Top Shelf Sports Lounge Menu

Seasoned house chips topped with melted gorgonzola crumbles, diced tomatoes, green onions, and a balsamic drizzle

Seasoned with roasted garlic and spices, topped with sliced jalapeno, pico de gallo, and sour cream. Served with crispy pita and plantain chips

Flour tortilla pressed with colby-jack cheese, topped with chipotle and avocado lime sauces, and served with a side of pico de gallo | Add pork or chicken +$2 | Side of sour cream +$.50

Ponzu-marinated diced ahi tuna stacked with citrus slaw, diced avocado, and mango salsa, drizzled with soy ginger glaze, and served with crispy wonton strips and plantain chips

Our sampler to please any group! Four house-style wings, Top Shelf chips, and two Ybor egg rolls | no substitutions

Brisket braised in 81Bay Irish Red Ale tossed in habanero-guava BBQ sauce, pressed with colby-jack cheese, candied bacon, and fried onion strings, topped with chipotle and avocado lime sauces, and served with a side of pico de gallo, pickled jalapeno, and crispy onion strings

Our version of a classic: house potato chips topped with mojo roast pork, queso, pico de gallo, pickled jalapenos, shredded cheese, green onions, and chipotle sauce | Substitute brisket +$4

Five golden fried chicken tenders served with choice of dipping sauce | Add regular side +$3 | Premium side +$4 | Available buffalo-style or tossed in a wing sauce of your choice +$1

Choose up to two wing flavors

Topped with pepper jack cheese sauce, shredded colby-jack cheese, bacon, green onion, and finished with a ranch drizzle

Brisket braised in 81Bay Irish Red Ale, grilled onions and jalapenos, roasted corn, pepper jack cheese sauce, and finished with avocado lime sauce

Topped with pepper jack cheese sauce, mojo roast pork, bacon, shredded colby-jack cheese, ranch, habanero-guava bbq sauce, and green onions

Kale and cabbage tossed in lemon-honey vinaigrette and creamy Italian, topped with toasted almonds, carrots, tomato, red onion, avocado, cucumber slices, quinoa, and feta cheese, and finished with balsamic glaze

Iceberg lettuce wedge topped with our gorgonzola dressing, spicy candied bacon, red onion, tomatoes, and bleu cheese crumbles

Mixed greens tossed in your choice of dressing and topped with tomatoes, diced red pepper, carrots, cucumber, red onion, shredded colby-jack cheese, and croutons

Mixed greens tossed in chipotle ranch dressing and topped with black bean corn pico, avocado, shredded colby-jack cheese, tortilla strips, and red pepper

Fresh spinach tossed in lemon honey vinaigrette, topped with red onions, tomatoes, cucumbers, almonds, fresh strawberries, feta, and mango salsa, and finished with balsamic glaze

Angus burger topped with cheddar cheese, bacon, crispy onion strings, lettuce, tomato, pickle and Sweet Baby Ray’s BBQ sauce

Seasoned turkey patty topped with gruyere cheese, avocado, red onion, tomato, spinach and dijon mustard

Angus burger topped with lettuce, tomato, onion, and pickle | Add Cheese +$1 | Bacon +$1.50

Mojo roast pork stacked on top of green rice, black beans, and grilled onions, topped with avocado lime and chipotle sauces. Served with plantain chips

Cavatappi pasta tossed in a pepper jack cheese sauce, topped with bacon bits, gorgonzola crumbles, buffalo chicken tenders, green onions, and served with garlic bread

Green rice topped with romaine lettuce, grilled corn, onions, peppers, pico de gallo, black beans, colby-jack cheese, and tortilla strips. Topped with creamy Italian dressing and avocado lime sauce | With Grilled Chicken $15 | With Grilled Shrimp $18

Brisket braised in 81Bay Reel Slo Irish Red Ale atop roasted garlic parmesan mashed potatoes, fried onion strings, crispy kale chips, and served with garlic bread

A Tampa favorite! Mojo roast pork, sliced ham, salami, gruyere cheese, pickles, and mayo-mustard sauce on pressed Cuban bread

Ham, salami, gruyere cheese, romaine, olives, tomato, onions, creamy Italian dressing, and lemon-honey vinaigrette all rolled together in a spinach wrap

Three lettuce wraps filled with blackened shrimp, green rice, corn, tomatoes, avocado, spicy candied bacon, and topped with creamy Italian dressing

Marinated and grilled portabella topped with gruyere cheese, grilled red peppers, spinach, tomato, red onions, and chipotle sauce served on a locally baked bun

Turkey breast, spinach, kale, tomato, cucumber, red onion, provolone cheese, lemon honey vinaigrette, and avocado sauce. All rolled together in a spinach wrap

Grilled chicken breast, bacon, provolone cheese, grilled onion, lettuce, tomato, and ranch dressing on a locally baked bun

Fried chicken breast topped with ham, bacon, avocado, gruyere cheese, lettuce, tomato, red onion, and honey mustard served on a locally baked bun | (Grilled chicken or buffalo-style available)

Brisket braised in 81Bay Irish Red Ale, grilled jalapeno peppers, pepper jack cheese sauce, crispy onion strings, and pickles on fresh sourdough bread

Grilled pita bread topped with black bean hummus, blackened chicken breast, spinach, feta, cucumber, pico de gallo, and finished with chipotle sauce

Grilled chicken breast, spinach, pesto aioli, fresh mozzarella, tomato, and balsamic glaze on a locally baked bun

With a side of sour cream

Add chee$+1

Funnel cake dough deep fried then tossed in cinnamon and sugar. Served with caramel and chocolate sauces on side.

Crispy chicken tenders topped with spicy candied bacon and green onion garnish served with a house-made waffle, citrus berry compote and house maple bourbon syrup

Cuban bread with fresh avocado served with pico, cucumber slices, feta cheese and a side of fruit

Cuban bread slices in vanilla cinnamon batter topped with powdered sugar. Served with citrus berry compote, house maple bourbon syrup, and crispy bacon

Two fried eggs, cheddar cheese, choice of bacon, ham or turkey sausage on a toasted bun served with a choice of side

Tortilla stuffed with scrambled egg, tater tots, grilled onion & peppers, roast pork, crispy bacon, then topped with pepper jack cheese sauce, house chipotle sauce & fresh pico served with avocado mash and fresh fruit

Lightly fried and tossed in cinnamon & powdered sugar, drizzled with our in-house bourbon glaze and berry compote

Blackened shrimp served over creamy bacon cheese grits topped with diced bacon, green onion, and a cajun cream sauce

Sunday - Thursday 10 pm - Close | $5 Select Draft Beers, $5 Paddy’s Irish Whiskey Shots, $2 off Wines by the glass, $4 Fireball Shots, $5 Premium Wells, $3 Pink Whitney Shots

Every Wednesday at 7:30 pm | Free Trivia Night for all ages. Prizes are handed out to the first, second and third place winners!

Every Wednesday | $1 Wings & $5 Craft Beers (Dine-in only)