Tortilleria y Taqueria Rancho Alegre Menu

Served with a side of green or red salsa.

Served with rice, beans and tortillas.

A thick corn tortilla stuffed with ground pork and cheese, typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.

Stuffed with chicken and cheese, this traditional thick corn tortilla pupusa is typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.

Comes with your choice of meat.

Served with rice, beans and tortillas.

A thick corn tortilla stuffed with beans and cheese, typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.

A variety of Mexican sodas, including Jarritos (mandarin, lime, pineapple), Mexican Coke, and other popular flavors.

Served with a side of green or red salsa.

Tomatillos, garlic, jalapeño, cilantro, and scallions create a vibrant green salsa.

Served with a side of green or red salsa.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Comes with sour cream, cheese, and cole slaw.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Crispy rolled tortillas filled with chicken, topped with lettuce, guacamole, sour cream, and cheese.

Choose a side of green or red salsa.

Choose a side of green or red salsa.

Served with your choice of meat, rice, beans, cilantro, sour cream and salsa.

Served with your choice of meat, rice, beans, cilantro, sour cream and salsa.

Served with a side of sour cream.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Original mexican cook shrimp

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Half rotisserie chicken, seasoned and slow-cooked, typically includes traditional Mexican spices.

Slow-cooked pulled pork, includes diced raw onions, cilantro and lime.

Marinated beef cheek , slow-cooked until tender. Typically served with diced raw onion, cilantro, and lime.

Marinated beef fajitas sautéed with bell peppers and onions. Includes diced raw onions, cilantro, and lime.

Freshly made flour tortillas, hand-crafted daily.

Marinated chicken breast cooked with bell peppers and onions, includes raw onions, cilantro, and lime.

Marinated pork cooked with onions and fresh pineapple, typically garnished with cilantro and raw onions.

Typically includes beef small intestines, seasoned and cooked until crispy. Commonly served with onions and cilantro.

Grilled shrimp, typically seasoned with Mexican spices, served in a 1 lb portion.

Made from ground corn, these corn tortillas typically include about 14 tortillas per pound.

Sausage typically includes Mexican spices and is commonly used in various dishes like tacos, tortas, and burritos.

A thick corn tortilla stuffed with cheese, typically served with fermented cabbage slaw (curtido) and tomato salsa.

Stuffed with chicken and cheese, this traditional thick corn tortilla pupusa is typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.

A thick corn tortilla stuffed with ground pork and cheese, typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.

Served with fries.

Served with fries, and a side of ketchup or ranch.

Served with a side of green or red salsa.

Potato mexican style taco.

Served with a side of green or red salsa.

Served with a side of green or red salsa.

Purified water, bottled for convenience and hydration.

Freshly brewed coffee made from carefully selected beans, typically served black or with cream and sugar.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

A variety of Mexican sodas, including Jarritos (mandarin, lime, pineapple), Mexican Coke, and other popular flavors.

Freshly squeezed orange juice, typically rich in vitamin C and antioxidants.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Served with rice, beans and tortillas.

Avocado, lime juice, onions, cilantro, and jalapeños.

Tomatillo, jalapeños, cilantro, and onions blended with spices for a traditional green salsa.

Freshly made corn tortilla chips, typically fried to a crispy perfection.

Salsa made from tomatoes, onions, and jalapeños.

Mexican-style rice cooked with tomatoes and a blend of traditional spices.

Refried pinto beans typically topped with cheese.

Tomatoes, onions, and jalapeños blended into a classic red salsa, typically enhanced with cilantro and lime.

Freshly chopped tomatoes, onions, cilantro, jalapeños, and lime juice.

Hand-rolled flour tortillas, typically used to accompany various dishes.

Slow-cooked pinto beans, typically refried, infused with traditional Mexican spices.

Golden, crispy fries typically seasoned with a blend of spices.

Shredded green and red cabbage with carrots in a creamy dressing.

Fried jalapeños with grilled onions, lime, and a sprinkle of salt.

Shredded green and red cabbage with carrots in a creamy dressing.

Crispy corn tortillas typically topped with refried beans, lettuce, tomatoes, and shredded cheese.

Hand-pressed corn tortillas made fresh daily.

Slow-cooked refried beans, typically seasoned with a blend of spices for a savory taste.

Rendered pork fat, typically used for cooking or as a flavor enhancer in various dishes.

Choice of beans or rice served in a half-size pan.

Full-size pan. Choice of beans or rice.

Tomatillos, jalapeños, cilantro, and onions blended with spices create this traditional Mexican green salsa.

Tomatoes, onions, and jalapeños blended into a classic red salsa.

Mexican rice typically includes tomatoes, onions, garlic, and traditional spices.

Mexican rice infused with tomato and spices, creating a delightful medley of tastes and colors.

Sweet Mexican bread, typically includes hints of cinnamon and vanilla, often enjoyed as a light dessert or snack.

1lb carnitas, 16oz rice, 16oz beans, 1lb tortillas, 8oz salsa.

1 whole chicken, 8oz salsa, 16oz rice, 16oz beans, 1 lb tortillas.

2 whole chicken, 8oz salsa, 32oz rice, 32oz beans, 2lbs tortillas.

Traditional Mexican soup. Hominy, tender meat, seasoned broth. Available in Small and Large sizes.