Tomo 7 Sushi Menu

Shrimp Tempura, Crab Crunch on Top

Baked Salmon w/California Roll

Choose any two sushi rolls from a variety that includes California, spicy seafood, vegetable options, unique creations like the Google roll, golden series, and tempura specialties.

Rice or Miso Soup

Delicate slices of fresh salmon atop seasoned sushi rice, garnished with lemon wedges and finely chopped green onions.

Assorted Fresh Fish w/California Roll

Avocado w/spicy Crab Roll

Potstickers 5piece.

Spicy Crab w/ Deep Fried Shrimp Tempura, Cream Cheese

Succulent soybeans tossed in spicy garlic sauce.

Potstickers 5piece.

Deep-fried Tofu with sauce

deep-fried

Shrimp and vegetables, lightly battered and deep-fried, served with a tempura dipping sauce.

7 pcs calamari tempura

Green mussels baked with a blend of sauces, typically garnished with masago and scallions.

Baked

Deep-fried Jalapeño with cream cheese & crab

Three pieces of egg roll, typically filled with a mixture of vegetables and sometimes meat, deep-fried to achieve a crispy exterior. Served with a side of sweet chili sauce.

Salmon collar, typically seasoned and grilled, served with ponzu sauce.

Deep-fried mushroom Stuffed with spicy tuna

Wheat batter balls filled with diced octopus, garnished with takoyaki sauce, mayonnaise, and bonito flakes.

Steamed dumplings filled with a blend of shrimp and pork, served in a set of eight pieces.

Grilled chicken with teriyaki sauce

Cooked shrimp paired with spicy tuna and a unique house sauce.

Six pieces of shrimp coated in a light tempura batter and deep-fried, traditionally served with a side of tempura dipping sauce.

Sliced octopus on vinegared rice, typically includes a dab of wasabi between the fish and rice.

Rice or Miso Soup

Avocado typically served as a base or topping, complemented by a variety of ingredients such as crab, spicy tuna, or vegetables, often enhanced with Japanese mayo, spicy mayo, or eel sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crispy salmon skin atop a bed of mixed greens, typically accompanied by a ginger dressing.

Assorted fresh fish, typically including tuna and salmon, mixed with avocado, seaweed salad, and a house poke sauce, served atop a bed of spring mix.

Shrimp and crab meat served over a bed of mixed greens, typically includes avocado, cucumber, and a tangy ponzu or creamy ginger dressing.

Mixed greens and soft tofu, typically accompanied by a variety of vegetables such as cucumbers and tomatoes, dressed with a sesame or ginger dressing.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Choice of any 2 items, If choices are Sushi or Sashimi, additional $1

### Special Roll Combo Choose any three rolls from a wide selection including classic favorites, spicy options, tempura rolls, and specialty rolls like Rainbow, Dragon, or Volcano. A diverse sushi experience.

Sliced raw tuna, typically served over seasoned sushi rice, making up a simple yet classic sushi offering.

Delicate slices of fresh salmon atop seasoned sushi rice, garnished with lemon wedges and finely chopped green onions.

Albacore tuna seasoned with Cajun spices, served over sushi rice. Typically includes 2-3 pieces.

Kani kama sushi, a delightful assembly of imitation crab meat, typically includes a bed of seasoned sushi rice, wrapped with a sliver of nori. Served in 2-3 pieces.

Two to three pieces of yellowtail (hamachi) sashimi, traditionally prepared and served without rice, highlighting the fish's natural flavor.

Grilled eel (unagi) served on sushi rice, typically includes a sweet glaze and sesame seeds.

Mackerel (saba) sushi typically consists of marinated mackerel slices served atop a small portion of seasoned sushi rice.

Thinly sliced octopus atop sushi rice, often garnished with a touch of wasabi or soy sauce.

Red clam (hokigai) sushi typically consists of sliced red clam on top of pressed sushi rice, served in 2 to 3 pieces per order.

Two to three pieces of tilapia (izumi dai) sashimi, thinly sliced and typically served raw, highlighting its mild and sweet flavor.

Fresh salmon roe, typically served over a small bed of rice, encapsulating a burst of the ocean's essence in every bite.

Scallop sushi (hotategai) typically consists of thinly sliced scallop placed atop a small mound of vinegared sushi rice, often garnished subtly to enhance its natural flavor.

Cooked shrimp served atop sushi rice, typically includes two to three pieces per order.

Masago sushi features smelt roe atop sushi rice, typically encased in a thin layer of nori.

Squid sushi, or ika, traditionally consists of thinly sliced squid atop a small mound of pressed sushi rice, typically served in 2-3 pieces.

Escolar sushi typically includes two to three pieces of raw white tuna, served atop seasoned rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Seasoned tofu pockets filled with sushi rice, typically served in 2 to 3 pieces per order.

A sweetened Japanese-style egg omelette, carefully placed atop pressed sushi rice, typically accompanied by a strip of seaweed.

Cajun tuna sushi typically includes sushi-grade tuna with a spicy Cajun seasoning, served on sushi rice.

Cajun salmon sushi typically includes sushi rice topped with salmon seasoned with Cajun spices, offering a unique blend of Japanese and Cajun flavors.

Sliced toro tuna atop sushi rice, often accompanied by a hint of wasabi, typically served in 2 to 3 pieces per order.

Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.

Thin slices of toro, the fatty part of the tuna belly, typically served raw.

Thinly sliced albacore sashimi, typically served with ponzu sauce and garnished with thinly sliced red onions.

Thin slices of escolar, also known as white tuna, typically prepared raw to highlight its rich texture.

Tender octopus, thinly sliced, served raw.

Saba sashimi typically includes thinly sliced, raw mackerel, often served with soy sauce and wasabi.

eel with sauce.be careful with small bones

Tamago sashimi consists of slices of a sweet Japanese rolled omelette, served without rice.

Filled with crab, avocado, and cucumber, wrapped in seaweed and rice.

Shrimp tempura wrapped in seaweed with cucumber, avocado, and a touch of eel sauce.

Eel hand roll, wrapped in seaweed, typically includes eel, avocado, cucumber, and is complemented with eel sauce.

Temaki featuring smoked salmon, cream cheese, and avocado, wrapped in a seaweed sheet.

Crispy salmon skin, cucumber, and typically includes a touch of eel sauce, all wrapped in a seaweed cone.

Albacore and cucumber, typically wrapped in seaweed with a spicy sauce.

Salmon, spicy mayo, and cucumber, wrapped in a seaweed cone.

Sweet and tender scallops mixed with a spicy sauce, wrapped in a cone of crisp seaweed with seasoned sushi rice.

Fresh tuna mixed with a spicy sauce, wrapped in seaweed with seasoned sushi rice.

Fresh tuna and sushi rice, typically includes cucumber, wrapped in a crisp seaweed sheet.

Fresh salmon, typically accompanied by sushi rice and wrapped in a seaweed cone.

Spicy yellowtail hand roll typically includes chopped yellowtail mixed with a house spicy sauce and scallions, wrapped in seaweed.

Shrimp tempura and spicy tuna wrapped in seaweed, typically includes avocado and cucumber.

Cucumber and sushi rice wrapped in a nori cone, typically referred to as Temaki.

Grilled beef slices, typically includes teriyaki sauce, served with steamed rice and a selection of vegetables.

Salmon collar, grilled and glazed with a sweet teriyaki sauce, typically includes a garnish of sesame seeds.

Japanese noodle soup with grilled chicken

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Udon noodle soup with shrimp tempura, typically includes fish cake, green onions, and seaweed, accompanied by 4 pieces of California roll.

little spicy korean style ramen

little spicy korean style ramen

Stir-fried noodles with beef, typically includes cabbage, onion, carrots, and a savory yakisoba sauce.

Stir-fried noodles with shrimp, squid, cabbage, bean sprouts, and zucchini.

Assorted sashimi, including tuna, salmon, and yellowtail, served over a bed of sushi rice.

Crabmeat wrapped with Tuna, Salmon and Albacore

Seared Tuna w/Cajun pepper

Seared Albacore with Fried Onion

Assorted sushi, 12 pieces, typically includes a variety of fish such as tuna and salmon, prepared as nigiri.

Assorted sushi and sashimi combo featuring 8 pieces of sushi and 6 pieces of mixed sashimi, selected by the chef from a variety of fresh fish.

Two pieces of assorted sushi paired with a choice of roll from a wide selection, including spicy variants, tempura, and specialty rolls like Golden and TNT.

Assorted sashimi, 12 pieces, featuring a chef's selection of fresh fish slices.

A selection of 22 pieces of sashimi, typically includes a variety of fish such as tuna, salmon, yellowtail, and possibly other seasonal selections.

32 pieces of assorted sashimi, typically includes a variety of fish such as tuna, salmon, and yellowtail.

Avocado w/ rice

Assorted Vegetable w/ Rice

Spicy salmon w/ rice

Spicy Albacore w/rice

Spicy Tuna w/rice

Spicy yellowtail w/rice

Salmon, tuna, and avocado wrapped in a thin cucumber sheet, usually served with ponzu sauce.

Tuna w/rice

Salmon w/rice

Albacore, Jalapeno, Red Onion, w/spicy Tuna Roll

Avocado w/spicy Crab Roll

Tuna, Salmon, Crab, Avocado (No Rice)

Assorted Fresh Fish w/California Roll

Salmon w/California Roll

Tuna & Salmon w/California Roll

Tuna w/ California Roll

Spicy Tuna w/Spicy Crab Roll

Salmon, Spicy crab

Tuna Spicy Tuna (No Rice)

Assorted Fresh Fish w/Spicy Tuna Roll

Salmon, Creamcheese Avocado

Spicy Assorted fish w/spicy crab roll

Baked Salmon Skin, Gobo w/rice 5 pcs

Volcano Deep Fry Spicy Crab Roll w/fry onion cheese crunch Flour.

no rice, shrimp tempura.lettuce,soy paper,crabmeat.spicy tuna .two pieces

Baked Seafood, kanikama w/ California Roll

Baked Salmon w/ crab, scallop (no rice)

Baked Crawfish/ imitation Crab on California Roll

Baked Salmon w/California Roll

Ell & crab w/rice

Eel & Avocado w/spicy Crab Roll

Eel Crabmeat, Avocado on Top

Cooked Shrimp w/Shrimp Tempura Roll

Spicy tuna w/ shrimp tempura roll

Escolar Tempura, Crispy Onion w/spicy Crab Roll

Shrimp tempura, crab & crunch

Shrimp Tempura, Crab Crunch on Top

Squid Tempura w/ Crab & Crunch

Deep fried soft shell crab, gobo & crab

Shrimp tempura, spicy tuna w/ crunch

Deep fried crawfish w/ California roll

Spicy tuna, cream cheese & crab ( Deep fried)

Salmon, crab & cream cheese (no rice & deep fried)

Spicy crab w/deep fried spicy tuna, cream cheese & crab

Spicy Crab w/ Deep Fried Shrimp Tempura, Cream Cheese

Deep Fried Salmon, Cream Cheese, Avocado

Deep Fried Spicy Tuna Roll

Deep Fried California Roll

Tempura Seaweed/ Rice & Spicy Assorted Fish

Cucumber w/Rice

Grilled chicken over a bed of steamed rice, typically includes a mild teriyaki sauce.

Thinly sliced beef and steamed vegetables, typically includes a mild teriyaki sauce, served over a bed of rice.

Grilled salmon over a bed of rice, typically includes a mix of vegetables such as broccoli and carrots, garnished with green onions.

A 64-piece sushi platter featuring a chef-selected assortment of special rolls, each crafted with a variety of fresh ingredients wrapped in seasoned rice and seaweed.

A 42-piece assortment featuring a curated selection of sushi nigiri with tuna, salmon, shrimp,ono.albacor etc.

12 Shrimp tempura, 20 Gyoza, 12 Vegetable tempura, 12 egg roll

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

No Refills

Thailand drink

one size .large

Japanese sake selection offering Sayuri Nigori or Strawberry Kurosawa flavors.

Unfiltered sake, preserving the sweetness and full flavor of the rice, typically includes a rich and creamy texture.

Hana Awaka

Japanese house sake, options for hot or cold, available in small or large sizes.

A distilled beverage, clear and traditionally made from rice, wheat, or barley. Offers a smooth and clean taste.

13%alc,375ml

Cabernet Sauvignon, available by glass or bottle (750ml).

Merlot wine available in glass or 750ml bottle options.

Available in glass or bottle (750ml).

Available in glass or 750ml bottle.