Appetizers
- Wild Mushroom AgnolottiCognac mushroom sauce, fresh truffles, shaved parmesan$12.99
Seafood
- Jumbo Shrimp CocktailWith citron cocktail sauce$16.99
- Oyster Of The DayPriced accordingly
- Toscano Bacon Dusted CalamariFried calamari dusted with bacon, in a sweet and sour sauce$12.99
- Clams CasinoSix middle neck clams topped with bacon, worcestershire sauce, tabasco, lemon and garlic$9.99
Salads
- Mixed Green SaladTossed with candied walnuts and mixed fruit. topped with crumbled gorgonzola in a honey balsamic vinaigrette$8.99
Pasta
- Bucatini AmatricianaPancetta, onion, tomato$19.99
- Pappardelle BologneseGround beef, pork and veal with peas, finished with tomato sauce and garnished with fresh ricotta cheese$19.99
- Cavatelli Cacio E PepeHouse made cavatelli, fresh cracked pepper, grated parmesan cheese, toasted breadcrumbs$16.99
Dry-Aged
- Porterhouse For 2,3,4Per person served sizzling on a 500 plate.$44.99
- 18 Oz Dry Aged New York SirloinServed sizzling on a 500 plate$42.99
Wet-Aged 21 Days
- 12oz Center Cut Filet "King Of Steaks"Burgundy wine demi glaze$46.99
- Prime Boneless New York Strip16 oz center cut strip topped with burgundy wine demi glaze$42.99
- 8oz Center Cut FiletBurgundy wine demi glaze$34.99
Chops
- Root Beer Glazed 14oz French Cut Pork ChopRum sweet potato puree, pancetta and onion sauce$28.99
- Veal MilaneseBaby arugula shaved parmesan, aged balsamic$34.99
- 16oz Veal TomahawkVeal demi$46.99
Sides
- Sautéed Mushroom$7.99
- Broccoli Rabe
- Parmesan Truffle Fries$7.99
- Creamed Spinach$7.99
- Grilled Asparagus
Italian Classics
- Chicken:Marsala, francaise, piccata$21.99
- Veal:Marsala, francaise, piccata$28.99
- Vodka Rigatoni$19.99
Apps:
- East Coast Oysters
- West Coast Oysters
- Imported Burrata
- Ahi Tuna Tar Tar
- Sweet Chili Pork Eggroll
