Beer
- Asahi$6.00
- Sapporo$6.00
- Kirin Ichiban$6.00
- Kawaba Snow Weizen$8.00
- Kawaba Sunrise Amber Ale$8.00
- Yoho Yona Yona Pale Ale$8.00
- Yoho Aooni Ipa$8.00
- Yoho Tokyo Black Porter$8.00
Sake
- Hakushika Snow BeautyNigori 300 ml$16.00
- Kakutsuru SayuriNigori 300 ml$16.00
Appetizers
- House-Made Pork Gyoza5 pc. pan fried gyoza, tora special sauce$8.50
- Pork Ribs18-hour cooked baby pork ribs, japanese sweet glaze$14.00
- Japanese Katsu CurryGolden japanese curry, carrots, potatoes, steamed rice, negi, japanese pickles
- Japanese-Style Fried RiceShort-grain japanese rice, cauliflower, carrots, pork belly, poached egg, extra black soy sauce$11.50
- Cabbage SaladTofu dressing, carrots, baby arugula$10.50
Ramen
- The Black TonkotsuSlow-cooked pork belly, menma, kikurage, naruto, poached egg, negi, wavy noodles, pork broth, squid ink & black garlic oil$13.50
- ToriSlow cooked chicken, sweet corn, bean sprouts, spinach, nori, negi, cabbage salad with macho dressing, poached egg, wavy noodles, chicken broth$12.50
- YasaiFried cauliflower tossed in crispy chili oil and ponzu, baby bok choy, bean sprouts, corn, poached egg, wavy noodles, mushroom broth$13.00
Ramen Add-Ons
- Extra Broth$4.50
- Extra Noodles$4.50
- Macho Sauce$1.00
- Slow-Cooked Pork Belly$4.00
- Spicy Ground Pork$4.00
- Slow Cooked Chicken$3.00
- Fried Cauliflower$3.50
- Menma(Fermented bamboo shoots)$1.00
- Kikurage(Wood ear mushrooms)
- Naruto Maki(Whitefish surimi cake)
- Poached Egg$1.25
- Negi(Japanese leek)
- Squid Ink Black Garlic Oil$1.00
- Bean Sprouts
- Baby Bok Choy$1.25
- Kisame Togarashi(Japanese seven spice)
- Sweet Corn$1.50
- Spinach$1.50
- Nori(Dried seaweed)$1.50
Menu Gallery
Menu Gallery
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