Tony's Italian Restaurant & Pizzeria Menu

Toasted bread topped with fresh tomato, basil, garlic, and olive oil.

Fresh mozzarella served chilled with fresh basil and sliced tomato.

A mix of seafood, typically including shrimp, calamari, and possibly other shellfish, prepared to highlight their natural flavors, often accompanied by a selection of dipping sauces.

Mushrooms sautéed with garlic and olive oil, often finished with a splash of white wine and a sprinkle of Italian herbs.

A serving of our daily homemade soup, which typically includes a blend of fresh ingredients and seasonings.

A soup cup typically includes a rotating selection of homemade soups, inspired by traditional recipes and seasonal ingredients.

Served with italian bread, olive oil and balsamic vinegar.

A medley of seafood, typically including shrimp and scallops, lightly seasoned and served as a generous half-pound portion.

Fresh spinach salad, options include chicken, shrimp, anchovies, or a variety of dressings and cheeses. Black olives and mozzarella available.

Baby spinach, optional toppings: chicken, shrimp, anchovies, olives, various cheeses and dressings including Caesar, ranch, honey variants, Italian, balsamic.

Mixed greens with Mediterranean flair. Options include chicken, shrimp, anchovies, black olives, various cheeses and dressings such as Caesar, ranch, or oil and balsamic.

Mixed greens, cucumbers, tomatoes, feta, and onions. Options: protein additions, various cheeses, dressing choices including creamy, tangy, and classic flavors, or undressed.

Mixed greens with a choice of chicken, shrimp, anchovies, black olives, various cheeses, and dressings including Caesar, ranch, and honey vinaigrette.

Crisp romaine lettuce paired with croutons, Parmesan cheese. Options: chicken, shrimp, various dressings including Caesar, ranch, vinaigrettes; or toppings like anchovies, olives, cheeses.

Mixed greens with customizable toppings including proteins such as chicken, shrimp, anchovies, and a variety of dressings and cheeses like blue cheese and mozzarella.

Mixed greens with Italian meats, cheese, olives; customizable with protein options and a wide range of dressings including house specialties.

Mixed greens, Italian meats, cheese, pepperoncini. Option to add chicken, shrimp or anchovies. Selection of dressings including Caesar, ranch, and oil and vinegar.

Breaded eggplant slices layered with marinara sauce and melted cheese, served in a sandwich.

Garlic chicken Caesar sandwich typically includes grilled chicken, Caesar dressing, romaine lettuce, and a hint of garlic, served on a toasted bread.

Served with provolone cheese and meat sauce.

Salami, pepperoni, canadian bacon, provolone cheese, lettuce, tomato, onion, oregano, oil and vinegar.

Tony's Italian Sandwich typically includes layers of ham, salami, and provolone cheese, accented with lettuce, tomatoes, onions, and a drizzle of Italian dressing, served on a sandwich roll.

Served with meat sauce.

Breaded chicken breast, topped with marinara, mozzarella cheese, and parmesan cheese

A side of marinara sauce, typically includes a blend of tomatoes, garlic, and herbs, crafted to complement your pizza experience.

Freshly steamed broccoli, typically includes a hint of lemon and is lightly seasoned with herbs and garlic.

A side of aged provolone typically includes slices of rich, aged provolone cheese, often enjoyed for its distinct, sharp flavor.

A side of ranch dressing, typically a creamy blend of buttermilk, herbs, and spices, designed for dipping or adding flavor.

Spinach sautéed with garlic and olive oil, embodying a simple yet classic preparation.

Two Meatballs

A side of our house-made meat sauce, typically including a blend of ground meat simmered with tomatoes, garlic, onions, and Italian herbs.

Italian sausage, served in a traditional marinara sauce, reflecting a common side dish accompaniment in pizza cuisine.

A side of our house-made alfredo sauce, typically consisting of a creamy blend of heavy cream, parmesan cheese, and a hint of garlic.

12 Inch

12 Inch

Topped with melted mozzarella, tomato sauce, and sliced black olives on a 12-inch pizza crust.

12 Inch

12 Inch

12 Inch

12 Inch

12 Inch

12 Inch

12 Inch

Layers of baked eggplant, parmesan, and marinara. Options include various salads with choice of chicken, shrimp, anchovies, olives, multiple dressings, and cheese varieties.

Made from scratch and layered with meatball, italian sausage, meat sauce and three cheeses. served with bread and a cup of soup or a small house salad.

Rigatoni pasta, broccoli, optional salad with choice of protein (chicken, shrimp), toppings (anchovies, black olives), and dressings (Caesar, ranch, more). Choose your cheese: mozzarella, provolone, blue cheese.

Baked chicken parmigiana with choice of salad addition: proteins or anchovies, a variety of dressings, and cheese options including mozzarella, provolone, and blue cheese.

Three pasta tubes filled with a blend of seasoned ricotta and parmesan cheeses. topped with marinara sauce and mozzarella cheese. served with bread and a cup of soup or a small house salad.

Tender chicken in rich Marsala sauce; served over pasta. Choose salads with options: meats, cheeses, dressings like Caesar or honey vinaigrette.

Mostaccioli pasta is served with Italian sausage, typically enveloped in a rich marinara sauce, and often garnished with parmesan cheese.

Hot and spicy italian sausage, fresh garlic, roasted red bell peppers and alfredo sauce.

Tossed with olive oil, fresh garlic, capers, and parsley. topped with freshly grated parmesan cheese.

With homemade meat sauce or marinara sauce.

Meat or cheese filled with meat sauce or marinara sauce.

Potato flour dumplings with basil pesto sauce.

Seafood linguine with options for salad additions, including proteins, cheeses, and dressings like ranch or honey mustard. Choose from Caesar to no dressing.

Spaghetti and lasagna paired, with options for adding chicken, shrimp, anchovies, various cheeses, and dressings like Caesar, ranch, or honey vinaigrette among others.

Spaghetti and ravioli served with choice of salad. Options include protein additions and a variety of dressings, from creamy to tangy. Olive, cheese, and anchovy toppings available.

Fettuccine pasta tossed in a classic alfredo sauce, typically includes a blend of cream, butter, and Parmesan cheese.

A small serving of lasagna, typically layered with pasta, a rich tomato sauce, and a blend of cheeses.

Spaghetti served in a smaller portion, typically topped with a classic tomato sauce.

Regular-original

Fever-Tree Premium

Freshly brewed, aromatic blend to kick-start your day.

Italian soda is a carbonated drink, typically including a variety of fruit flavors such as strawberry or peach, offering a refreshing taste experience.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A selection of carbonated beverages typically includes popular flavors such as cola, diet cola, lemon-lime, root beer, and orange, available in either a 20oz or 16oz bottle or can.

Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.

Spumoni ice cream served in a cup, featuring layers of pistachio, cherry, and chocolate flavors, often mixed with candied fruits and nuts.

Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.

A simple serving of vanilla ice cream presented in a cup.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A pint of spumoni to-go offers a classic Italian ice cream blend of pistachio, cherry, and chocolate flavors, often including candied fruits and nuts.

Spumoni ice cream, a quart-sized to-go option, typically includes layers of pistachio, cherry, and chocolate flavors combined in a traditional Italian style.

Mascarpone cheesecake typically combines a rich, creamy mascarpone base with a smooth, dense texture, often on a crumbly crust.