Fresh mixed greens, diced cucumber, roasted tomatoes and feta cheese, drizzled with house-made BBQ onion ranch dressing.
$9.95
RIBS + STEAKS
TR'S WORLD-FAMOUS BABY BACK RIBS
Tender baby back pork ribs basted in your choice of: TR’s Original BBQ Sauce, Carolina Honey Sauce, Red Hot Sauce or Dry-Rubbed. Served with fries and coleslaw.
$39.95
TR SIGNATURE ST.LOUIS RIBS
Meaty and tender pork ribs basted in your choice of: TR’s Original BBQ Sauce, Carolina Honey Sauce, Red Hot Sauce or Dry-Rubbed. Served with fries and coleslaw.
$39.95
LAMB RIBS
400G Grilled lamb ribs basted in sweet Plum Tarragon BBQ glaze. Served with fries and coleslaw.
$49.95
BEEF BACK RIBS
Tender beef back ribs basted in TR’s Smokey BBQ sauce. Served with fries and coleslaw.
$39.95
TONY'S STAR STUDDED SAMPLER
Three, quarter-racks of pork ribs basted in TR’s Red Hot BBQ Sauce, TR’s Carolina Honey Sauce, TR’s original BBQ Sauce, and 2 bones of beef ribs basted in Smokey BBQ Sauce. Served with fries and coleslaw.
$72.95
RIBEYE 350G
Locally sourced 100-day grain-fed Harvey beef, grilled to your liking. Served with mashed potatoes and seasonal vegetables.
$54.95
NEW YORK STRIPLOIN
300G Locally sourced grass-fed striploin, grilled to your liking. Served with mashed potatoes and seasonal vegetables.
$47.95
WAGYU SPECIAL
Full-bred wagyu beef from FUTARI WAGYU, grilled to your liking. Served with mashed potatoes and seasonal vegetables. Please ask our servers for more info. MB7+
WAGYU RUMP
400G Full-bred wagyu beef from FUTARI WAGYU, grilled to your liking. Served with mashed potatoes and seasonal vegetables. MB7+
$62.95
FILET MEDALLIONS
WA filet medallions, grilled to your liking. Served with mashed potatoes and seasonal vegetables.
$41.95
CHICKEN + SEAFOOD
“NOT YOUR MOM'S” FRIED CHICKEN
Two crispy maple battered chicken breasts, topped with house- made chicken mustard gravy. Served with mashed potatoes and green beans.
$36.95
BBQ ½ CHICKEN
Grilled chicken, basted in TR’s Signature BBQ sauce. Served with fries and coleslaw.
$28.95
CHICKEN ALFREDO FLORENTINE
All natural chicken breast, sundried tomatoes and fresh baby spinach tossed in lemon Alfredo Sauce. Served over linguine.
$31.95
PRAWN SCAMPI PASTA
Sautéd prawns, butter, chilli, garlic, fresh basil, roasted tomatoes, tossed over linguine and topped with parmesan cheese, lemon wedges and parsley.
$33.95
CREAMY BASIL PESTO PASTA
CONTAINS NUTS Creamy basil pesto, sundried tomatoes, parmesan cheese and pine nuts. Served over linguine. STANDARD VG
$23.95
GRILLED SALMON
200G Atlantic Salmon, lightly seasoned with a touch of garlic butter, served with saffron kale rice and seared green beans. STANDARD
$36.95
GRILLED PRAWN SKEWERS
Grilled prawns, red onions and capsicum. Brushed with garlic butter. Served with saffron kale rice and seared green beans.
$37.95
BURGERS + HANDHELDS
THE ORIGINAL NORTH MIAMI HALF POUND BURGER
Chef David’s original burger recipe of seared premium beef & pork, American cheese, caramelized onions, bacon aioli, pickles, tomato and lettuce. Served with fries.
$33.95
NASHVILLE CHICKEN BURGER
Crispy chicken breast, Nashville Hot Sauce, lettuce, tomato, red onion, pickles and blue cheese dressing. Served with fries.
$28.95
PULLED PORK BURGER
Slow cooked pork, topped with our signature TR’s Original BBQ Sauce and coleslaw. Served with fries.
$27.95
ROMA BURGER
Char-grilled premium Harvey beef patty topped with melted American cheddar cheese, bacon, lettuce, tomato, caramelised onion and pickles. Served with fries.
$29.95
CRISPY CHICKEN BURGER
Crispy maple battered chicken, brioche bun, bacon aioli, lettuce, tomatoes, red onion and pickle. Served with fries.
$27.95
STEAK SANDWICH
Rump steak, turkish bread, mustard mayonnaise, caramelised onion, tomatoes, lettuce. Served with fries.