Took Took 98 | Thai Street Food Restaurant Menu

Homemade red curry, Pumpkin chuck, Basil leave

Rice noodle, Lump egg, Peanut, Scallion, Beansprout, Green bean, Tamarind sauce

Lump egg, Gailan, Cherry Tomato, Onion, Cilantro

Flat noodle, Lump egg, Basil leave, Fresh pepper corn, Bamboo shoot, Rhizome, Garlic sauce

Vegetable served with sweet chili dipping

“Kang Kiaw Wan” Homemade green curry, Winter melon, Thai basil, Thai eggplant

Homemade lemongrass broth, Vermicelli noodle, Beansprout, Coconut meat, Dairy product, Cilantro

Steamed Chicken Thigh over GingerGlazed Rice, Cucumber, Cilantro with Winter Melon Soup

Pork, Egg, Scallion, White onion, Chestnut served with house vinegar dipping

Seasoning grounded pork, water chestnut, onion wrapped wonton sheet served with sweet chili dipping

Fresh roll with avocado, mango, romaine, and cucumber. Served with spicy garlic dipping

Deep fried tofu served with lightly sweet chili dipping and grounded peanut

Pork, Egg, Scallion, White onion, Chestnut served with house vinegar dipping

Fried chive dumpling served with black sweet chili dipping

Fried shrimp cake served with sweet and sour plum sauce

Deep fried fish cake, Green bean, Kaffir leaf, Chili paste served with cucumber sauce

Battered calamari served with sweet chili dipping, peanut

Took Took's recipe served with Thai sweet chili sauce sprinkled fried shallot and basil leaves

Deep fried marinated meat served with sticky rice and salad

Lemongrass, kaffir leave, galangal, roasted chili

Spaghetti topped with Homemade green curry, Winter melon, Thai basil, Thai eggplant

Kaffir leave, Rhizome, Galangal, Fresh pepper corn, Basil leave, Bamboo, Green bean

Minced pork, Green bean, Basil leave topped sunny side up egg

Minced chicken, Green bean, Basil leave topped sunny side up egg

Basil leave, Fresh pepper corn, Bamboo shoot, Rhizome, Garlic sauce

Steamed Chicken Thigh over GingerGlazed Rice, Cucumber, Cilantro with Winter Melon Soup

Crispy Chicken Thigh over GingerGlazed Rice, Cucumber, Cilantro with Winter Melon Soup

Egg noodle, Chicken thigh, Thai pickle, Crispy onion, Crispy noodle, Cilantro, chopped Green onion

Lump Crab, Lump Egg, Carrot, chopped Green Onion, garnish with Cucumber, Lime, Cilantro, White Pepper

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Typically includes stir-fried spaghetti with a blend of Thai spices and herbs.

A blend of non-glutinous purple rice and Thai jasmine rice, offering a unique texture and flavor.

Soft, chewy, and naturally sweet rice that sticks together.

Steamed vegetables typically include broccoli, carrots, cabbage, and baby corn.

Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Quickly stir fried crunchy fresh bean sprouts with garlic sauce, green onion, citro and garnished with white pepper.

Our Signature Thai Chocolate with Milk combined with Peppermint-flavored Syrup Topped with Cherry

Our Signature Thai Coffee with Milk combined with Peppermint-flavored Syrup Topped with Cherry

Our Signature Thai Tea with Milk combined with Peppermint-flavored Syrup Topped with Cherry

Homemade Limeade Coconut Curry with Jasmine rice, Slow Cooked Cabbage, Winter Melon, Carrot, Mushroom, Tomato, and Cilantro topped with Sweet Pepper

A sugar-free, carbonated soda with a distinct cola flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus soda with a hint of sweet orange flavor.

Refreshing, crisp ginger-flavored carbonated soft drink.

Clear, bottled mineral water to complement your meal.

Refreshing classic root beer with a rich, foamy taste that takes you back.

Natural sparkling mineral water, effervescent and refreshing, served in a bottle.

Homemade coconut broth, Cherry tomato, mushroom, Cilantro

Mixed vegetable and tofu in house vegetable broth, Garlic

Julianne Thai omelet in house vegetable broth, Pork ball, Celery, Napa, Cilantro, Garlic

(Noodle salad) Instant noodle, Minced pork, Shrimp, Tomato, Onion, Celery, Crispy onion, Cilantro, Spicy lime dressing

Minced pork, Shallot, Scallion, Cilantro, Rice powder, mint, Spicy lime dressing

Minced chicken, Shallot, Scallion, Cilantro, Rice powder, mint, Spicy lime dressing

Flat noodle, Lump egg, Basil leave, Fresh pepper corn, Bamboo shoot, Rhizome, Garlic sauce

Smoky flat noodle, Lump egg, Gailan, with black sweet soy sauce

Homemade vegetable broth, Vermicelli noodle, Beansprout, Gailan, Cilantro, Garlic

Lump egg, Gailan, Basil leave, Onion, Cilantro

Lump egg, Pineapple, Raisin, Cilantro

“Kang Dang” Homemade red curry, Thai basil, Thai eggplant, Bamboo shoot

“Kang Kiaw Wan” Homemade green curry, Winter melon, Thai basil, Thai eggplant

Homemade fragrant spices, Sweet potato, Peanut

Roasted chili, Dairy product, Basil leave, Onion, Baby corn, Green onion

Mix vegetable with house brown sauce

Stir fried meat with garlic sauce, Broccoli, Cilantro, Tomato and cucumber on the side

Sweetened Thai iced tea. Toppings include tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Iced black tea with optional toppings like tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Thai iced tea with choice of tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Green tea with choice of topping—tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Milk Tea with options of Tapioca, Rainbow Jelly, Black Jelly, or Vanilla Ice Cream.

Tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Assorted toppings like tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Sweet, creamy Thai Tea with optional toppings such as tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Iced limeade butterfly pea flower tea

Creamy coconut drink with choice of tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Tapioca, rainbow jelly, black jelly, or vanilla ice cream.

Creamy blend of taro with options of tapioca, black jelly, or rainbow jelly.

Tapioca, black jelly, or rainbow jelly.

Sweet and tangy mango green tea with choice of tapioca, black jelly, or rainbow jelly.

Lychee milk tea with choice of tapioca, black jelly, or rainbow jelly.

Passion fruit green tea with options of tapioca, black jelly, or rainbow jelly.