Celebrated Chef Richard Sandoval delivers his authentic Pan-Latin culinary journey at Toro Toro. From savory small plates and family style dishes, each recipe is crafted with a savory fusion from Latin American flavors. Marinated Rodizio steaks, Chicharrón de Camarón, Togarashi Tuna Salad, or Lomo Saltado Empanada all pair well with spicy or sweet hand crafted cocktails. Located at InterContinental Miami, Toro Toro is open for lunch and dinner Tuesdays - Saturdays with tapas & bar service on Sundays.