Tommy Chengs Asian Cuisine Menu

Served with miso soup or salad.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Spicy. Hot and spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Spicy. Served with egg roll and fried rice or white rice.

With 12 pieces of sashimi. Served with soup, rice and salad.

With eight of sashimi tuna. Served with soup, rice and salad.

With four piece sushi and six piece sashimi. Served with soup, rice and salad.

Broiled eel over rice. Served with soup and salad.

Served with soup and salad.

Served with soup and salad.

Served with soup and salad.

Served with soup and salad.

Choice of orange or apple juice.

Shrimp wrapped in rice paper with lettuce, mint, bean sprouts, and vermicelli noodles.

Crispy dough typically filled with shredded vegetables, wrapped and deep-fried.

Wonton wrappers filled with crab meat and cream cheese, deep-fried to a golden brown.

Pan-fried, crispy flatbread with bits of scallions.

Crispy, golden-brown chicken wings with a crunchy coating.

Eight dumplings. Choice of steamed or fried.

Cold egg noodles with a savory peanut sesame sauce, garnished with cucumber and sesame seeds.

Grilled beef skewers marinated in a delicate oriental sauce. Comes with four pieces per order.

Tender pork ribs. Available in small or large sizes.

Tender pork ribs, choice of small or large size.

Steamed dumplings typically filled with shrimp and vegetables, served with a light dipping sauce.

Steamed soybeans in their pods, seasoned with a sprinkle of sea salt.

Choose between Regular or Vegetable gyoza.

Crispy battered shrimp and onion rings served with a dipping sauce.

Assorted fried vegetable.

Spicy. Hot and spicy. Fried calamari with sweet chili salsa sauce.

Duck spring rolls typically include sliced duck, lettuce, and scallions, wrapped in a crispy spring roll wrapper.

Diced chicken, onion, dried shiitake mushrooms and crispy noodles.

With special hoisIn peanut sauce.

Egg with delicate strands stirred into hot broth. Small or large sizes available.

Hot and spicy.

Warm chicken broth with rice. Offered in small or large sizes.

Tender chicken, noodles, broth. Two sizes: Small or Large.

Clear broth soup with choice of small or large size.

Traditional Japanese soup with savory miso paste and tofu. Choose from small or large.

Hot and spicy. Thai hot and sour soup with shrimp.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Hot and spicy. served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Crisp seaweed strands seasoned with sesame seeds and a light vinaigrette.

Fresh avocado salad with crisp greens and a zesty dressing

Broiled salmon skin over garden salad.

Spicy. Spicy kani with fish roe, cucumber and seaweed salad.

Hot and spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Spicy. Served with egg roll and fried rice or white rice.

Served with egg roll and fried rice or white rice.

Hot and spicy.

Hot and spicy.

White, brown, pork fried, beef fried, shrimp fried, or fried rice.

White, brown, pork fried, beef fried, shrimp fried, or plain fried rice.

Served with egg roll and fried rice or white rice.

Vegetarian.

Vegetarian.

Spicy, vegetarian. Hot and spicy.

Chicken with choice of Chow Mein or Chop Suey. Served with white, brown, pork fried, beef fried, shrimp fried, or plain fried rice.

Pork with choice of Chow Mein or Chop Suey. Served with white rice, brown rice, or various fried rice options.

White, Brown, Pork Fried, Beef Fried, Shrimp Fried, or plain Fried Rice.

Shrimp with choice of Chow Mein or Chop Suey. Served with white, brown, or various fried rice options.

House special Chow Mein or Chop Suey. Served with your choice of white rice, brown rice, pork, beef, shrimp fried rice, or plain fried rice.

Chicken served with options of fried rice, lo mein, chow mei fun (thin rice noodles), or chow fun (wide rice noodles).

Pork with your choice of Fried Rice, Lo Mein, Chow Mei Fun (thin rice noodles), or Chow Fun (wide rice noodles).

Choice of Fried Rice, Lo Mein, Chow Mei Fun, or Chow Fun with house special ingredients.

Fried Rice, Lo Mein, Chow Mei Fun, or Chow Fun.

Shrimp served your way in fried rice, lo mein, chow mei fun, or chow fun.

Hot and spicy.

Stir-fried rice with BBQ pork, shrimp, chicken, egg, peas, carrots, and scallions.

Choice of small or large serving.

Small or large portion of brown rice.

Spicy. Hot and spicy. Roasted duck with mixed vegetables with Szechuan sauce.

Lobster tail, jumbo shrimp, scallop and sautéed with assorted vegetables in light white sauce.

Jumbo shrimp, scallop, beef, chicken and assorted vegetables.

Hot and spicy.

Hot and spicy.

Blend of dragon and phoenix with choice of white, brown, pork, beef, shrimp, or mixed fried rice.

Tender beef and scallops paired with your choice of rice, including white, brown, pork fried, beef fried, shrimp fried, or plain fried rice.

A mix of preferred rice options including white, brown, pork fried, beef fried, shrimp fried, or general fried rice.

Chicken, pork and shrimp with broccoli in brown sauce.

Lobster, jumbo shrimp, scallop and king crab meat sautéed with mixed vegetables in white sauce.

Beef, chicken and shrimp sautéed with mixed vegetables in brown sauce.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with choice of two items. Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Broiled eel over rice served in box. Served with soup, salad and white rice.

Spicy. Hot and spicy. String bean, pepper, broccoli and coconut milk.

Spicy. Hot and spicy. Onion, potato, carrots, peanut and coconut milk.

Stir-fried flat wide noodle with mixed veggie.

Stir-fried udon noodles with chicken, cabbage, carrots, and egg, typically seasoned with okonomiyaki sauce and topped with bonito flakes.

Egg, onion, peas and carrot with pineapple and chestnut. Served with Thai purple brown rice.

Shrimp wrapped in rice paper with lettuce, carrot, mint, beansprout, and noodles.

Crispy wraps filled with assorted shredded vegetables, deep-fried to a golden brown.

Wonton wrappers filled with crab meat and cream cheese, deep-fried to golden brown.

Pan-fried, crispy flatbread with bits of scallions, served as an 8-piece appetizer.

Crispy and golden-brown chicken wings with a crunchy exterior and tender, juicy meat inside.

Eight dumplings, choice of steamed or fried.

Noodles tossed in a savory sesame peanut sauce, typically garnished with cucumber and carrots.

Marinated beef skewers, grilled and typically finished with a special house sauce. Four pieces per order.

Pork Ribs. Choice of small or large size.

Pork ribs with BBQ sauce. Choice of small or large.

Steamed dumplings typically filled with shrimp and vegetables, served with a dipping sauce.

Bamboo steamed soybeans in their pods, typically sprinkled with sea salt.

Dumplings with choice of regular filling or vegetable filling.

Crispy battered shrimp and onion rings served with a soy-based dipping sauce.

Assorted fried vegetable.

Shredded duck and vegetables wrapped in crispy dough.

Diced chicken, onion, dried shiitake mushrooms and crispy noodles.

With special hoisIn peanut sauce.

Choice of Small or Large size. Classic Asian soup with silky egg swirls in savory broth.

Hot and spicy.

Chicken rice soup with tender pieces of chicken, rice, and vegetables. Available in small or large sizes.

Chicken Noodle Soup \nChoose between small or large size. Tender chicken pieces with noodles in savory broth.

Delicate broth, available in small or large sizes.

Classic Japanese soup with seaweed, tofu, and green onions. Available in small or large.

Hot and spicy. Thai hot and sour soup with shrimp.

Thinly sliced seaweed with a light sesame dressing, garnished with sesame seeds.

Fresh avocado salad with crisp greens and a zesty dressing

Broiled salmon skin over garden salad.

Spicy. Spicy kani with fish roe, cucumber and seaweed salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Hot and spicy. served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Served with shrimp tempura, shumai, california roll, soup and salad.

Tender chicken with sesame seeds and spice level of your choice. Served with a selection of rice options, including fried, white, pork, beef, or shrimp fried rice.

Fried Rice, White Rice, or a variety of Fried Rice options including Pork, Beef, and Shrimp.

Fried, white, pork fried, beef fried, or shrimp fried rice.

Served with egg roll and fried rice or white rice.

Choice of Fried Rice, White Rice, Pork, Beef, or Shrimp Fried Rice.

Fried, white, pork, beef, or shrimp fried.

Fried, white, pork, beef, or shrimp. Spice: none to very spicy.

Fried, white, pork, beef, or shrimp fried rice.

Hot and spicy.

Hot and spicy.

White, brown, pork, beef, shrimp, or fried rice.

Chicken balls in a tangy sweet and sour sauce. Choice of white rice, brown rice, or various fried rice options like pork, beef, shrimp, or plain fried rice.

Served with egg roll and fried rice or white rice.

Vegetarian.

Vegetarian.

Spicy, vegetarian. Hot and spicy.

Chicken with option of Chow Mein or Chop Suey. Choice of White, Brown, or various Fried Rices (Pork, Beef, Shrimp, or plain).

Pork served with chow mein or chop suey. Choice of white rice, brown rice, pork fried rice, beef fried rice, shrimp fried rice, or fried rice.

Beef with choice of Chow Mein or Chop Suey. Served with your choice of White Rice, Brown Rice, Pork, Beef, Shrimp Fried Rice, or plain Fried Rice.

Shrimp with choice of Chow Mein or Chop Suey, served with a variety of rice options. Choose from White, Brown, Pork, Beef, Shrimp, or Fried Rice.

House special with option of Chow Mein or Chop Suey. Choice of white, brown, pork, beef, shrimp, or fried rice.

Choose from Fried Rice, Lo Mein, Chow Mei Fun (rice noodles), or Chow Fun (thick rice noodles).

Fried Rice, Lo Mein, Chow Mei Fun (thin rice noodles), Chow Fun (wide rice noodles).

Choice of Fried Rice, Lo Mein, Chow Mei Fun, or Chow Fun. House special seasoning and mix-ins.

Fried Rice, Lo Mein, Chow Mei Fun (thin rice noodles), Chow Fun (wide rice noodles).

Fried Rice, Lo Mein, Chow Mei Fun (thin rice noodles), Chow Fun (wide rice noodles).

Hot and spicy.

Stir-fried rice with BBQ pork, shrimp, chicken, egg, peas, carrots, and scallions.

White rice; available in small or large size.

Brown rice with choice of small or large size.

Jumbo shrimp, scallop, beef, chicken and assorted vegetables.

Hot and spicy.

Hot and spicy.

Dragon and Phoenix\n\nComes with a choice of white, brown, or various fried rice options (pork, beef, shrimp).

Tender beef and scallop. Choice of white, brown, or variety of fried rice.

A mix of white rice, brown rice, or various fried rice options including pork, beef, and shrimp.

Chicken, pork and shrimp with broccoli in brown sauce.

Lobster, jumbo shrimp, scallop and king crab meat sautéed with mixed vegetables in white sauce.

Beef, chicken and shrimp sautéed with mixed vegetables in brown sauce.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with choice of two items. Served with soup, salad and white rice.

Served with soup, salad and white rice.

Served with soup, salad and white rice.

Broiled eel over rice served in box. Served with soup, salad and white rice.

Spicy. Hot and spicy. String bean, pepper, broccoli and coconut milk.

Spicy. Hot and spicy. Onion, potato, carrots, peanut and coconut milk.

Stir-fried flat wide noodle with mixed veggie.

Stir-fried udon noodles with chicken, cabbage, carrots, egg, okonomiyaki sauce, kewpie, and bonito flakes.

Egg, onion, peas and carrot with pineapple and chestnut. Served with Thai purple brown rice.

Choice of orange or apple juice.