Tony's Kitchen Menu

Green or red salsa with rice, beans, & an egg. add chicken and steak for an additional charge.

Crispy breaded zucchini sticks served with a creamy dipping sauce.

Fettuccine tossed with bacon, egg, and parmesan in a creamy sauce, typically includes black pepper.

Lemonade infused with chia seeds and fresh mint, offering a refreshing twist on a classic beverage.

Breaded beef steak, tomatoes, onions, avocado, jalapeños, panela cheese, mayo, & beans.

Ciabatta bread with two eggs, cheese, tomato, avocado choice of bacon, turkey bacon,ham, turkey or veggies. served with fruit

Crisp golden-brown fried dough stick, dusted with cinnamon sugar

Penne pasta with marinara or alfredo sauce.

Two eggs, country potatoes, toast & choice of bacon, turkey bacon, chorizo, or sausage.

Ciabatta bread with two eggs, cheese, tomato, avocado choice of bacon, turkey bacon,ham, turkey or veggies. served with fruit

Green or red salsa with rice, beans, & an egg. add chicken and steak for an additional charge.

Shredded chicken, tomatillo sauce, and cheese.

Ham, bell peppers, onions, and cheese.

Bacon, sausage, ham, bell peppers, cheese, and onions.

Comes with country potatoes two eggs side of toast

Zucchini, spinach, mushrooms, avocado, and cheese.

Crispy tortilla chips paired with zesty and freshly made salsa.

Crispy breaded zucchini sticks served with a creamy dipping sauce.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Penne pasta with marinara sauce.

Chicken, shrimp.

Fettuccine tossed with bacon, egg, and parmesan in a creamy sauce, typically includes black pepper.

Zucchini, spinach, mushrooms, broccoli, and marinara sauce.

Linguini, white wine, tomatoes, & parsley.

Classic spaghetti and meatballs in our homemade marinara sauce.

Alfredo or pink sauce.

Ham, turkey, bacon, lettuce, tomatoes, & avocado.

Steak or chicken with grilled onion, bell peppers, & jack cheese.

Spicy fried chicken, coleslaw, pickles, and chipotle sauce.

Tomato spread, zucchini, red bell peppers, avocado, tomatoes, and spring mix.

American cheese, lettuce, tomatoes, onions, pickles, & thousand island.

Pineapple, teriyaki sauce, monterey jack cheese lettuce, tomatoes, onions, & mayonnaise.

Veggie patty, spring mix, tomatoes, red onions, & red vinaigrette.

Ham, turkey, bacon, romaine lettuce, tomatoes, cucumbers, avocado, & chipotle mayo.

Spinach, bell peppers, onions, tomatoes, avocado, & chipotle mayo.

Mushrooms, spinach, zucchini, spring mix, avocado & tzatziki sauce.

Stuffed with fresh mozzarella, sun-dried tomatoes, & mushrooms. side of mashed potatoes & broccoli.

Served with mushroom potatoes, asparagus, and mushroom sauce.

Salmon typically prepared to highlight its natural flavors, accompanied by a selection of vegetables or grains, often garnished with a sauce or herbs.

Served with rice and beans.

Two tacos served in soft or hard shells, typically includes a filling of choice such as beef or chicken, garnished with lettuce, cheese, and pico de gallo.

Three soft or crunchy tacos filled with meat or vegetables, typically garnished with onions, cilantro, and accompanied by salsa.

3 chicken or potato taquitos.

Four soft or crunchy tacos filled with meat, typically topped with onions, cilantro, and a variety of salsas.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A lunch burrito typically includes a generous filling of beans, cheese, and a selection of meats or vegetables, wrapped in a soft flour tortilla.

Lettuce, pico de gallo, and cheese.

Green cabbage, pico de gallo, chipotle sauce.

Romaine, spring mix, carrots, red cabbage, tomatoes, red onions, & cucumbers.

Spring mix, berries, fresh mozzarella, & walnuts.

Grilled chicken breast, often marinated to enhance flavor, served as a protein-rich addition.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Crisp shredded cabbage in a creamy, tangy dressing.

Garlic aioli is a creamy sauce blending mayonnaise with fresh minced garlic, often served as a condiment or dip.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Potatoes mashed with butter and milk, lightly seasoned to enhance their natural flavor.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A portion of rich, tangy blue cheese, often accompanying breakfast dishes for added flavor.

A side of garlic aioli typically includes a creamy blend of mayonnaise and fresh garlic, offering a rich and aromatic complement to any breakfast dish.

Sugar cured and hickory smoked ham steak, typically served as a hearty complement to breakfast dishes.

Diced potatoes, typically seasoned with herbs and spices, and cooked until golden brown.

A serving of sour cream, often enjoyed as a condiment or topping for various breakfast dishes.

A sweet and glossy topping made from strawberries, typically used to enhance the flavor of various breakfast items.

A creamy ranch dressing, often served as a complementary addition to various dishes.

A junior burger typically includes a smaller beef patty, shredded lettuce, tomato, onions, and dressing on a bun.

A jr flour tortilla filled with melted yellow cheese, typically served folded.

Pure and refreshing bottled water.

Freshly brewed, aromatic blend to kick-start your day.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Lemonade infused with chia seeds and fresh mint, offering a refreshing twist on a classic beverage.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour

Churros served with ice cream, typically includes a dusting of cinnamon and sugar on the churros, complemented by a scoop of vanilla ice cream.

Velvety Napoli-inspired custard with caramel glaze, a smooth, delightful dessert

Layers of coffee-soaked ladyfingers, creamy mascarpone, and cocoa powder, served with whipped cream and a mint garnish.