Top of Tacoma Bar & Cafe Menu

4.5
(2,275+ Reviews)
$Bar
  • Starters

    • Fries

      $6.75
    • Truffle Fries With Pear Balsamic And Aloli

      $8.25
    • Waffle Cut Sweet Potato Fries

      Tossed with cajun spices served with vegan thunny" mustard dipping sauce.
      $7.25
    • Mezze Platter

      Chickpea alafol cakes, pepperoncini, red onions, feta, cucumbers, grape tomatoes, lemon, mixed greens and top tzatzik
      $12.25
  • Quesadillas

    • Mexican Style Chorizo

      $10.25
    • Adobo Marinated Stoak

      $13.00
    • Adobo Chicken Breast

      $10.25
    • Vegetarian Field Roast

      $11.25
    • Black Bean And Quinoa Mix

      $9.25
  • Nachos

    • Adobo Style Chicken Breast

      $11.75
    • Mexican Style Chorizo

      $11.75
    • Adobo Marinated Steak

      $14.00
    • Vegetarian Field Roast

      $11.75
    • Vegan Nachos

  • Salads

    • Garden

      Mixed greens, carrots, red onions, cucumber, grape tomatoes and your choice of dressing 10 sido salad
      $3.25
    • Caesar

      Romaino, lemon parmesan dressing, grapo tomatoes, parmesan, lemon and crostini 10 sido salad
      $3.25
    • Hon House

      Diced chicken breast, bacon, white cheddar, dried washington tart cherries, pecans, arugula, romaine, your choice of dressing
      $13.25
    • Harvest Quinoa

      Red and gold quinoa, dries washington tart cherries, green apples, pecans, mixed greens and top's peanut coconut curry dressing
      $12.25
  • Sandwiches

    • Buddha Wrap

      Peanut curry seared tofu, seaweed salad, sesame aioli, carrots, raw jalapeños, and cilantro wrapped in warm flatbread
      $10.75
    • Southwest Black Bean And Quinoa Burger

      Top's black bean and quinoa patly served on a warm ciabatta with herb aioll, lettuce, tomato, and cheddar cheese
      $10.75
    • Falafel Wrap

      Falafel cakes, tzatziki, shredded lettuce, tomato, cucumber, com, red onion, and feta wrapped in a warm piadina flatbread
      $10.75
    • Gourmet Grilled Cheese

      So many great cheeses and tomato grilled on sourdough. Served with creamy pesto
      $9.50
    • Vegan Grilled Cheese

      Choa vegan cheese and tomato grilled on sourdough. Served with chimichurri
      $10.00
    • Jive Turkey

      Turkey, sun-dried tomato pesto, roasted garlic cream cheese, arugula, and havarti. Baked on a fresh herb roll
      $10.50
    • T-Town Grinder

      Turkey, salami, ham, swiss, and cheddar baked on fresh herb roll topped with lettuce, tomato, pepperoncini, red onion, and top's sub sauce
      $11.25
    • Beast Of Burden

      Roast beef, havarti, caramelized onions, horseradish aioli, chemy nenner relish. Grilled on sourdough and served with au jus
      $11.25
    • 253 Turkey

      Turkey, bacon, aged white cheddar and tomato. Grilled on sourdough served with creamy pesto for dipping
      $10.50
    • Jumbo Gyro

      Beef and lamb gyro meat, lettuce, red onion, grape tomatoes, feta, and tzatziki. Wrapped in a warm flatbread
      $11.00
    • Ny Style Pastrami

      Aged white cheddar, mustard, pickle chips. Grilled on sourdough
      $11.00
    • French Dip

      Roast beef and swiss, baked on ciabatta roll with au jus
      $10.75
    • The Wrap

      Turkey, bacon, avocado, grape tomatoes, red onions, roasted garlic cream cheese, lettuce and creamy pesto
      $10.25
  • Soup

    • Clam Chowder

  • Starters & Sharables

    • Fried Zucchini Spears

      Roasted garlic cloves, feta, harissa yogurt dip
      $9.00
    • Tuna Tacos

      Sushi grade tuna- seared rare, sriacha-sake slaw, tobiko, avocado, yin yang carrots & scallions-on flour tortillas
      $9.50
    • Vegan Louis Vuitton Purses

      Smoke & kale olykraut, corn, scallion, potato & chao cheese purses- fried golden. Served with salsa
      $9.00
    • Flatbread

      Coppa, prosciutto, mozzarella & a fried egg. With a petite pickled pepper & arugula salad
      $8.00
    • Top's Smoked Mozzarella Cheese Sticks

      With marinara
      $7.00
    • Furikake Fries

      With sriracha-sake sauce & sesame seawood
      $6.00
    • Truffled Fries

      With pear balsamic & aioli
      $6.00
    • Fries With The Magic Dust

      & Bonache ketchup
      $6.00
    • Shoestring Fries

      Simply salted
      $5.00
  • Plates

    • Primo Primavera Pasta

      Zucchini, oyster mushrooms, roasted garlic cloves, arugula, grape tomatoes, basil & shallots- in a rich sun dried tomato pesto cream sauce. Tossed with fresh spaghetti noodles & topped with parmesan. Served with salad & crostini
      $13.00
  • Drinks

    • The Cure

      Clamato, rainier beer, top mary salt rim, lime
      $3.50
    • Caesar Pleaser

      Smirnoff vodka, clamato, worcestershire, celery-citrus salt, celery bitters
      $8.00
    • Pinky's Up

      St germaine elderflower liqueur, champagne and pink grapefruitjuice
      $7.00
    • Rise And Shine

      Tangueray gin, aperol, pineapple and orange juice
      $8.00
    • Feisty Maria

      House bloody mix, spiked with bonache hot sauce, fresh lemon, tequila and a mezcal float. Top mary salt, pickled veggies
      $10.00
    • Tipsy Top Mary

      House bloody mix, top mary salt, pickled veggies and your choice of tito's, absolute or smirnoff vodka
      $8.00
    • To The Dome

      Bulleit bourbon, fire honey, blood orange bitters, orange peel, brandied cherry
      $9.00
  • Sans Alcohol

    • Kombucha On Tap

      $5.00
    • Bottled Mexican Coca Cola

      $3.00
    • Jarritos Soda

      $2.50
    • Coffee With Refills

      $2.25
    • Virgin Bloody Mary

      Top mary salt, all the pickled veggies, served tall
      $2.50
  • Babe Bubbly Wine

    • Pino

    • Red

  • Wild Tonic

    • Hard Jun

      $2.00
    • Kombucha

      $2.00
    • Strawberry

      $2.00
    • Blood Orange

      $2.00
  • Others

    • Clams #1

      Pork belly, sundried tomatoes, shallots, garlic, white wine & butter & crostini
      $11.50
    • Mussels #1

      Shallots, garlic, parsley, butter white wine. & Crostini
      $11.50
    • Pan Fried Oysters

      On a bed of organic mixed greens & a side of housemade pemoulade, & cocktail sauce
      $11.00
    • Oyster Po Boy

      Pan fried oysters on a fresh baked herb roll & remoulade, lettuce, tomato... & Chips
      $9.50
    • Seafood Risotto

      Mussels, clams & prawns on a bed of creamy tomato-saffron risotto & grape tomatoes, shallots, garlic, fresh parsley & lemon. & Crostini
      $13.00
    • The Cabo Wabo

      Coconut & pineapple infused tequila w/ orange juice & tropical redbull
    • The 'Mo'mosa

      A tall mimosa over ice w/ a hefty shot of titos
    • Crater To The Grave

      A crater lake pepper vodka bloody mary, rimmed w/ our top exclusive liberte salt & a dash of scrappy bitters firewater

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(253) 272-1502

3529 McKinley Ave, Tacoma, WA 98438


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