Tom's Oyster Bar Menu

GF | cucumber, avocado, lemon, hamachi, togarashi, torched salmon, citrus chili sauce

lobster salad, spicy mayo, cucumber, avocado, eel sauce, spicy mayo, scallions

GF | cucumber, avocado, sriracha, spicy mayo, sesame seeds

sushi rice, sliced avocado, edamame, mango, red cabbage, shredded carrot, cucumber, marinated AAA grade sake tuna, micro wasabi

flash fried shrimp, cucumber, avocado, TNT sauce, sriracha, eel sauce, spicy mayo, scallions

poached in an aromatic broth with house seasoning

smoked salmon, house seasoning, crackers

smoked trout, house seasoning, crackers

smoked salmon pate, Old Bay smoked shrimp, oyster du jour and trout rillette

flash fried, mild pepper rings, lemon caper aioli

maine lobster tail, cornbread batter, lemon garlic aioli

crispy fries topped with cajun lobster, spicy mayo, sour cream, scallions

blue crab, panko crusted, sweet corn relish

creamed spinach, pernod, asiago, buttercrumb, bacon

GF | milked corn, blistered tomato, jalapeño, cilantro, saffron

GF | fresh oysters pan fried in seasoned cornmeal

dynamite shrimp, oysters rockefeller, spinach artichoke dip & panko crab cake

VG | chef’s blend of fresh spinach and cheese

GF | house made creole seasoned wagyu sirloin over gorgonzola cream

AAA grade saku tuna, smashed avocado, cucumber, seaweed salad, sushi rice, wonton crackers, spicy mayo, micro wasabi

GF | V roasted tomatoes, cucumber, red onion marmalade, spring mix

rich lobster broth infused with sherry crème fraîche

lobster, bacon, egg, tomatoes, avocado, blue cheese crumbles, spring mix, ranch

GF | VG red quinoa, brown rice, wild rice, granny smith apples, chickpeas, candied pecans, mixed greens, avocado emulsion

potatoes, root vegetables, fresh dill, petite clams

atlantic salmon, warm bacon vinaigrette, barley candied pecans, apple, red onion, chevre

tempura battered cod, coleslaw, tomato, white cheddar, gribiche, fries

flash fried shrimp, spicy sambel sauce, pickled red onions, cabbage, seasonal vegetables

Coldwater Lobster, House Dressing, Kettle Chips or Fries Just Like Boston

flour tortilla, hand battered Maine lobster tail, cabbage, fresh Pico de Gallo, San Diego sauce, seasonal vegetable

cornmeal crusted, cod, rock shrimp, oysters, tomato, arugula, sweet & spicy pickle chips, tabasco remoulade, fries

house smoked Atlantic salmon, crispy bacon, lettuce, tomato, dijon dill, fries

onion brûlée, arugula, white cheddar, brioche bun, house sauce, fries

GF | polenta, balsamic brussels sprouts

sweet bourbon glazed scallops, onion brûlée and roasted sweet potato with bacon lardons

GF | roasted redskins, seasonal vegetable

GF | braised chicken, shrimp, andouille sausage, jambalaya rice

linguine, grape tomatoes, asparagus

GF | broiled cold water lobster tails, drawn butter, roasted red skins

Sweet Corn Relish, Whipped Mashed Potatoes, Lemon Caper Aioli

GF | demi glace, whipped & zipped mashed potatoes, asparagus

battered Atlantic cod, malt vinegar fries, gribiche, coleslaw

lightly breaded, pan fried, redskins, seasonal vegetable, & coleslaw

fresh linguine, peas, bacon, lobster, shallots in a light cream sauce

GF | broiled lobster tail, shrimp, calamari, mussels, saffron rice, grilled zucchini, roasted red pepper

cavatappi, mornay, buttercrumb

GF | power grains, asparagus, cherry tomatoes

shrimp, mussels, spinach & pasta, in a creamy tomato sauce

GF | cajun shrimp, andouille sausage, white cheddar grits

linguine, shrimp, garlic white wine sauce

House made exclusive recipe