Toscana's Ristorante Menu

Broccoli rabe sautéed with garlic and olive oil. Add sausage.

local hand-made burrata cheese served over a bed of thinly sliced prosciutto di Parma & seasoned tomatoes

Fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil and a side of balsamic reduction

Fresh mussels sautéed with our homemade marinara sauce.

our famous breaded eggplant stuffed with ricotta and spinach, topped with mozzarella cheese & house pomodoro sauce

Fresh calamari topped with cherry peppers. Served with marinara sauce for dipping.

A cold assortment of Tuscan veggies- zucchini, eggplant, asparagus, roasted tomatoes, roasted peppers and Mediterranean olives.

Roasted long-stem artichokes stuffed with goat cheese, wrapped with Prosciutto di Parma, drizzled with balsamic reduction

Thinly sliced pan fried potatoes and sliced sausages sauteed with vinegar peppers, garlic and olive oil.

Grilled crostini bread topped scampi sauce, diced shrimps and diced tomatoes.

(2) homemade spring rolls stuffed with provolone cheese and broccoli rabe. Served with a side of ginger soy dipping sauce.

chopped romaine topped with pecorino romano, shaved parmesan & croutons, tossed with house caesar dressing

mixed greens, red onions, cucumbers, cherry tomatoes, Italian olives & house Italian vinaigrette

Baby arugula, cherry tomatoes and shaved parmesan served with balsamic vinaigrette.

Chopped romaine lettuce with freshly made croutons and our homemade dressing topped with shaved imported parmesan.

Lettuce mix, red onion, cucumber, tomato, black olives and shaved parmesan. Served with house Italian vinaigrette dressing.

Mixed greens, sugared walnuts, goat cheese, and fresh cranberries topped with our homemade raspberry vinaigrette dressing.

arugula & mesclun greens topped with fresh figs, prosciutto di Parma and goat cheese, topped with balsamic vinaigrette

Fresh four-cheese ravioli topped with our homemade pomodoro sauce.

Served with your choice of garlic oil wine sauce or alfredo sauce.

Breaded eggplant topped with mozzarella cheese and homemade pomodoro sauce. Served with your choice of pasta.

Breaded eggplant stuffed with ricotta and spinach topped with mozzarella cheese. Served with your choice of pasta.

Fresh fettuccini tossed with bacon and cracked pepper in an egg cream batter.

Homemade fusilli tossed with chicken, broccoli di rabe in a garlic oil wine sauce. Tossed with your choice of chicken or Sausage, and broccoli rabe.

Sautéed chicken medallions, artichoke hearts, roasted red peppers, spinach and mushroom in a light tomato sauce.

Homemade gnocchi dumplings tossed with parmigiano cheese, basil and homemade pomodoro sauce, topped with mozzarella cheese.

Our famous homemade pomodoro sauce served with your choice of pasta.

Penne tossed with sautéed spinach, mushrooms and fresh tomato in a garlic wine sauce.

Our homemade penne tossed with peas and your choice of Sausage or bacon in a pink vodka cream sauce.

house-made spinach and ricotta infused raviolis topped with garlic cherry tomato sauce and drizzled with alfredo

Pan fried chicken cutlet topped with sauteed mushrooms and lemon cream sauce. Served with your choice of pasta.

chicken scaloppine sautéed with marsala wine and mushrooms.

chicken cutlet topped with melted mozzarella cheese and homemade pomodoro sauce.

chicken scaloppine sautéed with capers and artichoke hearts in a lemon butter sauce. Served with your choice of pasta

chicken cutlet topped with eggplant, mozzarella cheese and our homemade pomodoro sauce. Served with your choice of pasta

chicken scaloppine topped with prosciutto and fresh mozzarella in a mushroom and sage white wine sauce.

veal medallions sautéed with peppers, onions and mushrooms in our homemade marinara sauce.

veal cutlet topped with sauteed mushrooms and lemon cream sauce. Served with your choice of pasta

veal scaloppine sautéed with sage marsala wine and mushrooms. Served with your choice of pasta

veal cutlet topped with melted mozzarella cheese and homemade pomodoro sauce.

veal scaloppine sautéed with capers and artichoke hearts in a lemon butter sauce. Served with your choice of pasta

veal cutlet topped with eggplant, mozzarella cheese and our homemade pomodoro sauce. Served with your choice of pasta

veal scaloppine topped with prosciutto and fresh mozzarella in a mushroom and sage white wine sauce. Served with your choice of pasta

grilled veal scallopini layered with seasoned cold arugula, cherry tomatoes and shaved parmesan, drizzled with aged balsamic reduction

A sea of seafood in a cherry tomato broth, served with crostini bread (haddock, shrimps, scallops, mussels and clams)

A sea of fresh clams, mussels, shrimp, scallops and calamari topped with homemade marinara sauce over a bed of linguini.

Grilled salmon filet served with vegetables and potato.

Fresh clams sautéed with garlic and olive oil served over a bed of linguine with chopped clams. Your choice of marinara or white wine sauce.

Hand-made lobster ravioli loaded with meat. Topped with sauteed spinach and tomatoes in a vodka cream sauce.

Fresh calamari, shrimp, scallops and mussels sautéed with a light wine scampi sauce. Served over a bed of risotto.

Saffron and vegetable risotto topped with pan seared sea scallops and finished with lobster bisque drizzle

Pan seared salmon filet in a lemon cream sauce with capers. Served over baby spinach and roasted potatoes.

pan seared scallops served over homemade fettucine pasta in a creamy alfredo sauce with pancetta and corn

hand made tortelloni stuffed with haddock and shrimp, topped with sauteed calamari and scallops in a creamy lobster sauce

Sautéed shrimp tossed with linguini in our homemade fra diavolo marinara sauce.

jumbo shrimps sauteed in a garlic and lemon white wine sauce, served over linguine pasta

Steak tips smothered in our homemade marinade. Served with French fries and fresh vegetables.

Grilled sausages, steak tips and chicken served with sautéed mushrooms, onions, peppers and potato of the day.

pan seared Maine scallops and all-natural shrimp tossed with sautéed vegetables, garlic & drizzled with extra virgin

grilled 6 oz. chicken breast, baked with sliced Roma tomatoes, basil & fresh low fat mozzarella, served over sautéed baby spinach, and drizzled with aged balsamic

Sausage, roasted peppers, onions, mozzarella cheese and red sauce

chicken fingers, caramelized onions, mozzarella cheese, over BBQ sauce

white pizza topped with seasoned diced plum tomatoes, mozzarella and balsamic reduction

chicken fingers, mozzarella cheese, over buffalo and blue cheese sauce

Prosciutto di Parma, sausage, sopresata, pepperoni mozzarella and red sauce

chicken medallions, broccoli, mozzarella over alfredo sauce

Breaded chicken, romano cheese, mozzarella and red sauce

White pizza, topped with grilled chicken, romaine lettuce, shaved parmesan and house made caesar dressing

sliced sausage, hot cherry peppers, red sauce and mozzarella

Prosciutto, fresh ricotta, mozzarella cheese and red sauce

Tomato sauce, fresh mozzarella and fresh basil

white pizza topped with prosciutto di parma, arugula, cherry tomatoes and balsamic reduction

Shrimp, garlic and olive oil topped with mozzarella

Prosciutto, salami, pepperoni, sausage, mozzarella cheese and red sauce

Green peppers, onions, mushrooms, mozzarella cheese and red sauce

Fresh tomato, broccoli rabe, zucchini, mushrooms, fresh garlic and mozzarella

Ricotta cheese, olive oil, garlic and mozzarella cheese

4 chocolate chip cookies

Chocolate lava cake served cold. Microwave for 45 seconds and add ice cream! (ice cream not included)

5 Chocolate covered coconut macaroons

Light nutella mousse, topped with homemade whipped cream and candied walnuts

homemade Tiramisu topped with coco powder, chocolate and caramel

2 mini cannolis

Broccoli rabe sautéed with garlic and olive oil. Add sausage.

local hand-made burrata cheese served over a bed of thinly sliced prosciutto di Parma & seasoned tomatoes

Fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil and a side of balsamic reduction

Fresh mussels sautéed with our homemade marinara sauce.

our famous breaded eggplant stuffed with ricotta and spinach, topped with mozzarella cheese & house pomodoro sauce

Fresh calamari topped with cherry peppers. Served with marinara sauce for dipping.

A cold assortment of Tuscan veggies- zucchini, eggplant, asparagus, roasted tomatoes, roasted peppers and Mediterranean olives.

Roasted long-stem artichokes stuffed with goat cheese, wrapped with Prosciutto di Parma, drizzled with balsamic reduction

(3) hand made meatballs in pomodoro sauce, topped with local ricotta & crostini bread

Fresh tomato, diced mozzarella and basil drizzled with extra virgin olive oil and balsamic reduction served over toasted focaccia bread.

Thinly sliced pan fried potatoes and sliced sausages sauteed with vinegar peppers, garlic and olive oil.

Grilled crostini bread topped scampi sauce, diced shrimps and diced tomatoes.

(2) homemade spring rolls stuffed with provolone cheese and broccoli rabe. Served with a side of ginger soy dipping sauce.

fresh baby arugula, cherry tomatoes, shaved parmesan & extra virgin olive oil, topped with balsamic vinaigrette

chopped romaine topped with pecorino romano, shaved parmesan & croutons, tossed with house caesar dressing

mixed greens, red onions, cucumbers, cherry tomatoes, Italian olives & house Italian vinaigrette

arugula & mesclun greens topped with fresh figs, prosciutto di Parma and goat cheese, topped with balsamic vinaigrette

Baby arugula, cherry tomatoes and shaved parmesan served with balsamic vinaigrette.

Chopped romaine lettuce with freshly made croutons and our homemade dressing topped with shaved imported parmesan.

Lettuce mix, red onion, cucumber, tomato, black olives and shaved parmesan. Served with house Italian vinaigrette dressing.

Mixed greens, sugared walnuts, goat cheese, and fresh cranberries topped with our homemade raspberry vinaigrette dressing.

arugula & mesclun greens topped with fresh figs, prosciutto di Parma and goat cheese, topped with balsamic vinaigrette

Fresh four-cheese ravioli topped with our homemade pomodoro sauce.

Served with your choice of garlic oil wine sauce or alfredo sauce.

Breaded eggplant topped with mozzarella cheese and homemade pomodoro sauce. Served with your choice of pasta.

Breaded eggplant stuffed with ricotta and spinach topped with mozzarella cheese. Served with your choice of pasta.

Fresh fettuccini tossed with bacon and cracked pepper in an egg cream batter.

Homemade fusilli tossed with chicken, broccoli di rabe in a garlic oil wine sauce. Tossed with your choice of chicken or Sausage, and broccoli rabe.

Sautéed chicken medallions, artichoke hearts, roasted red peppers, spinach and mushroom in a light tomato sauce.

Homemade gnocchi dumplings tossed with parmigiano cheese, basil and homemade pomodoro sauce, topped with mozzarella cheese.

Our famous homemade pomodoro sauce served with your choice of pasta.

Penne tossed with sautéed spinach, mushrooms and fresh tomato in a garlic wine sauce.

Our homemade penne tossed with peas and your choice of Sausage or bacon in a pink vodka cream sauce.

house-made spinach and ricotta infused raviolis topped with garlic cherry tomato sauce and drizzled with alfredo

grilled 6 oz. chicken breast, baked with sliced Roma tomatoes, basil & fresh low fat mozzarella, served over sautéed baby spinach, and drizzled with aged balsamic

Pan fried chicken cutlet topped with sauteed mushrooms and lemon cream sauce. Served with your choice of pasta.

chicken scaloppine sautéed with marsala wine and mushrooms.

chicken cutlet topped with melted mozzarella cheese and homemade pomodoro sauce.

chicken scaloppine sautéed with capers and artichoke hearts in a lemon butter sauce. Served with your choice of pasta

chicken cutlet topped with eggplant, mozzarella cheese and our homemade pomodoro sauce. Served with your choice of pasta

chicken scaloppine topped with prosciutto and fresh mozzarella in a mushroom and sage white wine sauce.

veal medallions sautéed with peppers, onions and mushrooms in our homemade marinara sauce.

veal cutlet topped with sauteed mushrooms and lemon cream sauce. Served with your choice of pasta

veal scaloppine sautéed with sage marsala wine and mushrooms. Served with your choice of pasta

veal cutlet topped with melted mozzarella cheese and homemade pomodoro sauce.

veal scaloppine sautéed with capers and artichoke hearts in a lemon butter sauce. Served with your choice of pasta

veal cutlet topped with eggplant, mozzarella cheese and our homemade pomodoro sauce. Served with your choice of pasta

veal scaloppine topped with prosciutto and fresh mozzarella in a mushroom and sage white wine sauce. Served with your choice of pasta

grilled veal scallopini layered with seasoned cold arugula, cherry tomatoes and shaved parmesan, drizzled with aged balsamic reduction

A sea of seafood in a cherry tomato broth, served with crostini bread (haddock, shrimps, scallops, mussels and clams)

A sea of fresh clams, mussels, shrimp, scallops and calamari topped with homemade marinara sauce over a bed of linguini.

Grilled salmon filet served with vegetables and potato.

Fresh clams sautéed with garlic and olive oil served over a bed of linguine with chopped clams. Your choice of marinara or white wine sauce.

Hand-made lobster ravioli loaded with meat. Topped with sauteed spinach and tomatoes in a vodka cream sauce.

Fresh calamari, shrimp, scallops and mussels sautéed with a light wine scampi sauce. Served over a bed of risotto.

Saffron and vegetable risotto topped with pan seared sea scallops and finished with lobster bisque drizzle

Pan seared salmon filet in a lemon cream sauce with capers. Served over baby spinach and roasted potatoes.

pan seared scallops served over homemade fettucine pasta in a creamy alfredo sauce with pancetta and corn

pan seared Maine scallops and all-natural shrimp tossed with sautéed vegetables, garlic & drizzled with extra virgin

hand made tortelloni stuffed with haddock and shrimp, topped with sauteed calamari and scallops in a creamy lobster sauce

Sautéed shrimp tossed with linguini in our homemade fra diavolo marinara sauce.

jumbo shrimps sauteed in a garlic and lemon white wine sauce, served over linguine pasta

Our famous 14 oz. pork chop grilled and topped with vinegar peppers and potatoes.

Steak tips smothered in our homemade marinade. Served with French fries and fresh vegetables.

Sausage, roasted peppers, onions, mozzarella cheese and red sauce

chicken fingers, caramelized onions, and mozzarella over BBQ sauce

white pizza, topped with seasoned diced tomatoes, mozzarella and balsamic reduction

buffalo chicken fingers, mozzarella, buffalo & blue cheese sauce

Prosciutto di Parma, sausage, sopresata, pepperoni mozzarella and red sauce

chicken medallions, broccoli and mozzarella over alfredo sauce

Breaded chicken cutlets, romano cheese, mozzarella and red sauce

White pizza, topped with grilled chicken, romaine lettuce, shaved parmesan and house made caesar dressing

sliced sausage, hot cherry peppers, mozzarella, cheese and red sauce

Prosciutto, fresh ricotta, mozzarella cheese and red sauce

Tomato sauce, fresh mozzarella and fresh basil

white pizza, prosciutto di Parma, fresh figs, arugula and balsamic reduction

Shrimp, garlic and olive oil topped with mozzarella

Prosciutto, salami, pepperoni, sausage, mozzarella cheese and red sauce

Green peppers, onions, mushrooms, mozzarella cheese and red sauce

Fresh tomato, broccoli rabe, zucchini, mushrooms, fresh garlic and mozzarella

Ricotta cheese, olive oil, garlic and mozzarella cheese

4 chocolate chip cookies

Chocolate lava cake served cold. Microwave for 45 seconds and add ice cream! (ice cream not included)

5 Chocolate covered coconut macaroons

Light nutella mousse, topped with homemade whipped cream and candied walnuts

homemade Tiramisu topped with coco powder, chocolate and caramel

2 mini cannolis