Tortino Restaurant Menu

1228 11th St NW, Washington, DC 20001
  • Lunch Menu

    • Soup Of The Day

    • Tri-Color Salad

      goat cheese, sun dried tomatoes, almonds, lemon vinaigrette
      $10.00
    • Caprese Mozzarella

      tomato, mozzarella, arugula pesto, extra virgin oil and balsamic vinagre
      $10.00
    • Organic Mixed Greens

      fried calamari, herbed goat cheese. Red onions, caramelized nuts, citrus dressing
      $16.00
    • Roasted Beet Salad

      shaved fennel, caramelized nuts, bel paese cheese, citrus dressing
      $14.00
    • Caesar Salad

      garlic crostini, classic caesar dressing, grilled chicken
      $18.00
    • Pork & Loroco Ravioli

      mushroom cream sauce
      $18.00
    • Lamb Ravioli

      rosary red wine sauce
      $18.00
    • Spinach Gnocchi

      alla norcina pork sausage sauce
      $18.00
    • Capellini

      broccoli, shrimp, cherry tomato. White wine sauce
      $20.00
    • Fetuccini Alfredo

      pesto, shrimp, touch of cream sauce
      $20.00
    • Linguine Al Mare

      mussels, shrimp, calamari, tomato sauce
      $22.00
    • Spaghetti Matriciana

      prosciutto, onion, cherry tomato sauce and basil
      $18.00
    • Risoto Of The Day

    • Chicken Parmigiano

      capellini tomato sauce
      $22.00
    • Chicken Fiorentina

      breaded cremy spinach mozzarella
      $22.00
    • Grilled Salmon

      pomogranate white wine sauce
      $24.00
    • Pan Seared Mahi Mahi

      artichoke, olives, white wine sauce
      $22.00
    • Chef Panini

      toasted ciabatta bread, pesto, prosciutto, tomato Arrugola and goat cheese with a small cup of soup of the day
      $18.00
    • Vegetarian Panini

      Portobello, pesto, tomato, buffalo mozzarella and a small cup of soup
      $18.00
    • CALAMARI

      MILD JALAPENO, ARUGULA PESTO, SPICY TOMATO SAUCE
      $14.00
    • MUSSEL’S PICATA

      LEMOND CAPPER, WHITE WINE SAUCE WITH CROSSTINI
      $14.00
    • BEEF CARPACCIO

      BUFFALO MOZZARELLA, ARUGULA PESTO SAUCE
      $14.00
    • PROSCIUTTO DI PARMA

      CROSTINI ROBIOLINA CHEESE
      $14.00
  • Dinner Menu

    • Grilled Marinated Portobello Mushroom

      goat cheese, mixed greens
      $12.00
    • Grilled Calamari

      chickpeas, potatoes, basil & pepper puree
      $14.00
    • Pan Seared Scallops

      truffle cauliflower puree, mixed vegetables
      $16.00
    • Beef Carpaccio

      buffalo mozzarella, arugula, pesto, spicy micro greens
      $16.00
    • Prosciutto Di Parma

      robiola cheese crostini
      $14.00
    • Soup Of The Day

      $14.00
    • Tri-Color Salad

      goat cheese, sun dried tomatoes, almonds, lemon vinaigrette
      $12.00
    • Imported Burrata

      arugula pesto, sautéed pepperonata
      $14.00
    • Spinach Salad

      herbed goat cheese, red onions, caramelized nuts, orange dressing
      $12.00
    • Roasted Beet Salad

      shaved fennel, bel paese cheese, citrus dressing
      $12.00
    • Tortino’s Caesar Salad

      romaine, bell peppers, croutons, classic dressing
      $12.00
    • Linguini

      lobster, shirmp, mussels, clams, cherry tomatoes, rapini, white wine sauce
      $36.00
    • Fettucine Alla Bolognese

      $24.00
    • Pappardelle

      grilled chicken, mixed mushrooms, cream sauce
      $24.00
    • Braised Lamb Ravioli

      mixed mushrooms, red wine reduction
      $26.00
    • Crab Ravioli

      cherry tomatoes, garlic, white wine sauce
      $28.00
    • Goat Cheese Gnocchi

      fresh artichoke ragu
      $24.00
    • Penne Alla Norcina

      pork sausage, sun dried tomatoes, shallots, cream sauce
      $26.00
    • Safron Taglierini

      scallops, calamari, cherry tomatoes, baby spinach, cream sauce
      $28.00
    • Risotto Of The Day

    • Grilled Salmon

      sautéed baby carrots & asparagus, scallions, white sambuca sauce
      $30.00
    • Grilled Pork Chop

      stuffed rapini, balsamic reduction
      $28.00
    • Pan Seared Duck Breast

      sautéed mixed vegetables, figs, port wine sauce
      $34.00
    • New York Strip

      sauteed baby spinach, roasted potatoes, barolo wine sauce
      $36.00
    • Lamb Shank

      osso bucco style, spinach mashed potatoes
      $38.00
  • Wine & Beer

    • Prosecco Con D'oro

      $40.00
    • Dubarry Cuve Pestige

      $56.00
    • Champagne Philipponnat

      $140.00
    • Rosa Del Golfo, Negroamaro

      $55.00
    • Rose Les Lauzel

      $50.00
    • Sparkling Rose Riva

      $54.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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