with a robust tomato sauce, typically includes a blend of Italian cheeses, served on a toasted sub roll.

Marinated steak tips on a sub roll, typically includes grilled onions, peppers, and melted american cheese.

Breaded chicken cutlets topped with marinara sauce and melted mozzarella cheese in a sub roll.

Meatballs smothered in marinara sauce on a toasted sub roll, topped with melted provolone cheese.

Breaded eggplant with marinara sauce and provolone cheese, served on a toasted sub roll.

Grilled beef patty topped with melted cheese, shredded lettuce, and pickle slices in a sub roll.

Fresh haddock, lightly battered and fried, served on a sub roll with lettuce, tomatoes, and a hint of tartar sauce.

Sautéed chicken, onions, peppers, and mushrooms, typically includes cheese, served on a sub roll.

Italian sausage, sautéed peppers, and onions served on a toasted sub roll.

Breaded chicken cutlet served on a sub roll, typically includes lettuce and tomato.

Grilled chicken paired with lettuce, tomato, onions, and provolone, served on a toasted sub roll.

Lettuce, tomatoes, and blue cheese.

Italian sausage with marinara sauce, topped with melted parmesan cheese on a toasted sub roll.

Chicken tenders served with choice of french fries, onion rings, cole slaw, rice, or vegetables.

Chicken wings served with a choice of French fries, onion rings, cole slaw, rice, or vegetables.

Served with choice of french fries, onion rings, rice or grilled vegetables.

Served with choice of french fries or onion rings.

Crispy fish served with a choice of french fries, onion rings, cole slaw, rice, or vegetables.

Served with tartar sauce and choice of side.

Crispy fried shrimp served with choice of French fries, onion rings, cole slaw, rice, or vegetables.

Assorted fried fish served with choice of french fries, onion rings, cole slaw, rice, or vegetables.

Grilled chicken atop mixed greens, cucumbers, tomatoes, carrots, and olives, typically dressed with a house Italian vinaigrette.

Garden salad typically includes mixed greens, tomatoes, cucumbers, and onions, topped with marinated steak tips.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled chicken served atop a blend of lettuce, tomatoes, cucumbers, red onions, kalamata olives, and feta cheese, dressed in a traditional Greek dressing.

Romaine lettuce, tomatoes, cucumbers, red onions, kalamata olives, feta cheese, and Greek dressing, topped with marinated steak tips.

Baby spinach, sun-dried tomato, goat cheese, walnuts, and mediterranean olive.

Grilled chicken served atop a bed of fresh spinach, typically accompanied by tomatoes, hard-boiled egg, bacon, and croutons, dressed with a house balsamic vinaigrette.

Tender spinach leaves paired with marinated steak tips, often accompanied by tomatoes, red onions, and a blend of cheeses, dressed in a house vinaigrette.

Sliced tomatoes and bocconcini cheese, garnished with fresh basil leaves, typically dressed with extra virgin olive oil and balsamic vinegar.

Sliced tomatoes and bocconcini cheese layered with fresh basil, topped with grilled chicken, and drizzled with balsamic glaze and extra virgin olive oil.

A selection of Italian dressings to complement your salad, typically includes options such as Italian vinaigrette, Caesar, and balsamic.

Antipasto salad combines mixed greens, various Italian meats such as salami and ham, provolone cheese, olives, and a selection of vegetables, dressed with Italian vinaigrette.

With turkey breast, baked ham, and american cheese.

Mixed greens, tortilla strips, sliced almonds, tangerines, and a sesame ginger dressing typically make up this salad.

Mixed greens, grilled chicken, black beans, corn, avocado, and tortilla strips, typically dressed in a chipotle or ranch dressing.

Lettuce, tomatoes, pineapple, craisins, frosted walnuts, and a chicken kabob topped with honey lime dressing.

A blend of mixed greens, tropical fruits like pineapple and mango, with additions such as avocado and tomatoes, often accompanied by a citrus or sweet and spicy dressing.

Golden fries seasoned with a blend of spicy spices, offering a crispy exterior with a tender interior.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Housemade bread toasted with garlic butter, typically includes a generous topping of melted cheese and a sprinkle of herbs.

Toasted Italian bread topped with a mix of fresh tomatoes, basil, and garlic, drizzled with extra virgin olive oil.

Ten pieces of chicken wings, typically served with a variety of sauces such as buffalo, BBQ, mild, or garlic parmesan.

Chicken wings, breaded and fried, then tossed in a classic buffalo sauce.

Hand-breaded chicken tenders, typically served with a spicy buffalo sauce and a side of blue cheese dressing.

Crispy, golden-brown chicken tenders, seasoned and fried to perfection. Five pieces per order.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Breaded mozzarella cheese, fried until golden, typically served with a side of marinara sauce.

Finely-shredded raw cabbage mixed with a creamy dressing, typically includes carrots for added texture and sweetness.

A side of our house-made marinara sauce, featuring a blend of San Marzano tomatoes, fresh garlic, and basil.

A side of tangy and spicy buffalo sauce, typically served as an accompaniment to enhance dishes with its bold flavor.

Smooth and creamy cheesecake with a buttery graham cracker crust.

Decadent Chocolate Brownie, Perfectly Moist and Rich in Flavor

A selection of 2-liter sodas, typically including Coke, Diet Coke, Sprite, Pepsi, and Ginger Ale.