• Famous Starters

    • Kickin’ Shrimp

      Crispy shrimp tossed in spicy cream sauce. Topped with sesame seeds and chives.
      $16.00
    • Buffalo Chicken Wings

      One pound of crispy breaded chicken wings tossed in fiery Buffalo sauce. Served with bleu cheese dressing, celery and carrot sticks.
      $18.00
    • Fried Mozzarella Sticks

      Eight lightly breaded mozzarella sticks sprinkled with Asiago cheese and served with marinara sauce.
      $10.00
    • Potato Skins

      Six crispy potato skins with a blend of melted cheeses, bacon and chives. Served with sour cream.
      $12.00
    • Boneless Buffalo Chicken Wings

      Tender chicken breast pieces lightly breaded and tossed in fiery Buffalo sauce. Served with bleu cheese dressing, celery and carrot sticks.
      $18.00
    • Spinach Artichoke Dip

      A creamy blend of spinach, artichoke hearts and Italian cheeses. Served with tortilla chips, salsa and sour cream.
      $11.00
  • Main Salads

    • Chicken Caesar Salad

      Roasted chicken breast or Grilled Salmon served with Romaine, roasted tomatoes, croutons, Asiago cheese and Caesar dressing.
      $16.00
    • BBQ Chicken Cobb Salad

      Roasted chicken breast drizzled with Original barbecue sauce on Romaine, roasted tomatoes, cucumbers, corn, cheddar cheese, bacon, fresh avocado. Served with house-made BBQ onion ranch dressing.
      $16.00
    • Tony's Asian Salad

      Fresh chopped Asian greens, diced red bell pepper, Thai chili sauce, cilantro, crispy wontons noodles and sesame seeds. Served with Pan Asian dressing.
      $16.00
  • Side Salads

    • Caesar Salad

      Romaine tossed with roasted tomatoes, croutons, Asiago cheese and Caesar dressing.
      $5.00
    • House Chop Salad

      Romaine, bacon, cucumber, roasted tomatoes, and cheddar cheese. Served with house-made BBQ onion ranch dressing.
      $5.00
  • Soup

    • Chicken Tortilla Soup

      Tender chicken, corn, tomato and jalapeno simmered in rich broth. Topped with tortilla strips, cheddar cheese and cilantro.
      $7.00
    • Classic Potato Soup

      Cheddar cheese, bacon and chives.
      $7.00
  • Saucy Ribs

    • World-Famous Baby Back Ribs

      Tender, lean pork loin basted in Original BBQ sauce. Served with coleslaw and fries.
      $22.00
    • Tony’s BBQ Trio Sampler

      Build your perfect trio, starting with a half pound of our world-famous Baby Back Ribs with Original BBQ sauce. Then choose one chicken dish and one pork dish for a meal full of flavor. Served with corn on the cob, coleslaw and fries.
      $28.00
    • St. Louis Ribs

      Meaty and tender pork ribs grilled with Original BBQ Sauce. Served with coleslaw and fries.
      $21.00
    • Boneless Beef Short Rib

      Boneless short rib marinated and braised in-house and topped with Cabernet demi-glace. Served with red-skinned mashed potatoes and seared green beans.
      $21.00
    • Beef Ribs

      Tender beef basted in Original BBQ sauce. Served with coleslaw and fries.
      $26.00
  • Signature Steaks

    • Filet Medallions & Rib Combo

      Two 3oz. Filet Medallions topped with Cabernet demi-glace and a half rack of our World-Famous Baby Back Ribs basted with Original BBQ sauce. Served with red-skinned mashed potatoes and seared green beans. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $38.00
    • Filet Medallions

      Tender beef tenderloins seasoned and flame grilled. Served with red-skinned mashed potatoes and seared green beans. Topped with your choice of up to three premium toppings. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $25.00
    • NY Strip* 12oz

      A hearty cut of beef with distinctive beef flavor and flame grilled. Served with baked potato and seared green beans. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $36.00
    • Sizzling Ribeye* 12oz

      Rich and tender beef seasoned with a blend of seven spices. Served sizzling with caramelized onions and Portobello mushrooms. Served with baked potato and seared green beans. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $39.00
  • Chicken + Seafood

    • “Not Your Mom’s” Fried Chicken

      Two crispy boneless chicken breasts, smoothered in chicken gravy. Served with red-skinned mashed potatoes and seared green beans.
      $20.00
    • BBQ ½ Chicken

      Half chicken brined in-house for 24 hours. Charbroiled and basted in Original BBQ sauce. Served with coleslaw and fries.
      $21.00
    • Chicken Mojo

      Roasted chicken glazed in citrus sauce and topped with pineapple relish. (Pineapple, red onion, jalapenos, cilantro). Served with rice pilaf and seared green beans.
      $23.00
    • Chicken Spinach Stack

      Two roasted chicken breasts lightly seasoned and covered with a rich blend of four cheeses, creamy spinach and artichoke hearts. Served with rice and seared green beans.
      $20.00
    • Chicken Alfredo Florentine

      Roasted chicken breast, roasted tomatoes, fresh baby spinach and linguine tossed in Alfredo sauce.
      $20.00
    • Grilled Salmon 8oz

      Tender flame grilled salmon lightly seasoned with a touch of garlic butter. Served with rice and seared green beans.
      $23.00
    • Tuscan Salmon

      Grilled salmon topped with roasted tomatoes, artichoke hearts, diced red onion with a touch of balsamic. Topped with fresh basil and feta cheese. Served with rice pilaf and seared green beans.
      $29.00
    • Shrimp Scampi Pasta

      Shrimp lightly sautéed with garlic, fresh basil, roasted tomatoes, and a hint of chipotle. Served over linguine and topped with Asiago cheese.
      $17.00
    • Shrimp & Salmon Piccata

      Grilled salmon topped with tender shrimp in a lemon caper sauce. Served with rice and seared green beans.
      $25.00
    • South Miami Fried Shrimp

      Eight crispy golden jumbo shrimp served with fries, coleslaw, cocktail and tartar sauces.
      $19.00
  • Burgers + Sandwiches

    • The Original N. Miami Half Pound Burger

      Chef David’s original burger recipe of seared premium beef & pork, piled high with melted American cheese, caramelized onions, bacon aioli, pickles, tomato and lettuce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $19.00
    • The Half Pound Cheesy Burger

      A charbroiled premium all beef patty, cheddar and Havarti cheeses, lettuce, tomato, red onion, and pickles. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $18.00
    • Steakhouse Burger

      Premium charbroiled burger topped with Cabernet demi-glace, creamy Havarti cheese and rosemary bacon. Served with lettuce, tomato, red onion, and pickles. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $19.00
    • Memphis Burger

      Juicy premium beef patty topped with house-made pulled pork, melted cheddar cheese, bacon, red onion, pickles, and Original BBQ sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $19.00
    • Portobello Burger

      Balsamic glazed portobello mushroom grilled and topped with melted Havarti cheese, fresh avocado, red onion, tomato, and baby spinach. Served with coleslaw and French fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $19.00
    • Jalapeño Popper Burger

      Premium beef burger topped with a creamy cheddar, jalapeños, crispy onions and Original BBQ sauce. Served on a toasted bun with smoky ketchup, lettuce, tomato and red onion. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
      $19.00
    • Turkey Cheddar Melt

      Warm sliced turkey, cheddar, avocado, crisp bacon, baby spinach, tomato and honey mustard served on toasted Texas toast. Served with coleslaw and French fries.
      $18.00
    • Nashville Chicken Sandwich

      Crispy chicken breast tossed in Nashville hot sauce and topped with lettuce, tomato, red onion, and pickles. Served with bleu cheese dressing.
      $17.00
  • Desserts

    • Crispy Brownie Bite Sundae

      Bits of crispy brownie layered with vanilla, chocolate and cookies & cream ice cream. Topped with caramel, chocolate syrup, strawberries and whipped cream.
      $8.99
    • New York-Style Cheesecake

      Served with your choice of fresh strawberry sauce, caramel or chocolate sauce.
      $8.99
    • Seasonal Cobbler

      Seasonal fruit topped with a brown sugar and butter crumble. Served with vanilla ice cream.
      $8.99
  • Coffees

    • Coffee

      $4.00
    • Kahlúa® & Coffee

      $10.00
    • Bailey’s® & Coffee

      $11.00
    • Irish Coffee

      $9.00
  • Dessert Drinks

    • Chocolate Martini

      $14.00
    • Mudslide

      $13.00
  • Beverages Menu

    • CADILLAC ROMARITA®

      Step it up a notch with our Cadillac Romarita® featuring Hornitos® Reposado, Cointreau®, Grand Marnier®. Barrel-aged tequila gives this Romarita a smooth, bold flavor.
      $17.00
    • COOL BERRY SPRITZ

      Handcrafted with New Amsterdam ® gin, Monin ® blackberry, cucumber, and mint concentrates, fresh lime and cucumber. This refreshing spiked seltzer may become your new go-to drink.
      $13.00
    • Mazzacorna Pinot Grigio (Bottle)

      Italian White Wine
      $26.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(561) 472-9350

150 Australian Ave, West Palm Beach, FL 33406


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