Desserts
- Passionfruit Tart
- Florentine Sandwich
- Rhubarb, Apple & Custard
Starters, Mains
- Crab & Brandy Bisque
- Lyme Bay Scallops
- Duck Terrine
- Cornish Yarg Cheese Soufflé
- Hot Smoked Mackerel Paté
Others
- Potted Shrimp Crumpet
- Pan Roasted Scallops
- Salcombe Start Point
- Whipped Goats Curd Tartlet
- Breaded Daily Catch
- 8oz Rib Eye Steak
- Sole Menuière
- Nose To Tail Devon Pork
- Skate Wing Au Poivre
- Keralan Aubergine Curry
