Appetizers
- Clams In Green Sauce$10.50
- Shrimp In Garlic Sauce$10.50
- Clams "Portuguese Style"$10.50
- King Crab Leg W/ Garlic Sauce$16.00
- Clams "Spanish Style"$10.50
- Mussels In Marinara Sauce$9.00
- Clams W/ Fresh Garlic And Olive Oil$10.50
- Baked Scallops In The Shell$10.00
- Grilled Shrimp Unshelled W/ Hot Sauce$9.50
- Jumbo Shrimp Cocktail$9.50
- Sausage Flambe "Portuguese Style"$10.00
- Fried Squid W/ Hot Sauce$9.50
- Clams On Half Shell$10.00
- Stuffed Clams "Tony Da Caneca"$11.00
Salads
- Mixed Green Salad$2.50
Soups
- Cilantro Soup "Alentejana"$4.50
Eggs
- Cheese Omelette$9.00
- Shrimp Omelette$10.50
- Tortilha Of Shellfish$12.00
- Vegetarian Paelha$11.00
Seafood
- Filet Of Flounder Sauteed W/ Shrimp$15.00
- Broiled Filet Of Flounder$13.00
- Filet Of Sole W/ Banana "Delicia"$14.00
- Baked Flounder W/ Snow Crab Meat$15.00
- Shrimp W/ Saffron Rice$15.00
- Shrimp Creole$15.00
- Mixed Shellfish W/ Rice (Zarzuela)$15.00
- Monkfish W/ Shrimp In Green Sauce$16.00
- Mariscada In Green Sauce$19.00
- Chunks Of Grouper W/ Artichokes$17.00
- Broiled Swordfish Steak$15.00
- Broiled Salmon Filet$14.00
- Grilled Squid W/ Clams And Cilantro$14.00
- Grilled Squid$12.00
- Fried Squid W/ Hot Sauce$12.00
- Seafood CombBroiled or Fried$17.00
- Paelha "Valenciana"$19.00
- Broiled Baby Lobster Tails$18.00
Meat
- Charcoal Broiled Lamb Loin Chops$18.00
- Veal Sauteed W/ Mushrooms "Madrilena"$14.00
- Pork Medallions W/ Cilantro Sauce$14.00
- Chunks Of Pork W/ Clams "Alentejana"$16.00
- Charcoal Filet Of Pork$13.00
- Chunks Of Pork W/ Clams And Mussels$15.00
- Pork Meat "Portuguese Style"$14.00
- Roasted Suckling Pig$18.00
- Grilled Pork Chops$14.00
- Sauteed Pork Chops W/ Provencal Sauce$16.00
- Grilled Chicken W/ Hot Sauce$10.00
- Chicken Breast In Garlic Sauce$13.00
- Broiled Chicken Breast$12.00
- Chicken Breast Sauteed W/ Mushrooms$14.00
- Beef "Picadinho"$14.00
- Beefsteak "Marrare"$16.00
- Roast Duck W/ Caramel And Lemon Sauce$14.00
- Baked Lamb Chunks In A Wine Sauce$15.00
- Rabbit Stew "Portuguese" Style$17.00
- Charcoal Broiled Shell Steak$17.00
- Charcoal Broiled Short Ribs Of Beef$17.00
- Skewered Of Beef "Picanha"$16.00
- Sauteed Beef Steak "Bitoque" W/ Egg$15.00
- Grilled Skirt Steak$18.00
Desserts
- Flan Pudding (Caramel Custard)$4.00
- Rice Pudding$4.00
- Cheese Cake$6.00
- Chocolate Mousse Cake$6.00
- Chocolate Mousse$5.00
- Toasted Almond Cream Cake$7.00
- Passion Fruit Mousse$5.00
- Carrot Cake$6.00
- Creme Brulee$5.00
- Tiramisu Cake$6.00
- Serradura$5.00
- Coconut Sorbet$6.00
- Vanilla, Strawberry, And Chocolate$3.00
- Tartufo$6.00
- Pineapple Sherbert$7.00
- Orange Sherbert & Lemon Sherbert$5.00
Appetizers
- Grilled Shrimp Unshelled W/ Hot Saucecamarao c/molho picante$9.50
- Shrimp In Garlic Saucecamarao em molho de alho$10.50
- Jumbo Shrimp Cocktailcoquetel de camarao$9.50
- Clams In Green Sauceameijoa em molho verde$10.50
- Clams W/ Ham, Chicken And Sausage "Algarvia"ameijoa c/fiambre, frango, e chourico "algarvia"$11.00
- Stuffed Clams "Tony Da Caneca"ameijoa recheada "Tony da Caneca"$11.00
- Clams "Spanish Style"ameijoa espanhola$10.50
- Clams "Portuguese Style"ameijoa a "portuguesa"$10.50
- Clams In Garlic And Olive Oil "Bulhao Pato"ameijoa a bolhao pato$10.50
- Clams On Half Shellameijoa crua 1 doz.e 1/2 doz$10.00
- FriedSquid W/ Hot Saucelulas fritas c/molho picante$9.50
- Sausage Flambe "Portuguese Style"chourico flamejado$10.00
- Mussels Marinara Sauce On Half Shell "New Zeland"mexilhao c/molho atomatado$9.50
- Baked Scallops "Tony Da Caneca" StyleVieira a "Tony da Caneca"$10.00
- Grilled King Crab Leg W/ Garlic Sauceperna de carangueijo c/molho de alho$16.00
Salads
- Mixed Green Saladsalada mixta$2.50
Soups
- Cilantro Soup "Alentejana"sopa a "alentejana"$4.50
Eggs
- Cheese Omeletteomeleta de queijo$9.00
- Shrimp Omelette De Camaraoomeleta de camarao$10.50
- Tortilha Of Shellfish "Portuguese"tortiha de mariscos a "Portuguesa"$12.00
Seafood
- Cataplana "Algarvia" A Variety Of Seafood, Chicken, Prosciutto And Herbscataplana a "algarvia"$29.50
- Mariscada, A Variety Of Seafood Served In Green Saucemariscada variedade de mariscos em molho verde$29.50
- Paelha "Valenciana", A Combination Of Seafood And Meats W/ Saffron Ricepaella a "valenciana"$29.50
- Chunks Of Grouper W/ Artichokecherne salteado c/ alcachofra$26.00
- Flounder Filet W/ Banana "Delicia"filetes de Solha c/ banana "delicia"$19.00
- Flounder Filet Sauteed W/ Shrimp And Lemon Saucefiletes de solha salteado c/camarao e molho de limao$22.00
- Fillet Of Sole Stuffed W/ Snow Crab Meat En Casserolefiletes de linguado recheado c/caranguejo picado$26.00
- Combination Seafood Platter (Broiled)combinacao de filetes, camarao, vieiras e rabo de lagosta (grelhado)$24.00
- Broiled Atlantic Salmon Filettranche salmao grelhado$19.50
- Grilled Large Prawns W/ Garlic Saucecamarao gigante grelhados$32.00
- Broiled Fresh Squid W/ Clams And Cilantro Saucelulas grelhadas c/ ameijoa e molho de cuentros$21.00
- Grilled Fresh Squidlulas grelhadas$17.00
- Alaska King Crab Legs (Steamed Or Broiled) 16 Ozpernas de carangueijo gigante do alasca (cozido ou grelhado)
- Fried Shrimp W/ Melted Buttercamarao frito$22.00
- Grilled Shrimp W/ Hot Saucecamarao grelhado c/ molho picante$24.00
- Stuffed Shrimp "Tony Da Caneca"camarao recheado "Tony da Canceca"$24.00
- Shrimp W/ Saffron Rice En Casserolearroz de camarao$19.50
- Broiled Dried Cod Fish (Bacalla) W/ Olive Oil, Fresh Garlic, Onions And Peppersbacalhau assado c/cebola, pimentos e alho$24.00
- Broiled Lobster Tails W/ Shrimp And Scallopsrabos de lagosta c/ camarao, vieiras$32.00
- Broiled Combination Of Shellfish "Parrilhada"parrilhada de mariscos$35.00
- Broiled Lobster Stuffed W/ Shellfish, Shrimp And Scallopslagosta recheada c/mariscos
- Vegetarian Paelhapaelha vegetariana$18.00
- Grilled Swordfish W/ Shrimp, Onions And Green Peppersespardarte grelhado c/camarao ceboia e pimentos$26.00
- Grilled Swordfish Center Cutespadarte grelhado$23.00
Meat
- Veal Medallions Sauteed W/ Artichoke & Prosciutto In Madeira Wine Saucemedalhoes de vitela c/alcachofra e presunto, molho da madeira$24.00
- Veal Sauteed W/ Mushrooms "Madrilena"Escalopes de vitela c/cogumelos a "madrilena"$21.00
- Veal W/ Banana And Madeira Wine Sauce "Madeirense"escalopes de vitela c/banana em molho da madeira$21.00
- Grilled Veal Loin Chopscosteletas de vitela grelhadas$24.00
- Broiled Combination Of Filet Mignon, Loin Lamb Chop, And Chickencombinacao de filet mignon, frango, e costeleta de carneiro$29.50
- Broiled Filet Mignon And Lobster Tailfilet mignon grelhado c/rabo de lagosta$32.00
- Broiled Filet Mignonfilet mignon grelhado$29.75
- Filet Mignon Sauteed "Tony Da Caneca"filet mignon grelhado "Tony da Caneca"$29.75
- Charcoal Broiled T-Bone Steakbife da costela na brasa$24.00
- Beefsteak W/ Shrimp And Peppers Saucebife da vasia c/camarao e molho de pimentos$24.00
- Beefsteak Sauteed W/ Fresh Garlic "Roque" Stylebife a moda do roque$22.00
- Beefsteak With Shallots, Artichoke And Shrimps "Tony Da Caneca"bife "Tony da Caneca"$26.00
- Beefsteak Sauteed, Served With Prosciutto And Egg "Portuguese Style"bife a "Portuguesa"$22.00
- Chicken Breast In Garlic SauceSupremo de frango c/molho de alho$19.00
- Broiled Whole Chicken W/ Piripir Sausefrango grelhado c/piripir$16.00
- Chicken Breast Sauteed W/ Mushrooms And Port Winesupremo de frango c/cogumelos e vinho do porto$19.00
- Chicken And Pork Spare Ribs Flambefrango c/entrecosto de porco no espeto flamejado$19.00
- Roast Duck W/ Caramel, Orange And Lemon Saucepato assado c/molho de caramelo, laranja e limao$19.00
- Baked Lamb Chunks In Wine Sauce "Bussaco"carneiro estufado em vinho tinto a "bussaco"$19.00
- Charcoal Broiled Rack Of Spring Lambcosteletas de carneiro assadas na brasa$29.00
- Rabbit Stew In Wine Sauce "Cacador"coelho a "cacador"$22.00
- Pork Meat "Portuguese Style"carne de porco a "Portuguesa"$19.00
- Pork Meat W/ Clams And Herbs "Alentejana"carne a "Alentejana"$21.00
- Roast Suckling Pig "Bairrada"leitao a "bairrada"; Ask For Availability$27.00
- Sauteed Pork Chops Center Cut With A Provencal Saucecostelas de porco salteadas c/molho provencal$19.00
Desserts
- Creme Bruleeleite creme$5.00
- Flan Pudding (Caramel Custard)pudim flam$4.00
- Rice Puddingarroz doce$4.00
- Cheese Cakebolo de queijo$6.00
- Chocolate Mousse Cakebolo de chocolate$6.00
- Chocolate Moussemousse de chocolate$5.00
- Pear In Port Winepera c/ vinho do porto$4.50
- Toasted Almond Cream Cakebolo de attendoa torrada$7.00
- Tiramisu Cake$7.00
- Passion Fruit Mousse$5.00
Ice Cream and Sherbert
- Vanilla, Strawberry And Chocolatebaunilha, morango e chocolate$3.00
- Tartufovanilla and chocolate ice cream bon-bon is chock full of a tantalizing combination of nuts and a cherry$6.00
- Orange Sherbert$5.00
- Lemon Sherbert$5.00
- Pineapple Sherbert$7.00
Beverages
- Coffee Or Decaffeinated Coffee
- Espresso Or Decaffeinated Espresso
- Tea
special coffees
- Cappuccino
- Tony Da Caneca
- Spanish
- Irish
- Jamaican
- Cappuccino Decaf
- Mexican
- Portuguese
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