Top Spice Thai & Malaysian Cuisine Menu

2997 Cobb Pkwy SE #200, Atlanta, GA 30339
  • PROMO & TOP

    • ❤️‍🔥Green Curry

      ❤️‍🔥❤️‍🔥❤️‍🔥 Most popular Zucchini, green bean, bell pepper and basil leaves with green chili paste and coconut milk. Spicy.
      $18.95
    • ❤️‍🔥Pad See U

      ❤️‍🔥❤️‍🔥❤️‍🔥 Most popular Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
      $16.95
  • Beverages

    • Soda

      $3.00
    • Green Tea

      $3.00
    • Sweet Iced Tea

      $3.00
    • Unsweet Iced Tea

      $3.00
    • Thai Iced Tea

      $5.50
    • Thai Iced Coffee

      $5.50
    • Lychee Drink

      $5.50
    • Thai Iced Tea (No Ice)

      $5.95
    • Thai Iced Coffee (No Ice)

      $5.50
  • Appetizer

    • Satay Beef

      Malaysian style beef on skewer, grilled to perfection, served with peanut sauce.
      $13.50
    • Satay Chicken

      Malaysian style chicken on skewer, grilled to perfection, served with peanut sauce.
      $12.50
    • Roti Canai

      Malaysian Indian pancake served with chicken and potato curry as the dipping sauce.
      $8.95
    • 2 Thai Spring Roll

      Crispy vegetarian rolls served with home made sweet and sour sauce. Vegetarian.
      $6.50
    • Fried Tofu

      Golden brown crispy tofu served with peanut sweet and sour sauce.
      $7.95
    • Fried Calamari

      Deep fried tempura battered tender calamari with spicy sweet sauce.
      $12.95
    • 2 Fresh Basil Rolls

      Shrimp, bean sprout, basil leaf and rice noodle wrapped in rice pancake. Served with plum sauce.
      $6.95
    • Martabak

      Malaysian pancake stuffed with curry flavored minced beef and chopped onion.
      $10.50
    • Basil Lettuce Wrap

      Ground chicken cooked with basil leaves, bell pepper, jicama in Thai basil sauce, served with iceberg lettuce.
      $12.95
  • Soup

    • Chicken Coconut Soup

      Tom Kah Gai. Coconut milk soup with chicken, galanga, lime juice and mushroom. Spicy.
      $7.95
    • Spicy Hot And Sour Shrimp Soup

      Tom Yum Goong. Spicy lemon grass soup with shrimp, tomato and straw mushroom. Spicy.
      $7.95
    • Spicy Seafood Soup

      Spicy lemon grass soup with ginger, shrimp, scallop, mussel, squid, tomato and mushroom. Spicy.
      $9.50
    • Tofu And Vegetable Soup

      Mixed vegetables and tofu cooked in clear broth. Vegetarian.
      $7.50
  • Salad

    • Squid Salad

      Poached tender squid with onion, lime juice, ground chili and served on romaine lettuce. Yam pla muk. Spicy.
      $12.50
    • Thai Salad

      Fresh made salad with romaine lettuce, tomato, cucumber, and Thai peanut dressing on the side.
      $9.50
    • Larb Beef Salad

      Minced sirloin beef with spice powder, onion, lime juice and ground chili. Spicy.
      $12.95
    • Larb Chicken Salad

      Minced chicken with spice powder, onion, lime juice and ground chili. Spicy.
      $12.95
    • Nam Sod Salad

      Traditional Thai style of blending minced pork, ginger, onion, peanut and touch of lime juice. Spicy.
      $12.95
    • Nurr Nam Tok Salad

      Char-broiled ribeye steak with spice powder, mint leaves, onion, lime juice and ground chili. Spicy.
      $14.95
    • Pla Krung Salad

      Grilled shrimp cooked with traditional style lemon grass dressing, served on romaine lettuce. Spicy.
      $14.50
    • Glass Noodle Salad

      Steamed glass noodle and shrimp seasoned with red onion, lime juice, chili and minced pork. Yun woon sen. Spicy.
      $14.50
    • Basil Lettuce Wrap

      $12.95
  • Vegetables

    • Buah Mango Tofu

      Deep-fried tofu sauteed with shredded mango and bell pepper in a spicy sweet and sour mango sauce. Spicy.
      $17.50
    • Spicy Basil Leaves With Tofu

      Sauteed tofu, bell peppers, onion and basil leaves with spicy Thai sauce. Spicy.
      $16.50
    • Spicy Veggie Tofu

      Sauteed mixed vegetables cooked in homemade chili sauce. Spicy.
      $16.50
    • Tofu Curry

      Tofu, bamboo shoots, green bean, bell pepper and basil leaves prepared in red curry. Spicy.
      $18.95
    • Tofu Garlic Pepper

      Sauteed tofu, black pepper and roasted garlic on a bed of lettuce.
      $16.50
    • Kari Sayur Campur

      Mixed vegetables cooked in a hot clay pot with spicy curry broth. A vegetarian's delight. Spicy. Vegetarian.
      $17.95
    • Prik Khing Tofu

      Tofu sauteed with green bean and red bell pepper in a spicy chili paste. A Thai specialty. Spicy.
      $17.50
    • Masaman Curry Tofu And Potato

      Tofu and potato sauteed with butter, coconut milk, onion, avocado and cashew nut. Spicy.
      $20.95
  • Malaysian's Chef Specials

    • Honey Butter Shrimp

      Jumbo shrimp lightly fried with chopped onion and bell pepper. Served with steamed broccoli and honey butter sauce.
      $26.95
    • Kari Ayam Kering

      Chicken and potato seasoned with Malaysian style curry. Spicy.
      $19.95
    • Chicken Daging Nyonya

      Deep-fried marinated battered chicken breast served with sweet and sour sauce.
      $20.00
    • Pork Daging Nyonya

      Deep-fried marinated pork loin cutlet served with sweet and sour sauce.
      $20.00
    • Beef Rendang

      A traditional Malaysian dish. Tenderloin beef slow cooked in rich coconut paste of ground onion, lemon grass, herbs and chili. Spicy.
      $23.95
    • Chicken Rendang

      A traditional Malaysian dish. Tenderloin chicken slow cooked in rich coconut paste of ground onion, lemon grass, herbs and chili. Spicy
      $23.95
    • Kasturi Chicken

      Grilled chicken breast topped with fresh mango in spicy shrimp paste and sweet and sour sauce. Spicy.
      $21.95
    • Putri Basket

      Chef's recommendation. Sauteed shrimp, scallop and chicken cooked in a spicy lemongrass sauce with bell pepper, celery, onion, mushrooms and dried chili. Topped with cashew nut. Spicy.
      $26.95
    • Sambal Udang

      Prawns with onion and asparagus sauteed in a spicy shrimp paste sauce. Spicy.
      $26.95
    • Buah Mango Chicken

      Chicken sauteed with shredded mango and bell peppers in a spicy sweet and sour sauce. Spicy.
      $19.95
    • Buah Shrimp

      Shrimp sauteed with shredded mango and bell peppers in a spicy sweet and sour sauce. Spicy.
      $25.95
    • Ikan Merah Special

      Deep fries red snapper fillet topped with Malaysian style sweet and sour sauce. Spicy
      $30.95
    • Salmon Lava

      Grilled salmon topped with creamy curry and onion, tomato, okra, eggplant and bell pepper. Spicy.
      $26.95
  • Curry

    • ❤️‍🔥Green Curry

      ❤️‍🔥❤️‍🔥❤️‍🔥 Most popular Zucchini, green bean, bell pepper and basil leaves with green chili paste and coconut milk. Spicy.
      $18.95
    • Red Curry

      Bamboo shoot, green bean, bell pepper and basil leaves with red chili paste and coconut milk. Spicy.
      $18.95
    • Panang Curry

      Bell pepper and basil leaves with panang chili paste and coconut milk. Medium spice
      $18.95
  • Thai's Chef Specials

    • Seafood Lover Delight

      Shrimp, scallop, squid and mussels sauteed with bell peppers and onion in spicy basil sauce. Spicy.
      $27.95
    • Prik Khing

      Sauteed green bean and bell pepper in a spicy Thai chili paste. Spicy.
      $17.95
    • Catfish Basil

      Deep fried catfish fillet in red curry with bell pepper, green bean, peppercorn and Thai eggplant. Spicy.
      $21.95
    • Salmon Curry

      Grilled salmon steak in red curry with mushroom, bell pepper, onion and basil leaves. Spicy.
      $22.95
    • Duck Curry

      Poached duck breast in red curry with pineapple, tomato, bell pepper and basil leaves. Spicy.
      $31.95
    • Soft Shell Crab

      Deep fried soft shell crab in green curry with shrimp, asparagus, bell pepper and basil leaves. Spicy.
      $31.95
    • Spicy Basil Lamb

      Chef's recommendation. Charbroiled lamb chops, topped with bell pepper, onion and mushroom in a spicy basil sauce. Spicy.
      $31.95
    • Masaman Curry

      Protein sauteed with butter, onion, coconut milk and avocado. Topped with cashew nut. Spicy.
      $20.95
    • Rainbow Fish

      Fried red snapper fillet topped with tomato flavor chili sauce and chopped vegetables. Spicy.
      $30.95
    • Claypot Seafood Angel Hair

      Combination of shrimp, scallop, squid and mussels slow cooked in a mild ginger sauce with touch of white wine. Served with angel hair noodle, Chinese napa and basil leaves in a clay pot. Spicy.
      $27.95
    • Basil Squid

      Tender squid sauteed with bell pepper, onion and basil leaves in spicy chili sauce. Spicy.
      $19.50
  • Entree

    • Spicy Veggie

      Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea, onion and basil leave with home made made chili sauce. Spicy.
      $16.50
    • Fresh Ginger Special

      Sauteed fresh ginger onion carrot and mushroom in a light ginger sauce.
      $16.50
    • Spicy Basil Leaves

      Sauteed bell pepper, onion and basil leaves with spicy Thai sauce. Spicy.
      $16.50
    • Cashew Nuts

      Sauteed onion, bell pepper, carrot and cashew nuts. Spicy.
      $16.50
    • Broccoli And Mushroom

      Sauteed broccoli and black mushroom in a light soy sauce.
      $16.50
    • Pad Prik

      This spicy dish combines bell pepper, onion and mushroom in garlic pepper sauce. Recommended with pork. Spicy.
      $16.50
    • Mixed Veggie

      Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea and onion prepared in light brown sauce.
      $16.50
  • Noodle

    • Penang Char Kway Teow

      Famous Malaysian wok-fried noodle with shrimp, squid, bean sprout, egg and chili paste. Spicy.
      $20.95
    • Pad Thai

      A classic Thai noodle. Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions, tofu and bean sprout.
      $18.95
    • ❤️‍🔥Pad See U

      ❤️‍🔥❤️‍🔥❤️‍🔥 Most popular Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
      $16.95
    • Lad-Na Noodle

      Wok-fried flat noodle topped with broccoli in a light brown gravy.
      $16.95
    • Spicy Seafood Noodle

      A combination of seafood that is wok-fried in spicy with flat noodle, tomato, onion and green bean. Spicy.
      $21.95
    • Thai Spaghetti

      Spaghetti noodle cooked with shrimp, chicken, onion, green bean, tomato and basil leaves in tomato sauce. Spicy.
      $20.95
  • Fried Rice

    • Pineapple Fried Rice

      Authentic Thai fried rice with shrimp, green pea, carrot, onion, raisin, egg and pineapple. Spicy.
      $20.95
    • Spicy Fried Rice

      Work-fried rice with green pea, carrots, tomato, onion, basil and egg. Spicy.
      $16.95
    • Fried Rice

      Wok-fried with green pea, carrots, tomato, onion and egg. Spicy.
      $16.95
    • Veggie Fried Rice

      Choice of spicy or non-spicy fried rice with mixed vegetables, egg and tofu. Vegetarian.
      $16.95
  • Side

    • Steamed Veggie

      $8.50
    • Steamed Noodle

      $7.50
    • Jasmine Rice

      $5.00
    • Brown Rice

      $5.50
  • Dessert

    • Sticky Rice With Mango

      $9.00
    • Kacang Crepe

      Crepe with peanut filling topped with coconut ice cream and home made coconut sauce.
      $8.95
    • COCONUT ICE CREAM

      $5.50
    • GREEN TEA ICE CREAM

      $5.50
    • MANGO ICE CREAM

      $5.50
    • ICE CREAM TEMPURA

      $7.15
    • VANILLA ICE CREAM

      $5.50
    • CHOCALATE ICE CREAM

      $5.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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