TOMMY'S PLACE Menu

Boneless chicken wings in choice of sauce: house made buffalo, teriyaki, honey barbeque, or classic barbeque.

Our signature blend of cheeses melted between a warm grilled flour tortilla. Add Chicken additional 2.99.

Crispy shoestring fries served with melted mozzarella and a side of gravy.

Five crispy chicken fingers served with rich honey barbeque dipping sauce.

Crispy fried calamari served with house marinara.

Breaded fried mozzarella cheese served with house marinara.

Warm and soft Bavarian-style pretzel, dusted with rock salt and served with a trio of sauces: beer cheese, Dijon-horseradish mustard & honey mustard.

Five chilled shrimp cocktail served with cocktail sauce.

One dozen sauteed clams in a white wine butter-garlic sauce.

Steamed prince Edward island mussels in your choice of house marinara or Tommy’s white wine butter-garlic sauce.

Chicken wings in choice of sauce: house made buffalo, teriyaki, honey barbeque, or classic barbeque.

Grilled chicken, corn, red peppers, green peppers, roasted jalapenos and melted Monterey jack and Cheddar cheeses in a warm grilled flour tortilla with chipolte sour cream on the side.

Trio of homemade coconut encrusted shrimp served with orange Thai chili sauce.

Romaine lettuce topped with Parmesan cheese and house made croutons tossed in Caesar dressing.

A variety of mixed greens topped with dried cranberries, walnuts, red onion and crumbled bleu cheese served with a side of Balsamic vinaigrette. Add chicken for $3.99

Creamy homemade potato soup topped with cheddar and bacon. Cup $5.99 Bowl $7.99

House made onion soup topped with melted Swiss and mozzarella cheeses.

Romaine lettuce topped with red and green bell pepper, cucumber, red onion, carrot, celery and grape tomatoes. Served with your choice of dressing.

Romaine lettuce topped with Parmesan cheese and house made croutons tossed in Caesar dressing.

Romaine lettuce topped with red and green bell pepper, cucumber, red onion, carrot, celery and grape tomatoes

A crisp wedge of iceberg lettuce topped with creamy bleu cheese, crispy bacon, cucumber and more crumbled bleu cheese.

Mixed greens, fresh strawberries, Feta cheese, toasted almonds and red onion tossed in poppy seed balsamic vinaigrette dressing.

Crispy flatbread with sliced fried chicken in our famous buffalo sauce, crumbled bleu cheese, diced red onion, and melted mozzarella.

Crispy flatbread with extra mozzarella cheese melted to perfection with house marinara sauce.

Our traditional flatbread combination—fresh creamy mozzarella, sweet basil, diced ripe tomatoes and Parmesan cheese.

Crispy flatbread pizza topped with spinach and feta with onion and garlic.

Crispy flatbread pizza topped with spinach, bell pepper, red onion, tomato, house marinara, and melted mozzarella.

Cajun spiced chicken, lettuce, tomato, and raw onion with Bleu cheese dressing on the side.

Breaded chicken fingers in our famous buffalo wing sauce, diced celery, tomatoes, bleu cheese dressing wrapped in a flour tortilla.

Diced chicken breast,melted Monterey Jack & Cheddar, sautéed peppers & onions wrapped in a flour tortilla with sour cream and salsa on the side.

Grilled chicken breast on a Brioche bun served with lettuce tomato, and onion with a side of mayonnaise.

Half pound black angus burger topped with lettuce, tomato, and raw onion.

Plant-based burger and you won’t believe it’s not meat! Topped with lettuce tomato and raw onion and served with shoestring fries.

Grilled burger topped with sauteed onions, mushrooms and melted Swiss cheese.

Thinly sliced sirloin, sautéed onion, peppers, and melted Cheddar and Monterey Jack cheese on a hero with shoestring fries on the side.

Crispy chicken hero with melted Cheddar, honey barbeque sauce, and crispy fried onions served with shoestring fries.

Half pound Cajun spiced black angus burger topped with Cheddar cheese and crispy fried onions. Served with shoestring fries.

Marinated sliced steak on garlic bread with melted jack cheese and mustard aioli served with shoestring fries on the side.

Half pound black angus burger smothered in our house made Jack Daniels honey barbeque sauce, melted Cheddar cheese, smoked bacon and crispy onion straws. Served with shoestring fires.

Blackened flounder, Romaine lettuce, tomato, and onion on a Brioche bun with tartar sauce on the side.

Cajun grilled salmon filet topped with a lemon lime beurre blanc and mango salsa served with herb risotto and sauteed spinach.

Roasted red peppers, grilled chicken, and penne pasta tossed in Cajun Alfredo sauce.

Crispy breaded chicken tenders served with honey barbecue sauce and your choice of one side.

Trio of beer battered cod filets served with tartar sauce and shoestring fries.

Five panko breaded fried shrimp served with shoestring fries on the side.

Two grilled chicken breasts your way: blackened, Teriyaki, bourbon, barbecue or plain with your choice of two sides.

Linguini pasta in red or white clam sauce served with garlic bread on the side.

Penne pasta in a vibrant and creamy tomato vodka sauce served with garlic bread.

Shrimp, clams, mussels, scallops, and calamari in a spicy marinara over linguini with garlic bread on the side.

Marinated top round grilled to order and topped with crispy onion straws served with your choice of two sides.

14oz New York strip steak grilled to order served with your choice of two sides. 27.99 Add: Chefs homemade marinade to your steak for .99