Topps Bar & Grill Menu

Golden crispy fries, a classic side dish perfect for pairing or enjoying on its own.

20 chicken wings with a selection of sauces or dry rubs, including BBQ, honey garlic, garlic parmesan, gold rush, and options from mild to wild.

Golden, crispy potato bites with a crunchy exterior and soft, fluffy interior.

Pick 4; chicken tenders, catfish fillet, fried mushrooms, fried cauliflower, cheese sticks, fried pickles, potato skins or jalapenos poppers.

Five chicken wings paired with crispy fries. Choose from a wide variety of sauces including BBQ, honey garlic, garlic parmesan, and mango habanero.

Crispy chicken tenders with a choice of coleslaw, fried okra, fries, mashed potato, or tots as a side.

1/2 lb. Fresh ground sirloin.

Chicken wings, choice of sauces: BBQ, honey garlic, parmesan, and more, or dry rubs like lemon pepper. 15 flavor options including mango habanero, teriyaki, and wild sauce.

Crispy breaded sticks filled with melted mozzarella cheese

Grilled onions, mushrooms and topped with mozzarella.

Crisp bacon and fresh bleu cheese crumbles.

Jalapenos and pepper jack on flour tortillas.

1/2 lb. Fresh ground sirloin.

Crispy fried onion ring, pepper jack and tangy bbq.

Caramelized onions and melted swiss on grilled rye.

Topps' own secret recipe.

Choice of double or single patty, classic American style.

Our most popular sandwich!

Topped with kraut, 1000 island and swiss.

Breaded tenderized steak, typically includes lettuce, tomato, and mayonnaise, served on a toasted bun.

Breaded chicken fried steak, typically includes lettuce, tomato, and mayo, served on a bun.

Topped with caramelized onions and mozzarella.

Crispy chicken tenders served on a sub roll, typically includes lettuce, tomato, onion, American cheese, and mayonnaise.

Savory ham and melted cheese on toasted bread.

Sliced turkey and American cheese with mayonnaise, lettuce, and tomato, served on bread.

Classic sandwich with crispy bacon, fresh lettuce, and juicy tomatoes on toasted bread.

Tuna salad combined with mayonnaise, typically includes lettuce and tomato, served between slices of white bread.

Based on similar items, the big dawg sandwich typically includes a generous serving of smoked or grilled meat, complemented by toppings such as cheese, onions, and a flavorful sauce, all nestled between slices of bread.

Our most popular sandwich

10 chicken wings, choice of sauces: BBQ, honey garlic, dry rubs, and more. Options include hot, mild, sweet, and savory blends.

20 chicken wings with a selection of sauces or dry rubs, including BBQ, honey garlic, garlic parmesan, gold rush, and options from mild to wild.

Chicken wings, choice of sauces: BBQ, honey garlic, parmesan, and more, or dry rubs like lemon pepper. 15 flavor options including mango habanero, teriyaki, and wild sauce.

Chicken wings, 50-piece, with choice of sauce including BBQ, honey garlic, garlic parmesan rub, and more.

Chicken wings served with a choice of diverse sauces including BBQ, honey garlic, dry rubs, and spicy options.

Hand-breaded chicken tenders, typically served with a side of fries and accompanied by a selection of dipping sauces.

Hand-battered catfish fillets, typically includes fries, served together in a basket.

Crispy tortilla chips topped with a generous layer of melted cheese, accompanied by a hearty serving of chili, fresh pico de gallo, sour cream, and slices of jalapeño.

Santa Fe eggrolls are filled with chicken, black beans, corn, peppers, and cheese, all wrapped in a crispy tortilla.

Spicy fries smothered in chili and melted cheese, a perfect savory delight.

Potato skins, cheddar, bacon bits. Options: large or small.

Crisp and delicious cauliflower florets

Crispy Golden-Battered Mushrooms

Spicy, Cream Cheese-Stuffed Jalapeños, Breaded and Deep-Fried to Golden Perfection

Creamy Mexican cheese dip typically includes a blend of melted cheeses and spices, often served with tortilla chips.

Crispy breaded sticks filled with melted mozzarella cheese

Hand-twisted and baked to a golden brown, typically served with a side of mustard and cheese sauce for dipping.

Crispy or soft shell.

Dill pickle spears coated in a seasoned batter and fried, typically served with a house-made ranch dipping sauce.

Fresh pork skins, also known as Chicharrón, are deep-fried until crispy and may be seasoned with a blend of spices for added flavor.

Soft, golden breadsticks accompanied by a rich marinara sauce for dipping.

Regular or cajun.

Fresh celery sticks accompanied by a specially prepared dip, often crafted from a blend of creamy ingredients.

Your choice of grilled or fried chicken.

Fresh made in house.

A scoop of tuna salad served on mixed greens, often accompanied by tomatoes, cucumbers, and a hard-boiled egg.

Crisp garden salad.

Catfish served with a choice of coleslaw, fried okra, fries, mashed potatoes, or tots.

Baked potato filled with butter, sour cream, cheddar cheese, and bacon, garnished with chives.

Golden, crispy potato bites with a crunchy exterior and soft, fluffy interior.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Crisp shredded cabbage in a creamy, tangy dressing.