Tong's Tiki Hut Menu

Bar-B-Q Pork Ribs that have been broiled or roasted pork.

Four pork ribs, marinated in a traditional Asian barbecue sauce, then roasted to highlight their natural flavors.

6 pieces.

[No Meat] Crispy wontons, typically filled with a blend of vegetables and seasonings, deep-fried to golden perfection.

6 pieces.

6 pieces.

2 Egg rolls, 2 ribs, 2 stuffed wontons, and 2 fried shrimp

6 pieces. fry.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, deep-fried to golden perfection. Six pieces per serving.

Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce

Made with savory broth with chicken noodles and vegetables.

A savory soup with a poultry base.

Savory liquid dish made with a variety of vegetables.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

Beef stir fry.

Poultry stir fry.

Shellfish stir fry.

Vegetable stir fry.

Bar-B-Q pork atop a blend of crisp vegetables, choice of half or full serving.

Stir-fried noodle dish with beef.

Stir-fried noodle dish with poultry.

Stir-fried noodle dish with shellfish.

Stir-fried noodle dish with vegetable.

Bar-B-Q pork, stir-fried noodles. Available in half or full size.

Soft pan-fried noodles with beef.

Soft pan-fried noodles with chicken.

Soft pan-fried noodles with shellfish.

Soft pan-fried noodles with vegetables.

Savory bar-b-q pork tossed with lo mein noodles. Available in half or full size.

Beef wor mein consists of tender slices of beef and soft egg noodles, typically includes a mix of vegetables in a savory gravy.

Chicken wor mein typically includes soft noodles and chicken, sautéed with a mix of vegetables such as cabbage and carrots, served in a savory gravy.

Shrimp wor mein typically includes soft noodles stir-fried with shrimp and a mix of vegetables, often served in a savory sauce.

Stir-fried soft noodles combined with a medley of vegetables, typically including broccoli, carrots, mushrooms, and cabbage, seasoned with a savory sauce.

Bar-B-Q pork wor mein typically includes soft egg noodles stir-fried with slices of barbecued pork and a mix of vegetables, often served in a savory sauce.

Omelet with mild sweet meat that has been roasted.

Omelet with poultry.

Omelet with beef.

Omelet with shellfish.

Omelet with vegetables.

Omelet with mushroom.

Pork, Chicken, Shrimp

Plain stir-fried rice with ham.

Plain stir-fried rice with pork.

Plain stir-fried rice with chicken.

Plain stir-fried rice with beef.

Stir-fried rice with shellfish.

Stir-fried rice with vegetables.

Stir-fried rice with mushroom.

Pork in sweetened sauce with a vinegar base.

Chicken in sweetened sauce with a vinegar base.

Shellfish in sweetened sauce with a vinegar base.

Full

Pineapple chicken with choices of half or full size. Polynesian-inspired, combines juicy chicken and pineapple.

Full

with Tomato

Beef slices, peapods, choice of half or full serving.

16 oz. Porterhouse

Asian-style beef seasoned with traditional spices, available in half or full portions.

Sliced beef with onions in savory oyster sauce. Size options: half or full.

Beef and broccoli, size options: half or full.

Full

Sliced beef and mushrooms in savory gravy. Available in half or full portions.

Beef in savory gravy. Option for half or full serving.

Hot or mild. Full

Full

Chicken with vegetables, choice of half or full serving.

with Onion

Chicken with peapods, available in half or full sizes.

Chicken and broccoli, choice of half or full serving.

Stir-fried chicken and vegetables.

Chicken pieces, choice of half or full size. dish.

Full

Full

Chicken, cashews, choice of half or full size.

with Tomato and onion

Chicken with brown sauce and vegetables. full.

Full

Hot or mild

Chicken sautéed with broccoli, bell peppers, and onions in a spicy garlic sauce.

A delightful blend of treasure of the sea with Chinese vegetables.

Beef, lobster, chicken, and roast pork blended with an assortment of garden fresh Chinese vegetables.

Crabmeat, roast pork, and chicken blended with green pepper. tomato, and pea pods in a black bean sauce. Served according to the customs of centuries. Truly an exotic treat.

An exotic mixture of gulf shrimp. bar-b-q pork, and chicken sautéed with selected Chinese vegetables. Served over golden brown wonton.

Combination of chicken, beef, and scallops in a tasty sauce with Chinese vegetable pea pods.

Shrimp paired with crispy pea pods. Size options: half or full.

Stir fry.

Full

Shrimp with mild white sauce.

Shrimp cooked in a pungent savory sauce.

Shrimp sautéed with cashew nuts. Size options: half or full.

Succulent shrimp, toasted almonds. Size options: half or full.

Full

Full

Full

Full

An additional serving of our seasoned and cooked chicken, prepared in a style consistent with Asian cuisine traditions.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Juicy, tender beef, perfectly seasoned and grilled to perfection.

Rice cooked using moist heat.

Cantonese Chow Mein\n

Almond cookies, served in a set of three, are crispy cookies embedded with almond pieces, offering a subtle almond essence.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Thick savory stock made from meat juice or stock.

Beef with Broccoli, Sweet and Sour Chicken, Szechuan Chicken, Pork Fried Rice\n

Shrimp Kow, Sweet and Sour Chicken, Hong Kong Steak, Chicken Almond Ding, Pork Fried Rice, Almond and Fortune Cookies\n

B0-Bo Tray, BB0 Pork Fried Ricehrimp Kow, Sweet & Sour Chicken.Hong Kong Steak, Mongolian Chicker

Bo -Bo Tray, BB0 Pork Fried Ricmp Kow, Sweet & Sour Chick,Hong Kong Steak, Chicken Almond Ding,Mongollan Chicken

Bo-Bo Tray, BB0 Pork Fried RiceShrimp Kow, Sweet & Sour ChickeHong Kong Steak, Chicken Almond DingBeef with Broccoli, Mongolian Chicken

Bo-Bo Tray, BB0 Pork Fried Rice,Shrimp Kow, Sweet & Sour ChickeHong Kong Steak, Chicken Almond Ding,Beef with Broccoli, Mongolian Chicken

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

16 oz\n