Tony's Pizza & Pasta Menu

Sautéed in alfredo sauce with fettuccine noodles.

Buttery bread that is topped with garlic.

Penne pasta tossed in our signature à la vodka cream sauce.

Mozzarella and ricotta with your choice of a topping. Served with a side of marinara.

Pasta in a rich meat sauce, choice of spaghetti, angel hair, linguini, fettuccine, or penne.

Mozzarella cheese that has been coated and fried.

Made or covered with parmesan cheese.

Jumbo ravioli stuffed with lobster meat and served in our creamy vodka sauce over a bed of penne.

Italian sausage and bell peppers, typically served with onions and marinara sauce on a toasted sub roll.

Breaded chicken, tomato sauce and cheese sandwich.

Steak, Mozzarella cheese, caramelized onion, green peppers, mushrooms.

Hot sub

Ham, mozzarella cheese, lettuce and tomatoes, served with a side of house dressing.

Salami, mozzarella cheese, lettuce and tomatoes, served with a side of house dressing.

Ham, salami, mozzarella cheese, lettuce, tomatoes, served with a side of house dressing.

Buttery bread that is topped with garlic.

Mozzarella cheese that has been coated and fried.

Squid.

Hollowed out and then filled with a variety of seasoned ingredients.

Savory filled pastry.

Crispy fried chicken wings coated in a spicy buffalo sauce, served in a portion of six pieces.

Crispy chicken wings coated in spicy buffalo sauce, served with a side of creamy dipping sauce. 12 pieces per serving.

Mushrooms, black olives and mozzarella cheese.

Mushrooms, black olives and mozzarella cheese.

Green salad with Caesar dressing and cheese.

Green salad with Caesar dressing and cheese.

Green salad with Caesar dressing and cheese.

Traditional Italian salad.

Green peppers, tomatoes, red onions, Kalamata olives and feta cheese.

Breaded chicken, marinara sauce and mozzarella cheese.

Green peppers, mushrooms, black olives and onions.

Mozzarella and ricotta with your choice of a topping. Served with a side of marinara.

Ham and pineapple.

Add chicken and spinach for an additional charge.

Ricotta and mozzarella.

Steak meat, red sauce and mozzarella.

Tender buffalo chicken atop a cheesy base, dressed with a zesty buffalo sauce. Available in medium, large, or extra-large sizes.

With the works.

Mushrooms, green peppers, black olives and onions.

Pepperoni, sausage, hamburger and Canadian bacon.

Pepperoni, Canadian bacon, crumbled sausage and hamburger, mushrooms, black olives, green peppers, and onions.

Pasta in a rich meat sauce, choice of spaghetti, angel hair, linguini, fettuccine, or penne.

Homemade tomato sauce, mama's meatballs. Choice of spaghetti, angel hair, linguini, fettuccine, or penne.

Sautéed mushrooms and rich tomato sauce over your choice of spaghetti, angel hair, linguini, fettuccine, or penne.

Italian sausage and tomato sauce over your choice of spaghetti, angel hair, linguini, fettuccine, or penne.

Jumbo shrimp sautéed in alfredo sauce with fettuccine noodles.

Sautéed in alfredo sauce with fettuccine noodles.

Made or covered with parmesan cheese.

Filet of chicken sautéed with fresh mushrooms in a marsala wine sauce, served over spaghetti.

Filet of chicken sautéed with fresh mushrooms, green peppers and onions in a red sauce and served over spaghetti.

Filet of chicken sautéed with white wine, capers and lemon, with spaghetti.

Chicken sautéed with fresh garlic, onions, jalapeño peppers, red peppers and mushrooms in a creamy pink sauce, served with penne pasta.

Tender linguini tossed with fresh clams in a savory garlic and white wine sauce, garnished with grated Parmesan cheese.

Jumbo shrimp sautéed in fresh garlic, served over linguini pasta.

Jumbo shrimp sautéed with fresh garlic, onions, jalapeño peppers, red peppers and mushrooms in a creamy pink sauce, served with penne pasta.

Sautéed chicken breast in a white wine alfredo sauce with spinach and mushrooms, served over a bed of penne pasta.

Jumbo ravioli stuffed with lobster meat and served in our creamy vodka sauce over a bed of penne.

Layered with ricotta, mozzarella, meat sauce and pecorino romano.

Large pasta tube stuffed with ricotta, mozzarella and pecorino romano.

Large pasta tube stuffed with ricotta, mozzarella, ground beef and baby leaf spinach.

Homemade tortellini in a light parmesan cream sauce.

Homemade tortellini smothered in marinara and mozzarella.

Jumbo ravioli smothered in marinara and mozzarella.

Penne pasta tossed in our signature à la vodka cream sauce.

Square meat ravioli smothered in marinara and mozzarella.

Homemade eggplant battered and fried, baked in marinara with melted mozzarella. Served with a side of pasta.

Fresh pasta tubes slowly baked with a delicious tomato cheese sauce, topped with mozzarella.

Grilled Italian sausages topped with a rich tomato sauce and garnished with fresh parsley.

Selection of dressings: ranch, traditional Italian, blue cheese, Caesar, creamy Italian, Greek.

Rich butter and parmesan sauce.

Bread rolls typically presented as soft, freshly baked with a lightly golden crust. Often enjoyed for their simplicity and versatility.

Tomato sauce.

Layered dish with wide flat pasta in marinara sauce, baked with mozzarella cheese.

Ricotta jumbo stuffed ravioli in our famous marinara sauce. Two ravioli's in kids order.

Flat thick pasta in a creamy alfredo sauce.

Rich and creamy, classic New York-style cheesecake on a graham cracker crust.

Rich and creamy chocolate cheesecake featuring a dark chocolate crust, topped with a swirl of chocolate mousse.

Seven layers of dark, moist chocolate cake, each separated by a rich, smooth chocolate filling, creating a luxurious dessert experience.

Fried pastry with a sweet creamy filling.

Dense and airy dessert.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 2-liter bottle of root beer, offering a rich and creamy taste with a distinctive sassafras flavor that is both refreshing and satisfying.