Tony DeMaria's Bar-B-Que is a family-owned and managed restaurant since 1946. It has been voted as one of the top 50 BBQ places to eat. Tony DeMaria's is currently operated by the 4th generation owner, Blake DeMaria. Tony DeMaria's Bar-B-Que, with a down-home vibe, offers Texas-style BBQ and drinks. Customers can delight themselves with their menu choices like meat dishes, sandwiches, plates, combos, and sides. They have maintained their authentic taste and reputation since the restaurant's opening. Try their speciality dishes Belt Buster and Fully Loaded Baked Potato. Tony DeMaria's Bar-B-Que provides catering for all events.